Art


Earlier this week my friend Aurélie Jullien and I had lunch at Delaire Graff restaurant, as part of a two-day road trip to show her Stellenbosch and Franschhoek. For me the lunch was the highlight of our trip, not just its excellent food and wines, but also interacting with the estate GM and hearing about their new expansion plans. (more…)

On First Thursday earlier this month my Parisian friend Aurélie Jullien and I attended The Belgian Beer Company’s celebration of the ‘Art of Glass’ at the WORLDART Gallery on Church Street, an exhibition of the art by Lizette Chirrime, the first African artist whose work has been used on a Duvel beer glass. (more…)

The Sweet Service Award goes to the Twelve Apostles Hotel, and its F & B Manager Hilton Ruch. On my way home from dancing at Constantia Nek recently, I stopped by at their Café for a dry cappuccino. Not expecting Hilton to be at work after 22h00, I asked one of the staff to pass on my regards to him. She told me he was still at work, and called him. He chatted, and told me about their new Vegan High Tea, a first in Cape Town it would seem, as well as other news. The dry cappuccino was perfectly made, and they have marshmallows too, a weakness. When I requested the bill, I was told that Hilton had taken care of it,
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Valentine’s Day and ultimately #ZumaExitDay was an auspicious day to have been chosen for the Strauss & Co Preview of its first ever dedicated Contemporary Art Auction, due to take place on Saturday. The Preview was held at the new Cape Town Cruise Liner Terminal in the Cape Town Harbour. (more…)

At the end of February, for a period of two weeks, French one Michelin Star restaurant Likoké will make a pop-up appearance at The Conservatory in Franschhoek, with its owner and Chef Piet Huysentruyt. A number of writers was invited to taste bites of his creative cuisine last month.  (more…)

On Friday I was in the Silo District, showing my young friend Bella Bauer around this new area in the Waterfront. Spontaneously we decided to eat at FOOD, on the sixth floor of the Zeitz MOCAA Museum of Contemporary African Art. We found a stylish eatery with a Cafë and Bistro Menu, which runs until the end of the month before the eatery switches to a two- and three-course Menu. (more…)

A year ago I posted here on my Blog that 2016 was the best year of my life. Looking back on 2017, I can echo this sentiment about 2017, surpassing what was already a fantastic 2016! The year was crowned by the publishing of my first book, and I plan to write two this year. I discovered my Self-Love, and now can truly stand on my own two feet!  (more…)

Yesterday I attended the launch of a water saving awareness campaign initiated in the heart of Cape Town by Urban Lime, on Church Square. Mayor Patricia de Lille announced that the City of Cape Town’s recent forecast of an extension of the water supply ‘Day Zero’ by two months, to 13 May, has been amended to 3 May 2018, given an increase in water consumption during the recent rain.  (more…)

Episode 4 of the JAN viaTV series was focused on Apricale, and foraging in the area, both for wild-growing flowers and herbs, as well as for truffles. It was special to see Jeanette van Manen, owner of the Apricus Locanda, at which I stayed in August whilst writing The Book. (more…)

Earlier this month I was invited to attend the launch of the Healing Hub, a multi-disciplinary holistic home of health, movement, and lifestyle created at Lourensford wine estate in Somerset West.  (more…)

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