Category Archives: Camps Bay

Sweet Service Award goes to Straatwerk; Sour Service Award goes to Twelve Apostles Hotel!


The Sweet Service Award goes to Straatwerk and their workers, who have helped me clean up in Camps Bay on numerous weekends, to weed the stream that I look after near the Tidal Pool, and to remove litter underneath bushes along Victoria Road. They are energetic, friendly, and dedicated in the work that they do, despite their very tough lives and backgrounds. Seeff is doing a fantastic job in sponsoring the work of Straatwerk to the benefit of the Camps Bay community. Continue reading →

Sweet Service Award goes to Woolworths Camps Bay; Sour Service Award goes to Twelve Apostles Café!

The Sweet Service Award goes to Woolworths in Camps Bay, and its manager Gary Arendse, for dropping off a bag of oranges at my home, when I recommended to him that the new branch offer a larger fruit and vegetable supply, and break up a pocket of oranges so that one can buy them individually, for single customers like myself and like they do in the Waterfront. Continue reading →

Sweet Service Award goes to the City of Cape Town; Sour Service Award goes to Addictions Camps Bay!

The Sweet Service Award goes to the City of Cape Town, and its Parks Department, for the fantastic job Randall, Roland and their team have done in mowing the lawns in Camps Bay near the Tidal Pool and the Lifesaving building, the grass having grown very long after the winter rain. I met with Sea Point/Camps Bay Councillor Nicola Jowell and Randall on Tuesday this week, to show them how overgrown it had become, and by yesterday the mowing was completed. The lawn near the stream is very popular amongst picnickers. Continue reading →

Returning home to Cape Town after three months on the (European and South American) road as a Solo traveler !

My post below comes from Facebook, a post I wrote in the last few days of my journey through eight countries, walking and dancing 1,2 million steps and just under 1000 km in three months. It was a tongue in cheek story about my journey, motivated in writing my third SwitchBitch Book, but also to share with my Blog readers the World’s 50 Best Restaurants I ate at in Lima, Buenos Aires, Santiago in Chile, Rio de Janeiro, and a Michelin star restaurant in Lisbon, with other great and not so great restaurants, and the interesting Mendoza wine region in Argentina, synonymous with Malbec and the largest in the country. I will be posting stories as soon as I have settled in again and got over the jet lag. Continue reading →

Sweet Service Award goes to Woolworths; Sour Service Award goes to Standard Bank!

The Sweet Service Award goes to Woolworths, for opening a long-awaited branch of its FOOD store in Camps Bay yesterday. The retailer handed out rusks at the traffic light, to attract attention to the store opening, and offered early bird shoppers R50 discount vouchers. The Manager of the store Lee Worship and the Foods Manager Gary Arendse were friendly in welcoming us to their new store. We as Camps Bat residents are delighted to have the store in walking distance. Continue reading →

Former Gåte chefs create SŸN Development Group, release first details of their new Cape Town restaurant!

On Friday I was lucky to bump into Chefs Rikku O’Donnchü and Warwick King in Camps Bay, the two rockstar chefs who masterminded and led Gäte Restaurant at Quoin Rock wine estate outside Stellenbosch until the end of March, and to spend time with them to obtain first details about what they have planned for their new restaurant. Continue reading →

The tide is turning, keeping the ocean clean an increasing trend!

Few of my Blog readers will know that I have taken the stream near the Camps Bay Tidal Pool under my wing, cleaning it twice a day. One piece of paper or plastic litter in a stream has made me see it all over Camps Bay, when I walk the Promenade twice a day, and sadly everywhere I go in Cape Town. I was delighted that Adidas and Parley have joined forces, to turn ocean plastic into shoes.  Continue reading →

Nuy on the Hill serves excellent food with good service, good value wines, worth a stop on the R62!

At the end of a recent trip to Plettenberg Bay, after a one-night stop in McGregor, my Parisian friend and I stopped for lunch and a wine taste at Nuy on the Hill, on the R62, between Robertson and Worcester, at the invitation of its Marketing Manager AC (Arthur Claude) Goodger. I have driven alongside it hundreds of times, on past trips to Plett and to Temenos in McGregor, but had never made a stop. We were impressed with the quality of the food and service, as well as the wines we tasted. 
Continue reading →