Category Archives: Restaurant news

Sweet Service Award goes to the Alvear Palace Hotel; Sour Service Award goes to Uber Buenos Aires!

 

The Sweet Service Award goes to the Alvear Palace Hotel, and its Food & Beverage Manager Alfredo Daniel Rodriguez, for its Service recovery. I shared an unsatisfactory experience in the Bar of the Hotel earlier this week with the Hotel Receptionist, who passed on my card to Alfredo. Alfredo emailed me, and then called me, apologised, and invited me for a make-good, to experience their true five star service. And that it was, being shown a behind the scenes set up for a Barmitzvah and then offered the Bar Menu, and invited to order what I wanted. I had a first Jameson in Buenos Aires, and ordered a mushroom quiche with a salad. All sorts of extra treats accompanied this order. Gracias Alfredo and the Alvear. Continue reading →

Restaurant Review: Tegui Restaurant in Buenos Aires (86th Best in World) food does not match its interior design, oversalted, masculine in its presentation!

 

On Saturday evening I ate dinner at Tegui Restaurant in Palermo, Buenos Aires, getting a reservation easily at this the 86th Best Restaurant in the World. While it has an attractive interior design, its food presentation does not match this look, and while suggesting that it is Proudly Argentinian, it seemed a little too close to what Peruvian 6th Best Restaurant Central is serving! The Chef sadly oversalts his food.  Continue reading →

Restaurant Review: LimaLove Tasting Menu Lunch at AstridyGastón an exceptionally lucky experience!

Lima is the world’s best Restaurant city, with two restaurants in the Top 10 of the World’s 50 Best Restaurants List. When I decided to make a three day stop in Lima, to experience what makes this city so exceptional, I could not get a seat at Central (6th Best) or at Maido (10th Best), nor at Astrid y Gastón, now at 67th Best in the 51 – 120 sublist for 2019, having been a World’s 50 Best restaurant for many years, at number 36 in 2018. Being in Lima but not being able to eat at any of its top restaurants was frustrating, so I wrote an email to Astrid y Gastón restaurant, kindly asking if they had a table available for me. And they kindly replied with a Yes! And I was lucky to get into Central Restaurante too, also in the last minute, as well as at Kjolle, the sister restaurant to Central. A three day feast.  Continue reading →

Sweet Service Award goes to Central Restaurante in Lima; Sour Service Award goes to Uber Buenos Aires!

The Sweet Service Award goes to Central Restaurante in Lima, Peru, and its hostess Chloe, for allocating a table to me for a lunch 24 hours later, when I arrived to eat at Central sister restaurant Kjolle last week. I had not been able to book a table at Central, sixth Best Restaurant on the World’s 50 Best restaurant list, 30 days in advance of my Lima dates via their online reservation system. Continue reading →

Chef Simon Rogan to open HenRock restaurant at Leeu Collection Linthwaite House in the Lake District!

The latest news from Leeu Collection is the opening in October 2019 of its new Restaurant Henrock at its Lake District UK Boutique Hotel Linthwaite House, to be operated by acclaimed UK Chef Simon Rogan. Head Chef of the new restaurant, Brian Limoges, has worked at acclaimed Atelier Crenn, a World’s 50 Best Restaurant. 

I’m posting the media release, as received, below. Continue reading →

Restaurant Review: Kjolle puts Peruvian heritage fruit and vegetables on the table, with a modern twist!

 

While one might say that eating at Kjolle restaurant is second best to eating at its sister restaurant Central (Sixth Best on the World’s 50 Best Restaurants List) in Lima in Peru, I am very grateful that I did, and that I did so the day before my lunch at Central, it giving me a first taste of the philosophy of both the restaurants, owned by husband and wife team of Chefs Virgilio Martinez and Pia León, and in helping me to deal with some of the complexity of the Central Tasting Menu. Continue reading →

Restaurant Review: Peruvian Ecosystem central to Central in Lima in Peru, focus on Altitude but has no Attitude as the 6th Best Restaurant in the World!

When the idea came to me to make a three day stop in Lima, Peru, having to make a stop in the city anyway in flying from Havana to Buenos Aires, I could not have dreamt that I would be able to eat at two of three iconic restaurants in this city, it having two Top 10 World’s 50 Best Restaurants in the city, an unbelievable achievement.
 

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Stellenbosch boasts with its Fine Wine and Food Festival, on 3 August!

It was the title of an article, looking very much like a copy and paste media release, that caught my eye, announcing the Stellenbosch Fine Wine and Food Festival ón 3 August, to be held in the ‘Gourmet Capital of South Africa’.  In my opinion, Stellenbosch has no such claim to this title, with only one restaurant on the 2019 Eat Out Top 10 Restaurant List!

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Restaurant Review: La Guarida in Havana dishes up more than the ‘Strawberry & Chocolate’ Oscar nominated movie!

From my Havana Guide Book as well as recommendations I learnt that La Guarida was deemed to be the best restaurant in Cuba. As I wanted to try out only the best the city had to offer, the BnB Manager Alain booked the restaurant for lunch on the special Cuban public holiday of 26 July, an apt day to celebrate my interesting stay in and imminent departure from Cuba.
 

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Casa Abel Restaurante Cigar Bar unique restaurant in Havana, Cuba!

Initially in my 25-day stay in Havana I avoided eating any meals at restaurants, based on what I observed when I walked past many of them in Old Havana  in the main, and looking at their menus. As Abel Exposito is the father of the San Lazaro 115 BnB owner at which I stayed, a few street blocks apart in the same street, I decided to add Casa Abel Restaurante Cigar Bar to my list of chosen three restaurants to eat at in my last week in Havana.   

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