It is ironic that Shimmy Beach Club introduced its Winter Menu with a media lunch on an almost ‘summery’ day, for the second year running! It was a sociable event, and the food served in taster portions was a step up from previous Winter Menu launch lunches I have attended in the past. (more…)

Last week I wrote about my stay at Leeu Estates, and the dinner which Llewellyn Lambert and I enjoyed at the five star Boutique Hotel. I also shared my Spa experiences. Day two Breakfast, and the wine tasting I did the following morning at the Mullineux & Leeu Family Wines Tasting Room are covered in this Blogpost. (more…)

In what appears to be unusual, killer whales (also known as Orcas) have been found to be on the attack of Great White sharks in local waters. Even more unusual is that the organs of the Great White sharks have been targeted, and removed by the Orcas. The Orca attacks are making international headlines, this being such a rare phenomenon.  (more…)

It was the first time that I attended a Wade Bales event last night, when it hosted a hugely successful Whisky & Gin Affair 2017 event, weighted to Whisky. My friend Llewellyn Lambert and I attended a Whisky Master Class, and learnt a great deal about how to taste a Whisky correctly.  (more…)

The Sweet Service Award goes to Dermalogica, and its Head Office Manager Marja Basson, who did an amazing service recovery to make good the dreadful service I experienced at its Wembley Square branch. I received a text message, inviting me to test a new eye treatment cream, with options of a branch and a time that suited me. My appointment time and date was confirmed. I arrived slightly early, was told to take a seat (at the counter) and was offered a glass of water. Therapist Salma was busy with a client in an open space close to me, and when it was 12h20 she carried on without apology to me, and appeared very slow in taking payment from the client. Salma was 15 minutes late for my appointment, did not apologize when she began my treatment, blaming a double (more…)

Yesterday the 2017 Prescient Cabernet Sauvignon Report awards were presented at the colorful The Stack, a well attended function, and offering good lighting for photography. Winemag goes to great lengths to find interesting venues to host its awards. It is the sixth Cabernet Sauvignon Report presented by Winemag.

On Monday evening a friend and I ate dinner at Pot Luck Club in the Biscuit Mill, it being one of very few quality restaurants which are open on Monday evenings. He challenged me to leave my note book at home, to just enjoy the evening, and to have fun. This was my first review written from memory, and the photographs were sourced from the restaurant’s website, and the internet. Very few photographs of the dishes we ate could be found. (more…)

Last week was a lucky week of spoiling, which included staying over at Leeu Estates outside Franschhoek, the signature local accommodation property in the Leeu Collection. The variety of local artwork, and top name artists, makes Leeu Estates an art gallery within a hotel!  (more…)

Initially I was not interested in booking for the One Star House Party, which opened as a pop-up restaurant late last month, but when a chef invited me to join his group table, I read the information I had seen on Facebook a second time. While the decor and location of the pop-up was cheap and nasty, it was most impressive that the international chefs had created a seven-course menu which did our local produce and dishes proud, something we rarely see in our local restaurants!  (more…)

Earlier this week I was blessed to receive an invitation from Five Star PR to attend the Phoenix Charity Dinner and Auction at the five-star Tintswalo Atlantic, off Chapman’s Peak Drive in Hout Bay. The invitation was expanded to include a stayover after the event, the magnificence of the location of the boutique hotel manifesting the following morning, in the daylight.  (more…)

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