Hermanus, and neighbouring towns in the Cape Whale Coast region, has recently been named the UNESCO (United Nations Educational, Scientific and Cultural Organisation) City of Gastronomy, in a bid led by Darryl David, surprisingly from KwaZulu-Natal. Hermanus takes its place alongside top international cities of Gastronomy, such as Parma, Italy; San Antonio in the USA; Phuket, Thailand; and Bergen, Norway.
The local JHP Gourmet Guide once again tried to link itself to the Michelin star rating of our local restaurants, by awarding top local restaurants one, two, and three plate accolades, as if they are equivalent to Michelin one, two, and three stars. I have been critical of this exaggerated and dishonest link by Jenny Handley and her Gourmet Guide Awards, especially as I know how the restaurant visits are done by her. (See the Blogpost link at the end of this article). A recent Forbes article ‘The Secret Life of an Anonymous Michelin Restaurant Inspector’ therefore attracted my attention, and I summarise it below, so that I could double check my view on this. Continue reading →
Unframed ice cream shop, with branches on Kloof Street, the Food Market in the Waterfront, and in Woodstock, has been named by Big 7 Travel as the world’s ‘Best Ice Cream Parlour’! It beat 49 other ice cream shops from around the world to win this title, proving yet again that Cape Town is the gourmet capital of our country, as well as of Africa, Unframed being the only ice cream shop in Africa making the list of top 50. Continue reading →
I have a fascination with the late author Ernest Hemingway, referred to as ‘Papa’ in Cuba, but I have yet to read one of his books. In Havana I followed in the author’s footsteps yet again, after having been ‘introduced’ to him in Pamplona in Spain whilst walking the Camino in 2018. My interest in him is growing, and I will look to buy his books on my return. There is no doubt that Hemingway may be equally or better known for his drinking and hanging around in bars as he is for his books!
In Singapore today The Test Kitchen moved from 50th position last year to number 44 on the prestigious World’s 50 Best Restaurant list, and was recognised as the Best in Africa. Mirazur in Menton was named the World’s 50 Best top restaurant, not without controversy surrounding a significant change in the rules regarding the top spot this year. The 18th ‘truly global’ ceremony of the Awards was women-dominated, to make up for their past under-representation. Continue reading →
The City of Cape Town has announced that the Film Cape Town website has been launched, a joint venture between itself and the Cape Town film and media industry. This is excellent news for the tourism industry in Cape Town and surrounds, to revitalize an industry which brought thousands of film industry tourists as well as millions of Rands to our city, but which declined due to the closure of the Cape Film Commission due to a cut in grants from the City of Cape Town and the Western Cape provincial government in 2016, the water crisis, local rising costs, as well as an industry which battled within itself and the City and province. Continue reading →
We are invited to many events, and initially I thought that driving out to Airport Industria for the media visit to Green Planet Laundry last week was not something I would write about on my Blog. I was so impressed with the brand new water and electricity efficient industrial, commercial, and residential laundry operation that I would like to give it credit. Continue reading →
South African chefs have done our country proud, with five of the ten semi-finalists in the S. Pellegrino Young Chef 2018 for the Africa – Middle East region coming from our country. Unbelievable is that three of the five local finalists are from The Restaurant at Waterkloof in Somerset West, a huge feather in the cap of Executive Chef Gregory Czarnecki, currently the S. Pellegrino Eat Out Chef of the Year! Continue reading →
On Thursday afternoon I attended the launch of UberEATS in a private home in Willesden Road in Camps Bay, with the backdrop of a beautiful sunset. The launch follows that in Johannesburg four months ago, the city having seen 200000 downloads of the UberEATS App in the first two months of its launch. Continue reading →
It has been an exciting early morning, with the World’s 50 Best Restaurants announced from Cipriani Wall Street in New York from 2h00 this morning. The Test Kitchen has done our country and Cape Town in particular proud, by becoming the 22nd Best Restaurant in the World! Osteria Francescana in Modena in Italy, owned by Chef Massimo Bottura, is the World’s Best Restaurant. Continue reading →