A chance bumping into the new Table Bay Hotel Pastry Chef LeeAndra Govender on a walk in Camps Bay a week ago, led to her invitation to try the new Afternoon Tea offering, which she had redesigned. I brought my Parisian friend Aurélie Jullien with me, to enjoy this treat. Continue reading →
For the fourth year running ‘Valentine under the STARS’ will be held under the stars at the Square at the Century City Conference Centre and Hotel in Cape Town, at 20h30 on 12 February, organized by Barbara Lenhard and Florian Gast of Opulent Living Experiences. Continue reading →
I have rarely written about personal matters on my Blog. I am also long past formulating New Year’s resolutions at the beginning of a year. Never in my wildest dreams could I imagine that the universe would present me with a year of years in 2016, to top any I have ever experienced! Continue reading →
On Women’s Day tomorrow afternoon the second Divas Unite classic-meets-pop concert will be held, celebrating the special musical talents of women musicians and singers of our country. This year the concert will be held at GrandWest Arena, involving 62 musicians. Continue reading →
‘Chefs who Share – the ART of giving’ is hosting the fourth charity Gala Dinner in September this year, but has reinvented itself in changing its location, and in making an almost week-long event out of Chefs who Share! Continue reading →
For the second time Chefs who share – the ART of Giving is calling for entries for the Young Chef Award. A total of 77 restaurants throughout the country has been invited to participate in the 2016 competition to find our country’s most promising young chef. Continue reading →
Last night Western Cape Minister of Economic Opportunities Alan Winde officially opened the new Century City Conference Centre & Hotel, a R1 billion investment by the Rabie Project Group. The opening ceremony coincided with ‘Valentine under the STARS‘, the Continue reading →
The Italian Ambassador Vincenzo Shioppa Narranta will be hosting an Italian-inspired dinner for 18 persons at his ambassadorial residence in Bishopscourt on 11 November, the proceeds of which will go to the Chef’s who Share’s Veggie Box Initiative. Wines will be from Morgenster, and its owner Giulio Bertrand will attend the dinner as well.
To be guests at the fine dinner, bids are requested for its attendance, the highest bidder being eligible to bring eleven other guests for this once-off dinner, all in aid of a good cause. Chefs who Share is a charity drive Continue reading →
The 3rd ‘Chefs who Share – the ART of Giving’ Gala Dinner, held in the City Hall on Thursday evening, raised close to R2 million for two charities, bringing the total raised to R6 million in the past three years. It also crowned the first ever ‘Chefs who Share’ Young Chef of the Year.
The ‘Chefs who Share – the ART of Giving’ idea was conceptualised by Opulent Living co-owner Barbara Lenhard (who looked very glamorous) with Chefs Rudi Liebenberg and Bertus Basson, all 14 leading participating chefs as well as 7 sommeliers giving their time and expertise for the Gala Dinner at no charge. In the past two years R4 million net has already been raised through the last two Chefs who Share events. The monies raised from ticket sales (at R3000 a head and sold out on the same day as tickets went on sale), as well as from the Auction benefit Make a Difference Leadership Foundation and Laureus Sport for Good Foundation. Without the support of main sponsor Mercedes-Benz the event could not have been held in the past three years. Swiss International Air Line was also acknowledged for its sponsorship, bringing Chef Reto Mathis to Cape Town, and taking the winning Young Chef of the Year to Europe.
The chefs were paired as follows, each of them having one top Sommelier, and one Young Chef of the Year Finalist as an assistant too: Continue reading →
Yesterday afternoon Opulent Living hosted a function at The Reserve at Taj Cape Town, to introduce food writers to the seven Finalist Young Chef of the Year candidates, and to allow their creative canapés to be tasted.
The canapés form one part of the evaluation of who wins the Chefs who Share Young Chef of the Year 2015, the other part of the evaluation being the handling of the chefs of themselves in the next 48 hours, including during the Chefs who Share Gala Dinner taking place in the City Hall on Thursday evening. Continue reading →