Entries tagged with “blog”.


Whilst writing The Book in Apricale, in Italy, in August, I treated myself to a cappuccino or a gelato at the Apricus Osteria & Bar in the village almost daily. On one of those days I asked a lady sitting at another table if she would mind taking a photograph of me, my selfie skills not being the best. Anna Fill did a great job of it, and gave me her card. I thanked her, and so began a chat about why I was in Apricale in the first place. Anna and I met for coffee, on a Monday when most restaurants were closed, so she drove us to the nearby Bajardo, where we chatted and I got to know more about Anna, and her ‘The Riviera Woman’ digital magazine. Recently she wrote to me, when she had seen on Facebook that I had completed my Book ‘SwitchBitch: My journey of transformation from Sour to Sweet’, and asked me a number of questions, for an article for her magazine. (more…)

Beerhouse PR Consultant Peter Marx invited me to try the innovative new beer-based BrewFood menu at Beerhouse on Long Street, a feast which my friend Elize Skriker and I shared. Almost every dish and sauce contains beer, with a menu focusing on smoked meat dishes. Prices are very affordable. Not only was it an excellent lunch but it was also a most informative beer lesson! (more…)


I have made a decision to stop supporting and attending WineMag events after having been called to a meeting with Christian Eedes, editor of WineMag, and his business partner Jax Lahoud. I was badly disrespected by fellow-writer Eedes, and I will not stand for bullying of any kind. (more…)

Today I depart on a two-week eating tour of France, continuing my World’s 50 Best Restaurant journey I began in New York and London in July last year. There is no more exciting start to my culinary trip than dinner at JAN restaurant in Nice on Wednesday, given that it has just been awarded the 2017 Michelin one-star rating. In February 2016 owner Jan-Hendrik van Der Westhuizen did our country proud, in becoming the first South African chef to own a Michelin-star restaurant.  (more…)

Thank you to all concerned friends and Blog readers who have contacted me about the defamatory posts on Monday and Tuesday by 2OceansVibe. 2OceansVibe has looked for any opportunity to slate us since I asked the question four years ago as to why its owner Will Mellor should hide his true name, using the alias ‘Seth Rotherham’. (more…)

imageAs part of a three-day stay in Franschhoek last week, I made a point of revisiting some older restaurants. One of them was Haute Cabrière, a restaurant which I had heard little of, other than its appointment in November last year of new Chef Dennis Strydom, of late. (more…)

imageSince selling my guest houses I have stayed at a mix of self-catering and guest houses in Franschhoek, and have been very disappointed. Franschhoek Boutique Hotel GM Llewellyn Lambert took pity on my Franschhoek accommodation experiences, as documented in Sour Service Awards on this Blog, and invited me to come and stay at the hotel. He had showed me around just after it was completed a few months ago, but this was my first stay.

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imageI had heard from restaurants that a new ‘Gourmet Guide‘ is to published, with a listing and evaluation of our country’s Top 100 restaurants. The evaluation of the restaurants is to be done on the basis of the Michelin-system, with unidentified ‘inspectors’ visiting restaurants (more…)

imageThe Sweet Service Award goes to Gumtree, the website that allows one to advertise furniture, electronic equipment, and a myriad of other products and services for free, with immediate reaction and action. We have advertised a number of furniture items in the past two days, and the response has been phenomenal.  We have met such lovely ‘shoppers’, one of them being a reader of our Blog, and have been touched about how kind the shoppers have been to help each other in loading fridges, beds, headboards, and other items. (more…)

Dirk TolkenThe Sweet Service Award goes to Dirk Tolken, for his assistance in getting into the admin side of our Blog when we had a new hard-drive installed, and I could not access the back-end. Despite it being a Saturday morning, Dirk answered his phone immediately, and solved the problem quickly. (more…)