Tag Archives: Boekenhoutskloof

Platter’s 2019 SA Wine Guide launched, 90 wines out of 9000 rated 5-star!

Last night I attended the launch of the ‘Platter’s by Diners Club International 2019 South African Wine Guide’ at the Table Bay Hotel. It was an evening of some surprises, and new awards presented! But one thing was consistent – the Mullineux duo of Chris and Andrea lead this country in its consistent wine award performance, winning Winery of the Year for the third time in the 39 year history of the Platter’s Guide.  Continue reading →

CapeWine 2018 largest wine trade exhibition in Southern Hemisphere, showcases diversity and quality of SA wines!

Despite a hugely challenging year for the wine industry due to the drought, CapeWine 2018 is an impressive showcase of optimism, friendliness, and proudly South Africaness, running at the Cape Town International Convention Centre until tomorrow. I attended yesterday, with my Parisian friend Aurelié Jullien, and we were both impressed with the magnitude and professionalism of the exhibition, held every three years, and attended by the local and international wine trade. Continue reading →

Raats Family Wines named 2018 Platter‘s by Diners Club Winery of the Year; 111 five-star wines!

A record 111 South African wines received a coveted 2018 Platter’s Guide five-star rating at the Awards ceremony held at the Table Bay Hotel tonight. Raats Family Wines was named as the 2018 Winery of the Year. Continue reading →

Cape Winemakers Guild Auction 2017 exceeds R13 million, record Kaapzicht Red Wine price!

The 33rd Nedbank Cape Winemakers Guild Auction held at Spier yesterday raised R13,2 million, and set a new record price for red wine, Kaapzicht Estate The Ultimate Vision Red Blend 2015 made by Danie Steytler, achieving R16600 for a case of six.  Continue reading →

Hermanus FynArts 2017: Rosa Kruger Tutored Tasting of exceptional ‘Old Vine’ wines!

Yesterday I attended a Tutored Tasting of some of our country’s exceptional wines, which had in common that they were made from vines many decades old. The Tasting was led by South Africa’s leading expert on Old Vines, Rosa Kruger being a passionate pioneer for the preservation of our country’s vintage vines.  Continue reading →

Silvermist only organic wine producer in Constantia, dedicated to Rocket dog!

A week ago I was invited by Silvermist Tasting Room assistant Declan to visit the wine estate next door to La Parada Constantia Nek, being in Constantia every Sunday when I dance to DJ René’s music. On Sunday I took up the invitation, and was lucky to find both winemaker Greg Louw and Declan on the estate, to do the tasting before closing time.  Continue reading →

Exciting new Haute Cabriere restaurant partnership, more changes planned!

imageOn Saturday I tried some new dishes which have been introduced to the menu at Haute Cabriere, reflecting the creativity of the Chef partnership of Nic van Wyk and Westley Muller with the winery, which began on 1 November.  I was invited by Manley Communications. The new Summer Menu of the restaurant commences today. Continue reading →

Denny launches new versatile Mushroom Burgers!

denny-burger-packLast week I attended the soft opening of Restaurant at Villa 47, and could not believe that I had been seated next to André Naudé, a director of Libstar, the holding company of Rialto (which in turn owns Villa 47), and a former Tiger Brands client of mine of 15 years ago. André had organized an invitation for me to attend the launch of their new Denny mushroom burgers at the Libstar head office yesterday.  Continue reading →

Delaire Graff and Spier share top honours in Prescient Cabernet Sauvignon Report 2016!

imageTwelve out of sixty invited Cabernet Sauvignon wines were judged to be the best in our country, scoring 90 or more out of 100 points in Winemag’s Prescient Cabernet Sauvignon Report 2016, the top wines recognised at a function held at the MOMA Gallery in Bo-Kaap on Thursday.

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