Entries tagged with “Boschendal at Oude Bank”.


Recently friends Llewellyn Lambert, Jenny Stephens, and I had lunch at the recently opened Boschendal at Oude Bank, previously the space occupied at SCHOON de Companje. We found a clean, uncluttered, and friendly Farm Shop, Bistro, Bakery, and Butchery, with produce brought in from the Boschendal farm outside Franschhoek. (more…)

The explosion of restaurant openings in Cape Town and the Winelands in the last two months is a concern to many, both as restaurant lovers, in that one cannot keep up, and as restaurant owners, as there is not enough business for everyone.

Last month saw the opening of Seta at Villa 47, Le coin Français by Darren Badenhorst in Franschhoek, The Bistro and Deli at La Paris outside Franschhoek, Chef Duncan Doherty’s Eatery at Colmant in Franschhoek, and Boschendal at Oude Bank in Stellenbosch, amongst others.

We update information about newly opened and closed restaurants continuously, and welcome such news.

Restaurant Openings

#  Villa 47 has relaunched its Stuzzico and Restaurant restaurants, as SETA and Pierino Penati, respectively. The latter restaurant (photograph) has opened in conjunction with Italian Michelin star restaurant owner Chef Theo Penati. (more…)