Tag Archives: Camps Bay

Corona Virus: Lockdown Journey Journal, Day 4, 30 March 2020

 

Monday 30 March 2020, Day 15 of SA Corona Virus, Day 4 of Lockdown😷

Corona Gratitude 🙏

#Grateful for another beautiful day; for a good long night’s sleep; for being healthy and fit; for keeping my weight steady; for feeling happy, especially when I dance to Kfm💃; for having Woolworths so close and for its excellent service in organizing stock of products they are short of; for finding masks and sanitizers at Litekem Pharmacy today; for passing my Garden Route exam; for reconnecting and forgiving; for the City of Cape Town trucks collecting garbage from the green bins plus our residential bins; for exceeding my step goal today; and our ever more amazing President . 🙏💙 Continue reading →

Corona Virus: My Lockdown Journey Journal, Day 3, 29 March 2020.

 

Sunday 29 March 2020, Day 14 of SA Corona Virus, Day 3 of Lockdown 😷

Corona Gratitude 🙏

#Grateful for another beautiful day, almost wind-free; for such peace and quiet, without Sunday morning motorcycle drive-bys; to have access to two free largest German TV channels to watch movies; to have Netflix; and to love my home, and how romantic it is to light the candles for me, myself, and I when the sun goes down. 🙏💙

I slept very late, after late binging on a Netflix series, and had to finish it later today. I will not go there again, as I did far too little dancing, and got myself hooked in, not me at all. Tomorrow I’ll be sitting down and starting to write a book I have planned, in addition to the Corona Virus Journey Journal.

It was quiet on Victoria Road today , I only seeing one couple and two Homeless persons. But at least 20 cars drove by in one hour from about 14h00, in the direction of Bakoven/Hout Bay, filled with family and even a dog, all of them private vehicles and not Essential Services ones. The most cars I’ve seen in three days.

I’m quite shocked at the nastiness coming to the fore from a number of ‘Corona captives’ who have nothing better to do than Facebook bitch. Had to block two such bitches reacting to my post of yesterday, one not even a FB friend.

I was impressed when I saw Camps Bay CSI and a security company checking for homeless persons living on open erfs, like one next door to us (nothing luckily) and opposite five buildings further down Victoria Road, where some homeless persons are living. 👏👏👏

It seems that my Argentinian problem of next door has gone, wondering how they were evacuated legally.

My Portuguese friend Paula, whom I met on the Camino last year, wrote about their Corona restrictions:

The government tell us to stay at home, because he “believes” on the good behaviour of the portuguese. He gives us advices to be careful. We must go outside only to go to the supermarket or the pharmacy’.

I had Kfm reception problems yesterday and today, and was told by them that two undersea cables are damaged, affecting internet performance.

 

Thought of the day

The acclaimed Italian novelist Francesca Melandri, who has been under lockdown in Rome for almost three weeks due to the Covid-19 outbreak, has written a letter to fellow Europeans “from your future”, laying out the range of emotions people are likely to go through over the coming weeks.

I am writing to you from Italy, which means I am writing from your future. We are now where you will be in a few days. The epidemic’s charts show us all entwined in a parallel dance.

We are but a few steps ahead of you in the path of time, just like Wuhan was a few weeks ahead of us. We watch you as you behave just as we did. You hold the same arguments we did until a short time ago, between those who still say “it’s only a flu, why all the fuss?” and those who have already understood.

As we watch you from here, from your future, we know that many of you, as you were told to lock yourselves up into your homes, quoted Orwell, some even Hobbes. But soon you’ll be too busy for that.

First of all, you’ll eat. Not just because it will be one of the few last things that you can still do.

You’ll find dozens of social networking groups with tutorials on how to spend your free time in fruitful ways. You will join them all, then ignore them completely after a few days.

You’ll pull apocalyptic literature out of your bookshelves, but will soon find you don’t really feel like reading any of it.

You’ll eat again. You will not sleep well. You will ask yourselves what is happening to democracy.

You’ll have an unstoppable online social life – on Messenger, WhatsApp, Skype, Zoom…

You will miss your adult children like you never have before; the realisation that you have no idea when you will ever see them again will hit you like a punch in the chest.

Old resentments and falling-outs will seem irrelevant. You will call people you had sworn never to talk to ever again, so as to ask them: “How are you doing?” Many women will be beaten in their homes.

You will wonder what is happening to all those who can’t stay home because they don’t have one. You will feel vulnerable when going out shopping in the deserted streets, especially if you are a woman. You will ask yourselves if this is how societies collapse. Does it really happen so fast? You’ll block out these thoughts and when you get back home you’ll eat again.

You will put on weight. You’ll look for online fitness training.

You’ll laugh. You’ll laugh a lot. You’ll flaunt a gallows humour you never had before. Even people who’ve always taken everything dead seriously will contemplate the absurdity of life, of the universe and of it all.

You will make appointments in the supermarket queues with your friends and lovers, so as to briefly see them in person, all the while abiding by the social distancing rules.

You will count all the things you do not need.

The true nature of the people around you will be revealed with total clarity. You will have confirmations and surprises.

Literati who had been omnipresent in the news will disappear, their opinions suddenly irrelevant; some will take refuge in rationalisations which will be so totally lacking in empathy that people will stop listening to them. People whom you had overlooked, instead, will turn out to be reassuring, generous, reliable, pragmatic and clairvoyant.

Those who invite you to see all this mess as an opportunity for planetary renewal will help you to put things in a larger perspective. You will also find them terribly annoying: nice, the planet is breathing better because of the halved CO2 emissions, but how will you pay your bills next month?

You will not understand if witnessing the birth of a new world is more a grandiose or a miserable affair.

You will play music from your windows and lawns. When you saw us singing opera from our balconies, you thought “ah, those Italians”. But we know you will sing uplifting songs to each other too. And when you blast I Will Survive from your windows, we’ll watch you and nod just like the people of Wuhan, who sung from their windows in February, nodded while watching us.

Many of you will fall asleep vowing that the very first thing you’ll do as soon as lockdown is over is file for divorce.

Many children will be conceived.

Your children will be schooled online. They’ll be horrible nuisances; they’ll give you joy.

Elderly people will disobey you like rowdy teenagers: you’ll have to fight with them in order to forbid them from going out, to get infected and die.

You will try not to think about the lonely deaths inside the ICU.

You’ll want to cover with rose petals all medical workers’ steps.

You will be told that society is united in a communal effort, that you are all in the same boat. It will be true. This experience will change for good how you perceive yourself as an individual part of a larger whole.

Class, however, will make all the difference. Being locked up in a house with a pretty garden or in an overcrowded housing project will not be the same. Nor is being able to keep on working from home or seeing your job disappear. That boat in which you’ll be sailing in order to defeat the epidemic will not look the same to everyone nor is it actually the same for everyone: it never was.

At some point, you will realise it’s tough. You will be afraid. You will share your fear with your dear ones, or you will keep it to yourselves so as not to burden them with it too.

You will eat again.

We’re in Italy, and this is what we know about your future. But it’s just small-scale fortune-telling. We are very low-key seers.

If we turn our gaze to the more distant future, the future which is unknown both to you and to us too, we can only tell you this: when all of this is over, the world won’t be the same.

© Francesca Melandri 2020’

 

Corona stats: 1280 cases 2 deaths. Highest Western Cape (310 cases) concentration is in Cape Town (256 cases), and on the Atlantic Seaboard (106) and Southern Suburbs (98).

FitBit 5000 steps 3,5 km 👣

Lovemylife❤️

 

The Corona Virus Lockdown, announced by our President Cyril Ramaphosa earlier this week to commence on 27 March and to continue until 16 April, is an unprecedented event in my lifetime. I am posting my daily Facebook post to journal this Corona Lockdown Journey, perhaps to serve as material for a future Book.

 

Chris von Ulmenstein, WhaleTales Blog: www.chrisvonulmenstein.com/blog Tel +27 082 55 11 323 Twitter:@Ulmenstein Facebook: Chris von Ulmenstein Instagram: @Chrissy_Ulmenstein

Corona Virus: My Lockdown Journey Journal, Day 2, 28 March 2020

 

Saturday 28 March 2020, Day 13 of SA Corona, Day 2 of Lockdown 😷

Corona Gratitude 🙏

#Grateful for another beautiful day, without any wind; to have Woolies and Pick n Pay so close by and (almost) fully stocked, and (almost) empty; to reach my step goal from dancing and walking; for the lovely music on Kfm again; for seeing security company and Law Enforcement vehicles patrolling; for the arrest yesterday of two men at the top of Camps Bay; for my inner calm and peace, after two weeks of Angst and stress. 🙏💙 Continue reading →

Corona Virus: My Lockdown Journey Journal, Day 1, 27 March 2020!

 


Friday 27 March 2020, Day 12 of SA Corona Virus, Day 1 of SA Lockdown 😷

Corona Gratitude 🙏

#Grateful for dancing the day away, KFM playing the most fabulous music; for Kfm broadcasting my Voicenote of Gratitude; for my now sparkling clean home; and for being so happy in my home, not feeling claustrophobic in my confinement, as I was worried might happen. 🙏💙

 

I finished my Sweet & Sour Service Awards Blogpost. I decided to discipline myself in going to Facebook, otherwise I would be there all day.

I did all the obvious Day 1 things, putting on new Bed linen, cleaning my bathroom, putting away clothes, tidying up my terrace garden, neatening my Heart stone collection, making a bigger space for skipping and dancing on a second terrace at the side of the bedrooms by moving a table out of the way, and tidying up my far too full stockpiled fridge.

I met Veronica, a sweet tourist from Buenos Aires, who is holed up next door to me because she and her partner could not get back. But then her husband started flying his drone all over Camps Bay, directly over our apartment block, and over my terrace. I lost my cool, but his English was not good enough to speak to me, wanting to Google Translate talk via his phone, between our partition slats. Luckily the apartment owner seemed more understanding than I’ve seen in almost 2 years, and seems to have communicated with him. Now they are on the terrace, doing What’s App calls full blast. 🥵🥵🥵 Ir’s going to be a long 21 days with them. 🥵

While I was cleaning this morning, I started dancing to Kfm, loving their music from 12h00 onwards. Tracy Laing and her ‘flou’ jokes were too irritating, so I switched to my Playlist until she was done. By midday I’d done 5000 steps, easily, and I realized that I’d get to 10000 👣 easily, and I was able to exert my heart too. I’m struggling with the skipping, needing to practice harder tomorrow. Carl Wastie did a Corona Gratitude section, asking listeners to tell a positive story. So I sent a message about my thanks to Kfm for keeping me dancing all day, which they broadcast 💃👣 And how moving was the Nkosi Sikilele broadcast on all radio stations, at 13h00 every Friday during lockdown. #loveSA❤️

I’ve seen about five persons walking, going to the supermarkets, and one homeless person scratching bins. And at least ten cars drive by.

I’m hoping to chat to Alain Barrios Chávez in Havana via Whats App.

As the Lockdown is a once in a lifetime event, I will post these daily Facebook posts on my Blog, feeling a book coming on.

I loved hearing a Western Cape Government anti-Litter ad on Kfm this morning, for the first time. And seeing a fabulous positive SA Tourism video, which I shared.

COVID-19: 1170 cases, 1 death in Durbanville, Cape Town, first in our country.

Keep safe and strong, and healthy😷❤️

FitBit 14500 steps 10,5 km 👣

Lovemylife❤️

 

The Corona Virus Lockdown, announced by our President Cyril Ramaphosa earlier this week to commence on 27 March and to continue until 16 April, is an unprecedented event in my lifetime. I am posting my daily Facebook post to journal this Corona Lockdown Journey, perhaps to serve as material for a future Book.

 

Chris von Ulmenstein, WhaleTales Blog: www.chrisvonulmenstein.com/blog Tel +27 082 55 11 323 Twitter:@Ulmenstein Facebook: Chris von Ulmenstein Instagram: @Chrissy_Ulmenstein

Corona Virus: City of Cape Town closes all Cape Town beaches as of tomorrow 24 March 2020!

 

The City of Cape Town Mayor Dan Plato announced this afternoon that all Cape Town beaches will be closed as of tomorrow 24 March 2020, to encourage greater social distancing, given the number of locals who are still enjoying the City’s beaches and ocean water for swimming.

What is a joke for Camps Bay specifically is that the City Law Enforcement officers and life guards will be asked to police adherence to the new regulation, given that the Law Enforcement officers in Camps Bay police nothing (illegal vendor sales, cycling on pavements, and the drinking of alcohol on the beaches and at picnic spots)! Continue reading →

Sweet Service Award goes to City of Cape Town; Sour Service Award goes to Standard Bank!

 

The Sweet Service Award goes to the City of Cape Town, for its generous once-off donation of 2000 garbage bags to Camps Bay Clean, my litter clean-up initiative in Camps Bay, facilitated by Camps Bay/Sea Point Councillor Nicola Jowell.  Councillor Nicola personally delivered the bags to my home yesterday. Continue reading →

Corona Virus: Strict (but confusing) new Law for licensed Restaurants, Clubs, Shebeens, and Bars announced!

 

A report just seen on News24 states that the Government has announced that all licensed restaurants, shebeens, clubs, and bars have to close their doors at 18h00 on Mondays to Saturdays, and at 13h00 on Sundays and public holidays, with immediate effect. This is a devastating announcement for the hospitality industry which was not addressed  by President Cyril Ramaphosa’s speech on Sunday evening. Hotels have been instructed to take greater care to prevent and to contain the spread of the COVID-19 Virus in their establishments. Continue reading →

First restaurants close down in Cape Town this month, a sign of things to come? March 2020

 

Two Top restaurant chefs, Wesley Randles and Ash Heeger, have announced that they are throwing in the towel in Cape Town, at the Shortmarket Club and Riverine Rabbit, respectively, a sign of the times? Added to this, Chef Luke Dale-Roberts has announced that The Commissary, next door to The Shortmarket Club, is to close at the end of this month too. And HQ is said to have closed down last week.

Chef Peter Tempelhoff announced the opening of a new ‘funky’ restaurant in Cape Town on Kfm over 3 months ago, but no further details of its name, location, or opening date are known. 

 

Cape Town restaurant openings 

#  Exhibit A fine dining restaurant has opened on the 3rd floor of the Villa 47 building in the city centre, for lunch and dinner on Tuesdays – Saturdays

Restaurant Review: New Exhibit A Fine-dining restaurant serves fine fun food, but service does not match cuisine quality!

#  Ochre has opened at the One&Only Cape Town, in the place of Reuben’s 

#  Tryn has opened at Steenberg, under the stewardship of Chef Kerry Kilpin, also heading up Bistro Sixteen82 

Catharina’s at Steenberg transformed, renamed, modernised into a younger and lighter Tryn Restaurant, offers ethically sourced fish and locally sourced ingredients!

#  Gigi has opened in the gorgeous Gorgeous George Hotel in St George’s Mall, with Guy Bennett at the helm.

Gorgeous George Hotel and its GiGi Rooftop Restaurant & Bar simply…Gorgeous, bowled over by the design, differentness!

#  Blockhouse Kitchen has opened at Constantia Uitsig, in the former Open Door space, headed up by Chef Brad Ball. 

#  Patina Steak & Fine Wine is to open at D’Aria wine estate in Durbanville. 

#  Cause Effect Cocktail Kitchen has opened in the Waterfront, next to Mitchell’s.  

#  KONG has opened as a bar and grill in De Waterkant. 

KONG Bar & Grill has unique decor, excellent chef team, friendly service, and dancing too!

#  VIXI Social House has opened on Bree Street, 

#  Big Dog Café has opened on Kloof Street, sister restaurant to the Terbodore-owned restaurant with the same name in Franschhoek. 

#  Mozambik Portuguese restaurant has opened in the Waterfront, where Seelan’s used to be. 

#  Syrup has opened on Bree Street 

#  SurfShack has opened in Camps Bay, where Umi used to be, belonging to the Kove Collection. (Photograph)

Restaurant Review: SurfShack perfect for a lunch at Camps Bay beach!

#  Boudha Lounge has opened on Buiten Street

#  The Korner has opened in Mandela Rhodes House, belonging to Giles, the owner of The 41 restaurant in Camps Bay,

#   Cowboys and Cooks has opened in De Waterkant, and is opening on Kloof/Rheede Street

Restaurant Review: Cowboys & Cooks De Waterkant serves excellent food, but service lags!

#   Plant Café vegan restaurant has opened in Camps Bay 

#   Mykonos Taverna has opened in Camps Bay, in the former Dizzy’s Bar/pool area. It has also opened in Newlands.

#  Sloppy Sam is said to be reopening in a new unannounced venue. 

#  Arthur’s Mini Super has opened in Sea Point 

#  The Kind Kitchen vegan restaurant has opened at Constantia Uitsig. 

#   Harvest Café has opened in Muizenberg

#. Stellski Coffee Bar has opened on Loop Street  

#  Yu Asian Tapas & Bar has opened in the Onyx Hotel in the city centre 

#   Iron Steak and Bar has opened on Bree Street, where Charango used to be. 

#   117Kloof has opened on Kloof Street, belonging to Yours Truly Café

#  GoodFood has opened as a multi food and beverage offering under one roof, in Woodstock. 

#  Scarpetta has opened as an Italian restaurant in Woodstock.

#  Unfiltered has opened as a taproom with a beer and food offering, in conjunction with the chefs of Woodlands Eatery. 

#   Shakespeare’s Restaurant has opened in Durbanville. 

#   Punjab has opened in Kenilworth

#  The Jagger Lounge has opened where Café Roux used to be, on Shortmarket Street. 

#  EatStanbul Turkish restaurant has opened on Kloof Street. 

#  I love the Dough has opened on Bree Street. 

#  Chef Seelan Sundoo has opened Three Wise Monkeys on Kloof Street.

#  Step Brothers has opened in Bantry Bay 

#  BrewzKrew has opened in Rondebosch 

#   DipnDip Chocolate Café has opened in the Waterfront. 

#   Chef Peter Tempelhoff is to open a new ‘funky’ restaurant. No further details are known.  

#  Dahlia on Regent has opened in Sea Point.

#  Quince Restaurant at Little Orchard Nursery has opened in Diep River by Chef Graham Isaacson.

#  Tindlovu has opened in Camps Bay, as a restaurant offering South African cuisine. 

#  Infusions on Long has opened in the city centre, 

#  Fire Monkey has opened in Claremont, the newest restaurant owned by Chef Cheyne Morrisby.

#. Maaya has opened as a Peruvian/Japanese restaurant on Loop Street.  

#   ERTH Eatery has opened in Green Point, a ‘nutricosmetic eatery’. 

#.  Old Town Italy is said to open in Cape Town. 

#   Vicious Virgin rum bar has opened in Wale Street, serving light meals too. 

New Vicious Virgin Rum Bar not vicious at all, brings French Polynesian Tiki cocktail culture to Cape Town!

#   Chef Jan-Hendrik’s new KLEIN JAN restaurant in the Kalahari Desert is to open in November 2020.

Chef Jan-Hendrik van der Westhuizen’s new KLEIN JAN Restaurant at Tswalu Kalahari opens its doors for a first peek inside!

#.  The Crypt Jazz Club, restaurant, and cocktail bar has reopened on Wale Street. 

The Crypt Jazz Club reopens in Cape Town as restaurant, cocktail bar, and jazz club, with new owners and energy!

 

Winelands Restaurant openings 

#  La Chêne has opened at Leeu Estates in Franschhoek, its owner Chef Darren Badenhorst of Le Coin Français taking over all food and beverage operations in the hotel. 

#  Arkeste has opened where Racine used to be, on Chamonix wine estate, operated by Chef Richard Carstens of RiffelCarstens. 

#.  Le Petite Colombe moves into a separate building at Leeu Estates in Franschhoek in May 2020. 

#  Marilyn’s Sushi restaurant has opened in Franschhoek, a third restaurant with the two Rocas in the village. (Main Photograph)

#  Café Furlough has opened on Dorp Street in Stellenbosch 

#  Viande has opened at the Grande Roche Hotel, the latter with new local owners, and the restaurant headed up by Chef Pete Goffe-Wood. 

#  Jewells has opened at Spice Route outside Paarl, with Neil and Tina Jewell in the kitchen, in conjunction with Chef Liam Tomlin. 

#  Legado Coffee Bar has opened at Technopark, outside Stellenbosch 

#   Schoon Bread Café has opened in Franschhoek, where De Villiers Café used to be, 

#  Chef Chris Erasmus and Haut Espoir are planning an eatery in the Franschhoek wine estate. 

#  The Table at De Meye outside Stellenbosch has reopened, with new owners Brendan Thorncroft and Leigh Williamson.

#  The Farmer’s Café has opened at Spier. A Deli has opened where Eight was at Spier. 

#  Bodega at Dornier has reopened after a long closure. 

#   Fritz Schoon is opening where Vida e Caffe was on the corner of Church and Bird Street in Stellenbosch. 

#  Ernie Els is said to be converting his Tasting Centre in Stellenbosch into a fine dining restaurant. 

#  Chef Jess van Dyk is the new Head Chef of Protégé Restaurant  in Franschhoek, having moved across from La Colombe.

#.  Epice has opened in Franschhoek, where Marigold was located, with Head Chef Charné Sampson.

#  The Four Square Club has opened at Môreson outside Franschhoek, owned by Chef Chris Erasmus of Foliage. 

#.  Char’d Hermanus has opened. 

Restaurant closures

#   Umi in Camps Bay has closed down

#   Seelan’s in the Waterfront has closed down

#   Reuben’s at the One&Only has closed down 

One&Only Cape Town and Reuben’s part ways after nine years, new spicy Ochre restaurant opens!

#  Open Door at Constantia Uitsig has closed down 

#  Catharina’s at Steenberg has closed down

#  Charango on Bree Street has closed down 

#  Bertus Basson @ Spice Route has closed down 

#   Marigold has closed down in Franschhoek 

#   De Villiers Chocolate Café has closed down in Franschoek 

#   Café Roux in the city centre has closed down.

#   Reuben’s at Abalone House in Paternoster has closed down

#   Racine in Franschhoek has closed down.

#  Eight at Spier in Stellenbosch has closed down. 

#  The Boschendal Bistro on Church Street in Stellenbosch has closed down.

#   Del Mar in Camps Bay has closed.

#   Macau has closed down. 

#   The House of H has closed down 

#   HQ and Roast Chicken have closed down.

Restaurant News

  1.  Chef Ash Heeger has announced that she is closing Riverine Rabbit and moving to the United Kingdom in the next few months.
  2. Chef Wesley Randles of The Shortmarket Club is leaving the restaurant and Cape Town for personal reasons at the end of March. 
  3. Chef Calvyn Metior is the new Executive Chef at Monneaux Restaurant, previously Head Chef at La Motte. 
  4. The Commissary is to close down at the end of this month. 

 

Details of new restaurants opening, and of restaurant closures, are highly appreciated. chrisvonulmenstein@gmail.com

 

Chris von Ulmenstein, WhaleTales Blog: www.chrisvonulmenstein.com/blog Tel +27 082 55 11 323 Twitter:@Ulmenstein Facebook: Chris von Ulmenstein Instagram: @Chrissy_Ulmens

Pick n Pay rolls out automated recycling machines in some of its stores, one in Camps Bay!

 

Having test-run two first automated recycling machines in its Waterfront store, Pick n Pay has expanded the number of stores in which it has placed its machines to three, being Camps Bay, Constantia, and its On Nicol store in Johannesburg.  This is not a minute too soon, given how much litter is generated from Pick n Pay store purchases, if Camps Bay is a sample of one. Continue reading →

Sweet Service Award goes to Pick n Pay; Sour Service Award goes to Discovery!

 

The Sweet Service Award goes to Pick n Pay, and its Aramex courier service, which I experienced at Pick n Pay Camps Bay yesterday. Store Manager Xoliswa assisted me in following the steps to use the courier service to send a copy of my SwitchBitch Book to a friend in Knysna. First, I had to buy a plastic pocket with the documents and courier bag at the till, at R99,99. Then I had to complete the document with sender and receiver details, and photograph it for the tracking number. Then I placed the book in the bag, kept two copies of the documents, and placed the remaining three into a pocket on the outside of the courier bag. Lastly, I slipped the parcel into a special slot at a counter as one enters the store. The Book is likely to be delivered to my friend’s door by tomorrow, an amazing Store-to-Door service!  Continue reading →