Entries tagged with “Cape Town”.


Last Thursday I was one of a number of writers who was invited to attend the Summer Dinner launch at Giulio’s Café, the restaurant opening for dinner trade for the first time, on Thursday and Sunday evenings.  (more…)

It is almost impossible to summarize the goosebump specialness of being in the company of two creative geniuses on Saturday afternoon, at Salon58 No 11, with the theme of ‘Trace’ – style and fashion icon Jackie Burger and Michelin-star chef Jan-Hendrik van der Westhuizen.  (more…)

Day Zero’ – the day on which Cape Town will run out of water unless consumption is curbed further – has been extended from March to May 2018. Confusing is that the date of Day Zero varies within May, but a discussion on Kfm highlighted that the water usage in Cape Town increased since the postponement of ‘Day Zero’ to May, which could move ‘Day Zero’ back to April! Tourist arrivals and their water usage in our Summer Season is a grave concern to Capetonians.  (more…)

Yesterday I attended the launch of a water saving awareness campaign initiated in the heart of Cape Town by Urban Lime, on Church Square. Mayor Patricia de Lille announced that the City of Cape Town’s recent forecast of an extension of the water supply ‘Day Zero’ by two months, to 13 May, has been amended to 3 May 2018, given an increase in water consumption during the recent rain.  (more…)

On Thursday I attended the launch of ‘Thursday Reveal’ at The Station on Bree, offering a musical introduction to the weekend on Thursday evenings, with George Sax and other musicians performing. We also tasted some of the dishes on the new Summer Menu, presented as canapés. (more…)

Whilst it was not the sunniest day when I left home for Bloubergstrand yesterday, the sun shone on us for our select Media lunch at On the Rocks, to introduce new Chef Charl du Preez, and his new Cape Seafood Cuisine summer menu, designed in conjunction with its new Restaurant Consultant Chef Pete Goffe-Wood.   (more…)

Yesterday I attended a moving StreetSmart South Africa function at the Salesian Institute,  at which R540000 of the annual monies raised in Cape Town restaurants was presented to six organizations working with street children. In total StreetSmart raised R1,1 million nationally in the past year.  (more…)

At the Eat Out Restaurant Awards 2017 this evening, held at GrandWest, some shock results stunned the restaurant industry. Eat Out continues its love affair with Chef Luke Dale-Roberts, with three of his four restaurants making the Top 10 Restaurant List, a spectacular achievement! The biggest shock was the spectacular slide of La Colombe, the restaurant which had all the opportunity to make the number one slot, but only making the seventh rank, a karmic reaction to the restaurant losing focus, opening too many restaurants, and getting involved in restaurant politics! (more…)

The Kove Collection’s newest restaurant The White Rabbit has opened alongside Dalliance, also a Kove Collection restaurant, in the V&A Waterfront. It is a feminine coffee shop and bar in a quiet section of the Waterfront, a place of respite from shopping in the mall. (more…)

Episode 4 of the JAN viaTV series was focused on Apricale, and foraging in the area, both for wild-growing flowers and herbs, as well as for truffles. It was special to see Jeanette van Manen, owner of the Apricus Locanda, at which I stayed in August whilst writing The Book. (more…)