Tag Archives: Constantia Nek

Chef Dylan Laity is no lighty in the kitchen at new The Restaurant at The Nek!

Very quickly and quietly The Harbour House seafood restaurant at Constantia Nek has been transformed into a fine-dining The Restaurant at The Nek, now making it part of an interesting trio of fine-dining experiences at the pinnacle of Constantia, flanked by Eat Out Top 10 restaurants La Colombe and Chef’s Warehouse Beau Constantia. Continue reading →

Twelve Apostles Hotel rolls out new Sushi Menu, with Sake, in its Café Grill!

On Monday I was hosted for lunch by the Twelve Apostles Hotel, invited to try its new Sushi Menu, which was launched at the beginning of this month. With Chef Sarawut Sukkowplong, previously with Nobu at the One & Only at the helm, I knew that it would be a good experience. Continue reading →

Panel selects wines for wine lists of the new Cowboys & Cooks Group restaurants via blind tasting!

For the past two days I have participated in a Blind Tasting of more than 130 white, Rosé, and red wines at the offices of sponsorship specialists Divine Intervention, to select wines which will be incorporated into the winelists for the four restaurant brands of the new Cowboys & Cooks restaurant group, which has been founded by highly respected  restaurateur Michael Townsend and his strong support team. Continue reading →

Nu-Line Elevator Products Sweet Service Award; Look Africa Sour Service Award!

The Sweet Service Award goes to Nu-Line Elevator Products, the company servicing the lift in the new apartment block in which I live. For the first time since living in the apartment I exited it via the lift, as I do every day, but without taking my car and apartment keys. To get to the basement garage, I press a lift button, but to get back to one’s apartment, one needs to insert the lift key. As soon as I got to the garage, I realized that I had left all my keys in my apartment, but wouldn’t be able to get back into it. I was on my way to see a movie at the Labia, and could see myself spending the night sleeping in my open car in the garage. I called Stuart Bailey who has my spare keys at his home, but he was on the Garden Route. Carel Liebenberg of Constantia Nek had a key to Stuart’s room, so he could find my keys, and very kindly offered to drive them to me.  Henry, our Operations Manager, suggested calling Sea Point Locksmiths, to open my apartment side door, but it took them a while to return my call! But the surprise in this drama was Nu-Line, the lift company, which I had contacted on an emergency number, intended for persons stuck in a lift. Llewellyn, the lift technician, arrived ten minutes after my call to that number, and with the luck of the Parisian owner Magali above me being at home, the lift man was able to climb on top of the lift via her apartment, like they do in the Tom Cruise movies, and get it to stop on my floor, jump off, and unlock my side door! This sequence of events was more exciting than the movie itself. 

Continue reading →

2017: A year of finding my feet, both on and off the dance floor!

A year ago I posted here on my Blog that 2016 was the best year of my life. Looking back on 2017, I can echo this sentiment about 2017, surpassing what was already a fantastic 2016! The year was crowned by the publishing of my first book, and I plan to write two this year. I discovered my Self-Love, and now can truly stand on my own two feet!  Continue reading →

Cape Town’s smallest steakhouse Rare Grill named 2017 Wolftrap Steakhouse Championship winner!


On Tuesday evening I had the honour of experiencing Rare Grill, which was named 2017 The Wolftrap Steakhouse Championship winner, the first time in the five year history of the Championships that a Cape Town steakhouse has won the award. What makes this Award so amazing is that the Rare Grill only opened in Kenilworth nine months ago, and only seats 26 patrons! Continue reading →

La Parada Constantia Nek toasts new Toast Brunch on first Sundays!

La Parada is my favorite Constantia venue, spending every Sunday afternoon there, enjoying the music of DJ René Tanguy, and dancing. From tomorrow onwards, Toast Brunch will be served at Constantia Nek on the first Sunday of the month, from 10h00 – 14h00, at R 350 per head. Continue reading →

A salute and toast to 2016: the best year ever!

imageI have rarely written about personal matters on my Blog. I am also long past formulating New Year’s resolutions at the beginning of a year. Never in my wildest dreams could I imagine that the universe would present me with a year of years in 2016, to top any I have ever experienced!  Continue reading →