For the third year running Jenny Handley Promotions has recognised top restaurants, and is an interesting predictor of Eat Out Awards, even though they do not always coincide. The 2019 Awards winners and Gourmet Guide were revealed on Monday. A total of 25 restaurants and their chefs were recognised with one, two or three Plate awards. Continue reading →
This afternoon Eat Out announced its list of the Top 30 restaurants in our country for this year. The Top 20 restaurants will be revealed at the Awards ceremony on 18 November at GrandWest, and the Top 10 list within that ranking. There are some surprise inclusions and exclusions in this list. Continue reading →
After seven years at Grande Provence, Chef Darren Badenhorst is set to leave the wine estate to open his new restaurant Le coin Français By Darren Badenhorst on the Franschhoek main road. Stepping into his shoes from today is new Executive Chef Guy Bennett. Continue reading →
Yesterday Ben Goble, Llewellyn Lambert, and I tried the new Christmas Tasting Menu at Benguela on Main in Somerset West, at the invitation of Chef Jean Delport. I was impressed with the creativity which Chef Jean has become renowned for, and how he put Christmas on the plate with his Chef’s Christmas Tasting Menu. The seven course Tasting Menu had two added courses and costs R720 per person, and R1050 with the wine pairings. It runs until 24 December.
September has seen the opening of new restaurants Restaurant at Villa 47, La Parada and Harbour House at Constantia Nek, Wolfgat, Tiger’s Milk Claremont, Tea in the Park, Open Wine Pair Shop and more, with a number of October openings imminent.
We update information about newly opened and closed restaurants continuously, and welcome information.
# Villa 47 has opened on Bree Street, with Locanda restaurant on the ground floor. Stuzzico Italian finger-food and bar has opened on the second floor. Cool contemporary The Restaurant at Villa 47 on the third floor has opened, Continue reading →
The Eat Out Top 20 Restaurant List will be announced shortly, and as has become tradition, we have prepared our prediction for what we believe the top twenty restaurants in our country to be. We also announce the judges for the 2016 Eat Out Top 10. Continue reading →
The flood of new restaurant openings continues, especially in Cape Town. Surprising was the closure yesterday of the three-month old Ranoushe Lebanese restaurant in the V&A Waterfront, the shortest restaurant duration we know of! We update information about newly opened and closed restaurants continuously.
Continue reading →
# Chef Luke Dale-Roberts has opened Naturalis, as an ‘incubation hub’, for lunches, and a venue for occasional dinners and events (photograph).
# The Harbour House Group is planning to open two new restaurants on the Muizenberg beachfront: a 160-seater Live Bait, and Howlin’ Wolf, a burger and beer quick service restaurant
# Blacksmith’s Kitchen has opened in Paarl Continue reading →
# La Mouette, Sea Point: 6-course dinner R645. Tel (021) 433-0856
# La Colombe, Constantia: Dinner R1350. Tel (021) 795-0125. Continue reading →
Eat Out is really trying hard to be different in its Top 10 Restaurant Awards this year, and comes across as rather silly. Now it is starting to release its Top 20 Restaurant shortlist, but in batches of five restaurants at a time (ten today, in two batches), with another two batches of five to come. Instead of releasing the list of names, one has to watch a video to see the name of each Finalist restaurant. We will expand upon this Blogpost tomorrow, as the further ten restaurant names are revealed. Continue reading →