Yesterday I attended two tastings of the Robertson-based Springfield Estate wines at OpenWine Pair Shop on Wale Street, a central tasting facility offering a selection of South African wines. I was impressed with the personality of co-owner Jeanette Bruwer, which came through in the evening tasting in particular! She introduced her wines in a consumer-friendly fun and natural manner. Continue reading →
Last night’s episode 4 of ‘Hayden Quinn: South Africa’ was good marketing for Franschhoek, known for its food and wine, combined with its beauty, being filmed on a perfect summer’s day. There was minimal, if any, Woolworths punting in the episode!
Hayden started his Franschhoek journey at the Huguenot Monument, erected in honour of the French Huguenots, ‘exiles‘ who picked Franschhoek to grow vines viewers were told, a bit of creative licence, as they were given the land. Hayden explained that the village name, which he pronounced close to perfectly, means ‘French Corner’. He said that the monument represents peace, agriculture, and viticulture, copywriting nonsense, as the monument (erected in 1948) represents religious freedom, something the Huguenots could only experience in Franschhoek, having to flee France. The village was previously called Olifantshoek, after the elephants roaming in the valley. The main road of Franschhoek was shown, and Hayden referred to it as having buildings with ‘French style architecture‘ (sic)! Continue reading →
* Auslese Summer Sessions will pair tapas dishes created by Aubergine owner Chef Harald Bresselschmidt, fine wines, and good jazz every second Thursday evening, from 21 November onwards. (received from Auslese via e-mail)
* The 325th anniversary of the arrival of the French Huguenots was celebrated with a special concert, ranging from classical music to cabaret, last night at the Endler Hall. (received from the University of Stellenbosch via e-mail)
* Tour operator ‘Great Safaris’ has launched a ‘South African Culinary Treasures Journey’ 7 day tour of the Winelands and Cape Town, which includes learning about wine blending, food and wine pairing, bread baking, and a cooking class ‘in Cape Malay‘!
* The South African Pinotage restaurant is opening in Beijing.
* Scandinavia, Russia and the United Kingdom could become the main vine growing regions in Europe by 2050.
* ‘Franschhoek Uncorked’, the annual event in which the Continue reading →
* The N1/N2 Winelands toll road project is unlikely to be implemented, despite the Supreme Court of Appeal giving the go-ahead for e-tolling, says Robin Carlisle, Western Cape Minister of Transport.
* Praise for Chef Chris Erasmus of Pierneef à La Motte‘s old-world-meets-science cooking comes from America.
* Will Kempinski Hotels’ announced expansion in Africa include South Africa, given that it has just opened two hotels in Kenya? Five more Kempinski hotels are planned for Africa. Hotel investments in Africa are likely to drive tourism to the continent.
* Africa is the India and China of ten years ago, and will see an increasing investment from international companies, including hotel groups such as Hilton, Starwood, and Marriott International Inc. growing their hotel presence on the continent, especially in Kenya, Tanzania, Nigeria, South Africa, Botswana, and Angola.