Entries tagged with “Grande Provence”.


imageChampagne is a noble drink, and when one is able to experience a dinner paired with a Grande Provence sparkling wine, as well as four champagnes, expectations are high. Sadly these were not met last night. It is the second year that the Champagne pairing dinner has been held on the eve of the Franschhoek Champagne Festival, which takes place at the Huguenot Monument today and tomorrow from 12h00 – 17h00.

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eat-out-2016-logoTomorrow the Eat Out Awards will be held, the culinary highlight of the year. For the second year running the event will be held as a lunch at GrandWest, but tomorrow the Awards event will be held in the show auditorium. The event has been sold out for the past month, the first time ever, a reflection of the keen interest in the 2016 Eat Out Awards.  (more…)

imageAt the conclusion of The Business of Wine & Food Tourism Conference held at Spier over the past two days, the seven South African winners of the 2016 Great Wine Capitals Best of Wine Tourism Awards were announced.  (more…)

eat-out-2016-logoOne wonders if Eat Out likes to change its rules deliberately, not only to create publicity through debate, but also to benefit the restaurants of Luke Dale-Roberts in particular? The 2016 Eat Out Top 20 nominations have been announced, and yet again the list is controversial! (more…)

imageToday the inaugural ‘2016/2017 Gourmet Guide: Top South African Restaurants, their Chefs & Recipes‘ was launched at the Good Food & Wine Show. Twenty one top restaurants were honored with one or two plates, acknowledging them as the best restaurants in our country.
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Winter Specials FireThe first restaurants are sending out their Winter Specials information, summarised below. The list is updated continuously. Please do not copy and paste our list. We welcome information about new specials:

Cape Town

*   Umi in Camps Bay: 2 course set menu R200, 3 courses R240.  Beef shortrib R120, fish & fries R80, Tataki Beef R75, sweet potato parcels R50, pork belly R130, and sticky chicken wings Tebaski R65. Half price sushi. Cocktails R40  Tel (021) 437-1802 (added 14/5/16) (more…)

Franschhoek-Summer-Wines-31-300x199Franschhoek is celebrating the best of its white wines, Rosés, and MCCs at Franschhoek Summer Wines, to be held at Leopard’s Leap Family Vineyards tomorrow (Saturday 6 February) from 12h00 – 17h00. (more…)

Naturalis (326 of 375)BuildingThe flood of new restaurant openings continues, especially in Cape Town. We update information about newly opened and closed restaurants continuously.

Restaurant Openings

#   Chef Luke Dale-Roberts has opened Naturalis, as an ‘incubation hub’, for lunches, and a venue for occasional dinners and events (photograph).

#   The Harbour House Group is planning to open two new restaurants on the Muizenberg beachfront: a 160-seater Live Bait, and Howlin’ Wolf, a burger and beer quick service restaurant

#   Blacksmith’s Kitchen has opened in Paarl (more…)

imageChristmas Eve

Cape Town

#   La Mouette, Sea Point: 6-course dinner R645. Tel (021) 433-0856

#   La Colombe, Constantia: Dinner R1350. Tel (021) 795-0125. (more…)

imageCape Town

#   Meloncino: Glass of Moët et Chandon and 2 oysters R169; 750ml bottle of Moët et Chandon Impérial R 749, 750ml bottle of Moët et (more…)