Tag Archives: JH Pierneef

Strauss & Co Valentine’s Day Preview of its first ever Contemporary-only Art Auction!

Valentine’s Day and ultimately #ZumaExitDay was an auspicious day to have been chosen for the Strauss & Co Preview of its first ever dedicated Contemporary Art Auction, due to take place on Saturday. The Preview was held at the new Cape Town Cruise Liner Terminal in the Cape Town Harbour. Continue reading →

Leeu Estates in Franschhoek a work of art!

Last week was a lucky week of spoiling, which included staying over at Leeu Estates outside Franschhoek, the signature local accommodation property in the Leeu Collection. The variety of local artwork, and top name artists, makes Leeu Estates an art gallery within a hotel!  Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 3 August

imageTourism, Food, and Wine news headlines

*    A diverse number of Capetonians who have influenced the character and culture of Cape Town will be honored by having their names linked to footbridges crossing Nelson Mandela Drive and Rhodes Drive. The City of Cape Town’s Naming Committee list includes poet Ingrid Jonker, Khomani San leader Dawid Kruiper, singer and composer Taliep Petersen, and Father John Oliver.

*.  Ebony gallery is opening an exhibition entitled ‘Modern Masters‘ for First Thursday on 6 August, at 67 Continue reading →

La Motte Pierneef Collection Sauvignon Blanc and Syrah Viognier a work of art!

La Motte Pierneef Sauvignon Blanc Whale CottageLa Motte has changed the packaging of its Pierneef Collection range, bringing the J.H. Pierneef lino cut prints to the front label, having originally been launched with prints of the valuable artworks on the back label.

The late artist Pierneef, said by many to be our country’s best artist ever, has made an important impact on La Motte, his lino cut prints collection having been used by the wine estate for a number of years.  In negotiating the right to use the prints, of which Hannelie Rupert-Koegelenberg had received a set of 128 prints as a gift from her father Dr Anton Rupert, she and her husband Hein Koegelenberg got to know Pierneef’s daughter Marita Bailey, who lives in the UK.  Mrs Bailey approached the Koegelenbergs to buy the private family collection of Pierneefs, which they agreed to, and they built a special gallery and museum to house the works of art.  It did not stop there.  As La Motte was building a restaurant (and a new Tasting Room as well as Farm Shop) at that time, it was decided to name the restaurant Pierneef à La Motte, wishing to associate the success of the artist and his pursuit of excellence with that which they planned for the Continue reading →

‘Hayden Quinn: South Africa’ episode 4: Franschhoek food and wine highlight, Fairview moves to Franschhoek!

Hayden Quinn 4 Huguenot Monument Whale CottageLast night’s episode 4 of ‘Hayden Quinn: South Africa’ was good marketing for Franschhoek, known for its food and wine, combined with its beauty, being filmed on a perfect summer’s day.  There was minimal, if any, Woolworths punting in the episode!

Hayden started his Franschhoek journey at the Huguenot Monument, erected in honour of the French Huguenots, ‘exiles‘ who picked Franschhoek to grow vines viewers were told, a bit of creative licence, as they were given the land.  Hayden explained that the village name, which he pronounced close to perfectly, means ‘French Corner’.  He  said that the monument represents peace, agriculture, and viticulture, copywriting nonsense, as the monument (erected in 1948) represents religious freedom, something the Huguenots could only experience in Franschhoek, having to flee France.  The village was previously called Olifantshoek, after the elephants roaming in the valley. The main road of Franschhoek was shown, and Hayden referred to it as having buildings with ‘French style architecture‘ (sic)! Continue reading →

MasterChef SA Season 2 episode 20: Predict who will be chopped, and win with Pierneef à La Motte!

Masterchef-sa-all-finalists-300x169MasterChef SA Season 2 is the talk of the country, and we have another four weeks of viewing to look forward to. To warm things up a little, we have launched two competitions, the first being a prediction of who will win MasterChef SA in episode 26.

We are also running a weekly prize for the correct prediction of who our readers think will be chopped out of the MasterChef SA. For the correct prediction of who will leave MasterChef SA in episode 20 on 14 August, Pierneef à La Motte has generously offered a R500 voucher for two, making the correct prediction. The restaurant was featured in episode 10, when Chef Chris Erasmus conducted a MasterClass, preparing a terrine.

Pierneef à La Motte opened almost three years ago, and has made the Eat Out Top 20 Restaurant shortlist two years running.  It pays homage to the master artist JH Pierneef Continue reading →

MasterChef SA Season 2 episode 18: Predict who will be chopped and win with Pierneef à La Motte!

masterchef-sa-all-finalistsMasterChef SA Season 2 is the talk of the country, and we have another four weeks of viewing to look forward to. To warm things up a little, we have launched two competitions, the first being a prediction of who will win MasterChef SA in episode 26.

We are also running a weekly prize for the correct prediction of who our readers think will be chopped out of the MasterChef SA. For the correct prediction of who will leave MasterChef SA in episode 18 on  7 August, Pierneef à La Motte has generously offered a R500 voucher for two, making the correct prediction. The restaurant was featured in episode 10, when Chef Chris Erasmus conducted a MasterClass, preparing a terrine.

Pierneef à La Motte opened almost three years ago, and has made the Eat Out Top 20 Restaurant shortlist two years running.  It pays homage to the master artist JH Pierneef Continue reading →

MasterChef SA Season 2 episode 14: Predict who will be chopped and win with Pierneef à La Motte!

masterchef-sa-all-finalistsMasterChef SA Season 2 is the talk of the country, and we have another 6 weeks of viewing to look forward to. To warm things up a little, we have launched two competitions, the first being a prediction of who will win MasterChef SA in episode 26.

We are also running a weekly prize for the correct prediction of who our readers think will be chopped out of the MasterChef SA. For the correct prediction of who will leave MasterChef SA in episode 14 on  24 July, Pierneef à La Motte has generously offered a R500 voucher for two, making the correct prediction. The restaurant was featured in episode 10, when Chef Chris Erasmus conducted a MasterClass, preparing a terrine.

Pierneef à La Motte opened almost three years ago, and has made the Eat Out Top 20 Restaurant shortlist two years running.  It pays homage to the master artist JH Pierneef, andPierneef a La Motte interior Whale Cottage Portfolio to the historical roots of South African cuisine, presented with a contemporary twist.  The restaurant is green in many respects, theming carried through into many different aspects of the restaurant.  The furniture outside almost looks custom-made, with a green woven-effect, giving it a nature-look.  The placemats are in the shape of a vine leaf.  The silver container has a green glass candle holder (as well as beautiful hand-blown glass bottles for the olive oil and balsamic vinegar, and little silver salt and pepper grinders).  The Pierneef name and theme comes from the priceless collection of 44 oils and other works by JH Pierneef (1886 – 1957), which La Motte bought from Pierneef’s daughter Marita, who now lives in the United Kingdom.  The work is displayed in the Pierneef art gallery on the La Motte property.  Given that Pierneef is synonymous with the pinnacle of South African art, La Motte honoured the artist by naming the restaurant after him, to demonstrate that they wish to follow his high standards.  The Pierneef name and art has also been carried over into a new range of La Motte wines, called the Pierneef Collection. Some of the collection of 1957 Pierneef lino cuts, which owner Hanneli Rupert had received from her father Dr Anton Rupert years ago, have been used for the back labels for these wines. Continue reading →

MasterChef SA Season 2 episode 12: Predict who will be chopped and win with Pierneef à La Motte!

masterchef-sa-all-finalists1MasterChef SA Season 2 is the talk of the country, and we have another 7 weeks of viewing to look forward to. To warm things up a little, we have launched two competitions, the first being a prediction of who will win MasterChef SA in episode 26.

We are also running a weekly prize for the correct prediction of who our readers think will be chopped out of the MasterChef SA. For the correct prediction of who will leave MasterChef SA in episode 12 on  17 July, Pierneef à La Motte has generously offered a R500 voucher for two, making the correct prediction. The restaurant was featured in episode 10, when Chef Chris Erasmus conducted a MasterClass, preparing a terrine. Continue reading →

Luvey ‘n Rose a unique Art and Antique Lounge!

It’s the low key openings, without fanfare, that are often the most exciting.  Luvey ‘n Rose on Rose Street in Bo Kaap opened earlier this week as a coffee shop, art gallery, antique shop, adding wines once the liquor licence has been approved, and soon to be a permanent artist’s residence too.

Owned by Ignatius Claassen, an erstwhile actuary who decided to go it alone and start a completely different business, the business is located in a historic pink painted three storey building on Rose Street.  Ignatius cannot find the date of the completion of the building, but it is sturdily built, and he does know that there was a workshop downstairs, a button factory in the middle, and that it had an apartment on the top floor.  In the early days, when Cape Town’s cobble stone streets were tarred, the building was owned by a shoe and trouser tar-protection clog manufacturer.

Ignatius grew up in Despatch in the Eastern Cape, and took art as a school subject until Std 7, and says that he can draw and paint.  In the army (he was part of the last intake) he made money from his army friends by drawing them, which portraits they sent to their girlfriends and parents, as they could not send photographs in those days. When some starting receiving what he called ‘Dear Johnny’ relationship-ending letters, they felt that the drawings were jinxed, and so a promising art career came to an end.  However, Ignatius’ interest in art never waned, and he bought works at auctions, from art galleries, and from artist friends directly in Stellenbosch, Cape Town, and in Johannesburg where he lived for part of his career.  A short-lived guest house career followed, until he sold two properties, moved to Cape Town, found the property, and put his money into art and antiques.  It was meeting up with his school friend Paul Noppe Adams that was a sign to change direction, and his children living in the Cape that made him settle in Cape Town.  He and Noppe live in the building, and Ignatius’ neat bedroom (reflecting his army training, he laughs) is open to view, as is the bathroom, as they contain art works that are for sale too.

Ignatius is quite philosophical about art, saying that one buys a work because of an emotional bond that it creates with the purchaser.  He buys works that appeal to him personally, that he would want to hang in his own home.  He will sometimes buy a piece for the concept, and not for its beauty, he said.

The first two floors are filled with art works from artists such as JH Pierneef, Walter Battiss (left), Shaney van den Bergh (photograph right, unusual in being painted on woven paper strips), Penny Siopis, Peter Clarke, Paul Emsley (once an art lecturer at the University of Stellenbosch and now lives in the UK, whose recent portrait of Kate, Duchess of Cambridge, was controversial), Wayne Barker, Stanley Pinker, and Alexandra Ross.  A table is dedicated ‘as a shrine’ to the late David Botha, with prints and drawings available for sale.   The third floor will be dedicated to the use of a studio apartment for a promising artist, and the first resident will be Johannes Phokela, a Soweto-born Masters in Painting graduate from the Royal College of Art and one of the artists chosen to represent our country at the International Venice Biennale later this year.  The view from his apartment is onto Table Bay harbour, and onto the colourful Bo Kaap, a stimulating inspiration for the artist.

The two floors are filled with an array of furniture, none matching, but forming clusters of seating, firstly available to buy, but also to invite one to sit down, to meet with friends or with clients and colleagues, over a good cup of Deluxe coffee (made in a mean-looking Sevruga coffee machine) and a Cuban cigar, with Buena Vista Social Club or Cesaria Evoria as background music.  The windows are big and let in light, uplifting in the winter months to come.  The latest newspapers are available, as are art books for one to peruse.

They are not offering a restaurant service, but have partnered with Jason’s on Bree Street, in carrying his menu.   At a R15 surcharge paid by the customer, the order is collected from them by scooter and delivered back, it taking 16 minutes from placing the order to the BAB (Bacon, Avo, and Brie) sandwich (R55) being delivered.  On the coffee table where we sat was a book called ‘No, It Is’, in which William Kentridge sketches have been printed inside over the book copy.

Luvey ‘n Rose is sure to become cult.  It is laid back, friendly, and a most unusual environment in which to meet others, or just to have a quiet moment away from others!

Luvey ‘n Rose, 21 Rose Street. Bo Kaap, Cape Town.  Cell 0835577156  Facebook page. Monday – Sunday 7h00 – 18h00 (opening times variable, to be adjusted once the liquor licence has been received).  Wifi to come.

Chris von Ulmenstein, Whale Cottage Portfolio: www,whalecottage.com Twitter: @WhaleCottage