Tag Archives: KAMERS

KAMERS Sweet Service Award; Woolworths Witchery Sour Service Award!

The Sweet Service Award goes to KAMERS, and their Marketing partner Magdel Kemp, who very kindly organised a refund of my entrance fee when I enquired why I no longer am on their mailing list, when I attended their pop up store at Jan van Riebeek School recently. It emerged that they had a very out of date email address for me on their system.  Continue reading →

KAMERS brings innovation and hand-crafting to Cape Town Castle!

imageKAMERS has grown over the past 13 years, to become a showcase of the innovation and hand-crafting talents of entrepreneurs from around our country. KAMERS opened in Cape Town yesterday, at the Castle of Good Hope, which celebrates its 350th anniversary this year, and runs until Sunday. It probably is our country’s largest pop-up market, and was the first to create this trend!  Continue reading →

Restaurant Review: Giulio’s good value, homely Italian hospitality!

imageMy friend Tony Ward and I went to try the month-old Giulio’s Italian restaurant on Loop Street yesterday, and we were charmed by the down-to-earth friendliness from mother and son owners Giulio and Franca Loreggian.

I noticed the use of the olive branch and wreaths to bring Italy into the restaurant, given the Loreggian’s Italian descent.  We were lucky Continue reading →

Kamers fills rooms with decor, food, music, and presents! Cape Town City Hall 7 – 10 May.

Kamers herfs-2015-flyer-vir-blogOver the years Kamers (vol Geskenke in the past) has established itself as a national pop-up treasure trove of handcrafted creativity, celebrating its 13th Kamers in Cape Town and Johannesburg.

Organised in Cape Town in partnership with the Cape Craft & Design Initiative (CCDI), Kamers opens in the City Hall on Thursday, and runs until Sunday.  Last year the four Kamers shows jointly attracted 58000 visitors, and showcased about 250 invited exhibitors.  The organisers continuously look for new design talent, and display this in  a pop-up venue, often changing.  Last year I was impressed with the use of The Castle as the pop-up venue.  It is only the second year that Kamers is on show in Cape Town.

Some of the more than 100 Cape Town exhibitors include M Patisserie from Continue reading →

Kamers food and design market builds on history of The Castle of Good Hope, first time in Cape Town!

Kamers Cover picOn Thursday I was invited to the opening of the Kamers food and design pop-up event, which is being held inside and outside the extensive The Castle, an apt venue as The Castle  of Good Hope was home to the market in Cape Town in early days.

Kamers started off in Stellenbosch twelve years ago when a collection of friends organised it as Kamers vol Geskenke, and its timing was close to Christmas, allowing one to buy unusual, unique, and stylish presents to give as gifts.   At that time they started with 40 stands, now they have 140, chosen out of a list of 600 applicants, we were told by the founder of the event, Wanda du Toit.  Her official title is Creative Director. Other members of the organising team include Magdel Kemp, Amelia van Zyl, and Hesta du Plessis.  Kamers has never been held in Cape Town, so hosting it in the city as well as in The Castle is a double historic event.  Now Kamers is spread over four events throughout the year, in Stellenbosch, Pretoria, and for the first time in Johannesburg and Cape Town this year.  It is organised by a team of twelve, and no one ever leaves, said Wanda.   Unique to the Cape Town event is the collaboration with the Cape Craft & Design Initiative (CCDI), a collective of 5000 small design and craft enterprises, which are offered business and marketing support to assist them in growing their businesses, to help them grow, and to enable them to employ staff, said Erica Elk, its Executive Director. World Design Capital 2014 has endorsed Kamers.

On arrival at The Castle, we were guided to park furthest from The Castle building, and fill up the space in this way, not making sense at all, the latecomers being lucky enough to park closest to The Castle building!  It was difficult to find the venue for the media launch, a number of us entering the building housing the William Fehr Collection. An Iziko Museums staff member was unfriendly in pointing us generally down a passage with her walkie-talkie, without explanation. Kamers Calvyn Gilfellan Whale Cottage PortfolioShe had no clue about Kamers taking place on the property, or where the media function was, and fortunately a colleague could guide us to a completely different building.  In the launch address Wanda hinted at some of the issues they had in using The Castle buildings, being a Military-owned property with rules and regulations, which created some challenges for the organisers, but these were not visible to us, other than the attitude of the Iziko staff and the parking ‘organisation’.  I fed back the problem with the Iziko Museums staff to Calvyn Gilfellan, the CEO of The Castle, who told me immediately that the Iziko Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 30 May

WhaleTalesTourism, Food, and Wine news headlines

*   The price of petrol is to drop by 22 cents a liter from Wednesday 4 June, in part due to a stronger Rand, good news for Tourism. (via Kfm news)

*   Just when SA Tourism is looking to position South Africa’s tourism product more broadly than just as wildlife and safaris, the Lonely Planet has named our country as the world’s best Wildlife Destination for the third year running!

*   The construction work on the expansion of the Cape Town International Convention Centre is going ahead, despite threatening legal action should it do so, the process of the allocation of the tender to the architect consortium being the issue at stake.

*   Kamers with the Cape Craft & Design Initiative are joining forces to reflect the designs of Continue reading →

KAMERS Sweet Service and the V&A Waterfront Sour Service Awards!

Kamersvol stand Whale Cottage PortfolioThe Sweet Service Award goes to KAMERS (originally called Kamers vol Geskenke when first launched 10 years ago) and Anida van der Spuy, for her invitation to attend the lifestyle, decor and food show at Webersburg last week.  It was not too busy on the Friday afternoon, making it a pleasure to move from one marquee to the next, and buy something to taste along the way.  Kamersvol Yellowtail Whale Cottage PortfolioEvery space was used, even the wine tasting centre had stands.  Anida introduced me to talented chef Wynand van Rooyen, who used to work at Planet Restaurant, and was Sunday Times Chef of the Year 2011. He had just returned from a stage at Frantzen in Stockholm, the 12th best restaurant in the world.  He had a pop-up restaurant at the event, called The Flying Boar. I was impressed with his beautifully plated Continue reading →