Entries tagged with “Oliver Cattermole”.


New restaurant openings in Cape Town and the Winelands appear to still be on the slow side. Coco Safar has opened its Coffee and Rooibos Emporium, with a Brewery, a coffee roastery, a Parisian-style Pâtisserie, and eatery in Sea Point, its first global launch, with New York to follow. 1987 is opening in Hertex in Gardens. Chef Oliver Cattermole has opened his Bovine restaurant in the former Dutch East space in Franschhoek. Chef Piet Huysentruyt of one Michelin Star Likoké restaurant in France has a pop-up at The Conservatory in Franschhoek at the end of the month. The Benguela Collection has opened Nom Nom in the former Benguela on Main space. Chef Bruce von Pressentin has opened his restaurant at Molenvliet in Banhoek, Stellenbosch.

We update information about newly opened and closed restaurants continuously, and welcome such news.

Restaurant Openings

#   Coco Safar Parisian-style Pâtisserie and Café has relaunched itself, opening in Sea Point, having left Cavendish Square. (Photograph) (more…)

Yesterday I met with Chef Oliver Cattermole and his wife Becky for coffee in Franschhoek, to hear the latest details about their first self-owned restaurant Bovine, which opens today in two weeks on Franschhoek’s main road.  (more…)

Yesterday I attended the Media Launch of the Leeu Estates new Afternoon Tea, which had been created by Leeu Collection Executive Chef South Africa Oliver Cattermole, and brand new Group Pastry Chef Martin Senekal.  (more…)

Last week was a lucky week of spoiling, which included staying over at Leeu Estates outside Franschhoek, the signature local accommodation property in the Leeu Collection. The variety of local artwork, and top name artists, makes Leeu Estates an art gallery within a hotel!  (more…)

imageDoolhof Wines launched the newest vintages in its Signatures range as well as of the new Legends of the Labyrinth Theseus, at Dash restaurant at Queen Victoria Hotel in the V&A Waterfront yesterday afternoon. Changes in its wine and accommodation offerings for next year were announced. (more…)

Leeu Estates Manor House ArtemisLeeu Estates opened its doors in Franschhoek on Monday, after a three-year program of consolidating three properties, planting vines, developing a vegetable garden, and transforming a 19th century Manor House into a 17-bedroom boutique hotel.

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imageYesterday my friend Jenny and I enjoyed a spoiling lunch at Mondiall Kitchen & Bar in the V&A Waterfront, to experience their new Winter Menu, an invitation extended by Five Star PR. It was a glorious summer day in what is meant to be winter already, and one wishes the restaurant a hasty arrival of winter, to match the new Winter Menu of new Chef Stephen Mandes! (more…)

TukTuk exterior

The Tuk Tuk Microbrewery, the newest member of the Leeu Collection, opens on the main road of Franschhoek today, between Leeu House and Le Quartier Français.  (more…)

WhaleTalesTourism, Food, and Wine news headlines

*   Former Capitec CEO Riaan Stassen appears to have bought Hidden Valley, the Stellenbosch wine estate on which Overture operates.   The staff at the wine estate say they have heard the rumour too, but it has not been confirmed by their boss yet!

*  ‘Budapest’ and ‘Blame it on me‘ singer George Ezra will perform in Cape Town on 29 August, at the (more…)

Mondiall entranceWhat a surprise to read this morning that Chef Peter Tempelhoff, co-owner of Mondiall Restaurant with Patrick Symington, is leaving his own restaurant, to focus more time on The Greenhouse and the other restaurants in the McGrath hotel portfolio!

The announcement was made via Eat Out, and Chef Peter is quoted as saying:  ‘Along with the sudden death of one of my greatest mentors, Liz McGrath, a few weeks ago, Mondiall Peter Tempelhoff Whale Cottagehas come a change of thinking and a new challenge. My role in the three Relais & Chateaux hotels of The Collection by Liz McGrath has become more important than ever before, as I have been offered a more significant role within The Greenhouse and the company… a challenge I cannot ignore. (more…)