Tag Archives: Pierneef a la Motte

Eat Out Awards 2019: a prediction of the Top 10 Restaurants in South Africa!

Each year I attempt a prediction of the Eat Out Top 10 Restaurants in South Africa, from the restaurant guide’s Top 30 nomination short list. Each year it seems to get more difficult to predict which restaurants will make the top of the grade, the new Head Judge Margot Janse pulling many surprise punches in her Top 10 List last year, and even this year in her Top 30 nominations list. On Sunday 17 November the Restaurant industry ‘Oscars’ will be presented to the Top 10 South African Restaurants at GrandWest. Continue reading →

Eat Out announces its 2019 Top 30 Restaurant shortlist! Shock exclusions! Liam Tomlin’s Chefs Warehouse & Canteen falls off the list!

Eat Out released its Top 30 shortlist for the 2019 Top 10 Restaurant Awards minutes ago. The biggest shock is that Chef Liam Tomlin’s Chefs Warehouse & Canteen has not been nominated! Just two years ago Eat Out awarded Tomlin the Chef of the Year Award! 

When I first wrote that Chef Liam’s restaurant on Bree Street did not belong on the Eat Out Top 20 shortlist, when it was nominated for the first time four of five years ago, not conforming to the criteria for fine dining, Chef Liam denigrated me in Facebook and banned me from his restaurants! It seems that the new judging team at Eat Out has seen the light, and feels the same about it! Continue reading →

Eat Out announces the Top 30 Restaurant list for 2018: some surprise inclusions and exclusions!

This afternoon Eat Out announced its list of the Top 30 restaurants in our country for this year. The Top 20 restaurants will be revealed at the Awards ceremony on 18 November at GrandWest, and the Top 10 list within that ranking. There are some surprise inclusions and exclusions in this list.  Continue reading →

Cape Town and Winelands Restaurant openings and closings, chef changes: April 2018 update!

New restaurant openings in Cape Town and the Winelands appear to still be on the slow side. Former JAN Head Chef Kevin Grobler has returned to the Cape. Very sad is the recent tragic passing of Aimee Josten, an important half of the award-winning Karoux restaurant in McGregor. De Volkskombuis has reopened in Stellenbosch after an extensive renovation, while The Big Easy is no longer operating in the town. Eric Bulpitt is the new Executive Chef at Pierneef à La Motte.

We update information about newly opened and closed restaurants continuously, and welcome such news.

Restaurant Openings

#   Bootlegger Café & Grill has opened in Constantia in conjunction with Chef Eric Bulpitt, in the former Greens (photograph)

Continue reading →

Restaurant Review: Bootlegger Café and Grill in Constantia offers good quality menu with variety and excellent coffee!

The Bootlegger Coffee Company has grown by leaps and bounds, opening branches not only locally but internationally too. It was a surprise therefore to read that the company had partnered with serious fine-dining Chef Eric Bulpitt of Faber at Avondale in creating Bootlegger Café and Grill in High Constantia, the home of the former very popular Greens. Continue reading →

Eat Out Top 30 Restaurant shortlist 2017 : a prediction!

Last week I wrote that Eat Out has announced that it is changing to a Top 30 Restaurant shortlist for its 2017 Awards. As is customary. I have tried to predict which top South African restaurants will make the Top 30 Restaurant shortlist, which should be announced by Eat Out shortly! I have struggled to find more than twenty worthy restaurants to make the Top 30  list! Continue reading →

Restaurant Review: Mirazur French foraging restaurant in Menton, 6th World’s 50 Best Restaurant, Michelin 2-star!

A visit to Europe became more exciting when I decided to add a visit to France, dining at one Michelin star JAN restaurant in Nice, and continuing my World’s 50 Best Restaurants journey, eating at Mirazur in Menton (6th best), and at L’Arpège (19th best) and Septime (50th best) in Paris. Mirazur is the most highly ranked French restaurant, and has two Michelin stars. Mirazur means ‘look at the blue sea’. Last year I ate at the World’s 50 Best Restaurants in New York, and in London.  Continue reading →

Restaurant Openings in Cape Town and Winelands slow down, after record 2016!

After a record year of restaurant openings, the pace of new restaurants opening in Cape Town and in the Winelands has slowed down, with no new restaurant openings in January, to our knowledge. 

We update information about newly opened and closed restaurants continuously, and welcome information.

Restaurant Openings

#  Marigold has opened in Franschhoek, part of the Leeu Collection (photograph). Continue reading →

Cape Town and Winelands Restaurant openings continue: December 2016!

the-41-exteriorNovember has seen the opening of new restaurants Spek & Bone by Chef Bertus Basson, Baconville by Richard Bosman, The Vine Bistro at Glenelly, The 41, Sunset Café, Pizza Hut on Kloof Street, Bon Appetit Keam Restaurant, and more.

We update information about newly opened and closed restaurants continuously, and welcome information.

Restaurant Openings

#    The 41 has opened in Camps Bay (photograph) Continue reading →

Eat Out Awards 2016 blooming slick, Gregory Czarnecki of Waterkloof Chef of Year!

imageAt the 2016 Eat Out Awards, held yesterday in the Arena of GrandWest over a Gala Lunch prepared by some of our country’s top chefs, some winners were predictable, and others were a surprise. It was a slick event with a Garden theme, which led many to predict that La Colombe would be the Restaurant of the Year, given its Forest menu theme. Sadly it was not, The Test Kitchen (controversially) named Restaurant of the Year for the fifth time!  Nine out of the Top 10 restaurants are from Cape Town and the Winelands (Cape Town 3, Franschhoek 3, Somerset West 2, Stellenbosch 1, and Gauteng 1) Continue reading →