Tag Archives: Rebecca bourhill

Carrol Boyes adds fine Chocolate Collection, ‘inspired by her art’, to its vast range of ‘embracing conversation’ artisanal products!

Yesterday I visited the Carrol Boyes head office in Paarden Eiland, and was shown around its extensive and impressive Showroom, and Chocolate and Sugar Confectionery production facility by its CEO Craig Ludwig.  Continue reading →

Restaurant Review: Coco Safar brings Parisian Pâtisserie, world’s best coffee, and unique coffee and Rooibos Brewery to Cape Town, ahead of international launch!

I was invited to the newly opened Coco Safar a few days ahead of its opening in the newly refurbished Artem centre, previously the Adelphi Centre in Main Road in Sea Point. A week ago I invited a young chef intern to join me for Brunch at Coco Safar, on a Sunday morning.  Continue reading →