At a Gala Event held in Paris on Monday, the new La Liste 1000 for 2022 was announced, with 12 South African Restaurants included in this prestigious list of 1000 top restaurants around the world, one sadly included but no longer operating!
In addition, brand new Restaurant Klein JAN at Tswalu in the Kalahari, owned by Chef Jan-Hendrik van der Westhuizen, received a special Award as World Hidden Gem Restaurant. While his JAN restaurant in Nice has been awarded one Michelin star for the past six years,
it is not included in the La Liste List. The La Liste accolade for Restaurant Klein JAN, and its inclusion in the world’s Top 1000 List, is the first international recognition for any of Chef Jan-Hendrik’s restaurants. Continue reading →
Monday 7 December 2020, Day 78 of Level 1, Day 257 of Lockdown 😷
It was a shock to see a Facebook post by Chef Chantel Dartnall of award-winning Restaurant Mosaic at The Orient, announcing that she is closing her restaurant on 28 March 2021, after 15 years of operating it outside Pretoria. Not only has the restaurant been on the Eat Out Top 10 List for many of these years, but Chef Chantel’s restaurant is probably the most highly internationally recognized South African restaurant.
For the third year running Jenny Handley Promotions has recognised top restaurants, and is an interesting predictor of Eat Out Awards, even though they do not always coincide. The 2019 Awards winners and Gourmet Guide were revealed on Monday. A total of 25 restaurants and their chefs were recognised with one, two or three Plate awards. 
At the Eat Out Restaurant Awards 2017 this evening, held at GrandWest, some shock results stunned the restaurant industry. Eat Out continues its love affair with Chef Luke Dale-Roberts, with three of his four restaurants making the Top 10 Restaurant List, a spectacular achievement! The biggest shock was the spectacular slide of La Colombe, the restaurant which had all the opportunity to make the number one slot, but only making the seventh rank, a karmic reaction to the restaurant losing focus, opening too many restaurants, and getting involved in restaurant politics!