Tag Archives: Robert Parker

A first introduction to Argentinian wines!

Before arriving in Buenos Aires on this my second visit to the city, I had not prepared for my visit from a wine perspective, my main goal in spending a month in Argentina being to learn to dance the Tango. I have planned to visit Mendoza, renowned for its Malbec, have attended a wine tasting and food pairing evening at COWI in Buenos Aires, drunk three wines at the dinner at Buenos Aires’ Tegui, 86th Best Restaurant in the World, one wine at Don Julio, the 34th Best Restaurant in the World and Best in Argentina, and two wines at dinner at 1884 Restaurant in Mendoza. I have summarised my initial knowledge about the wine industry of Argentina, the fifth largest in the world, to which I have added some research information too. Continue reading →

Tasting of impressive single vineyard Arendsig Hand Crafted Wines at OpenWine!

imageEvery week OpenWine Taste Pair Shop hosts a wine tasting of one of the wine brands which they stock in their Wale Street tasting venue. The tasting is short and sweet, lasting one hour. This week I attended the tasting of Arendsig Hand Crafted Wines, my first exposure to its wines.

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96 Winery Road restaurant celebrates its 20th anniversary, delivers consistent quality!

imageOn Friday I was honored to have been invited to lunch with our country’s Chenin Blanc king Ken Forrester, at 96 Winery Road restaurant, which he co-owns with his brother Allan, to celebrate the restaurant’s 20th anniversary today. Being his sole guest made the invitation even more special. Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 25 November

WhaleTalesTourism, Food, and Wine news headlines

*   Cape Wine 2015 will take place at the Cape Town International Convention Centre from 15 – 17 September next year, and is organised by Wines of South Africa (WOSA). DHL Express will be the first-time sponsor.  WOSA CEO Siobhan Thompson said: ‘Delegates will have the opportunity to experience the range and depth of South Africa’s vinous dexterity, strengthened by new approaches to wine-growing and winemaking that have resulted in bold, unique and unmistakably local wines. As Tim Atkin MW remarked in his South Africa 2014 Special Report: ‘There’s never been a better time to write about, taste or buy South African wine.’   Thompson said that the DHL sponsorship will take the wine showcase to a new level. (received via media release from De Kock Communications)

*   Peter Cheales of Hello Peter has sold his business of 14 years to an unnamed consortium of businessmen, he wrote in a letter to past users of his service, a South African type of Sweet and Sour Service Awards.  In his letter he wrote: It’s time for fresh blood, more energy, and new life. I will continue to watch from the sidelines. The site will always be a part of me’.  Cheales will write books and speak at conferences.

*   Raats Family Wines’ winemaker Bruwer Raats received the accolade of ‘most exciting and forward-thinking winemaker inStellenbosch‘ by Neal Martin, in his 2014 vintage review in Robert Parker’s The Wine Advocate.  Martin added the following Continue reading →

Wine Blogging is alive and well, French wine blogging study shows, but embarrasses SA wine bloggers!

Wines1WineDude wine blogger Joe Roberts recently blogged about Wine Blogging, referring to the results of a 3-year study by the Burgundy School of Business, entitled ‘World Wide Wines: Digital Writing on Wine’.  The key finding of the study was that wine consumers and wine bloggers are one and the same, and that wine blogging is far from dead, Roberts writes.
Other interesting highlights about Wine Blogging from the study are:
*  the main reason for blogging by Chinese as well as American wine bloggers is sharing their passion for wine, Americans also referring to blogging as their hobby. Roberts describes bloggers as passionate wine consumers who are just more vocal about their passion digitally!
*   wine bloggers reach other bloggers and wine drinkers, bloggers’ passion for wine giving them credibility and reader interest.
*   there are an estimated 1000 wine bloggers in the USA, and about 150 in Europe.
*   only a third of wine bloggers in the USA are professional journalists, while the bulk of the balance have no wine industry job link Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 20 November

WhaleTalesTourism, Food, and Wine news headlines

*   Prince Harry arrived in Cape Town yesterday, on his way to the Antarctic, where he will accompany the British team in the Walk with the Wounded charity trek, on a 200 mile trek over 18 days, competing against Australian, Canadian and American teams.  Poor weather has delayed Prince Harry’s flight to the Antarctic.

*  Free wifi is now available at the Sea Point Pavilion, a service offered by the City of Cape Town as part of Cape Town’s status as World Design Capital 2014.

*   The Naspers building is more than 50 years old, and once was Africa’s tallest building.  One of the Cape Town World Design Capital 2014 projects is a competition to redesign the building, with a prize tag of R200000, as well as the implementation of the transformation, with a R15 million budget. (received via WDC Cape Town newsletter from the Cape Town Design NPC)

*   Catharina’s lunch guests will be entertained by band Blacksmith on Sunday 24 November. (received via media release from Communication Services Africa)

*   Nose blog carries a controversial blogpost about an article written by James Conaway, which is extremely critical of Wine Spectator‘s Robert Parker’s 100 point wine evaluation scale, which he describes as a  ‘dying’ system.  The retirement of Parker, announced last year, has opened for a host of wine judges to evaluate wines, including Joe Roberts (1 Wine Dude), Jancis Robinson, Stephen Tanzer,  and Eric Asimov of the New York Times.  Conaway is quoted Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 7 November

WhaleTalesTourism, Food, and Wine news headlines

*   Humpback whales are off the endangered list, and are estimated at a population of 80000.  Right whales may be extinct by the end of the century.

*   Well known Cybele Forest Lodge will close down on 17 November due to a land claim by the local community.

*   Fashion designer Gavin Rajah has been announced as the South African Tourism Designer of the Year by SA Tourism.

*   Tour operators are blaming poor management and cost control for SAA’s Buenos Aires route being unprofitable, and have urged the airline to reconsider its decision.  They have also requested the connection to Argentina to be via Cape Town, and not Johannesburg.

*   Trailblazing Chicago chef Charlie Trotter passed away this week, Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 2 August

WhaleTalesTourism, Food, and Wine news headlines

*   Perfect China has bought the cellar and wine farm of Val de Vie for use by Perfect Wines of South Africa, in which it has a 51% stake (with Leopard’s Leap), reports Bloomberg, the first purchase of a local wine estate by a Chinese company.  Close to 3 million bottles of the company’s L’Huguenot wine were exported to the Asian country in 2011 and 2012, representing about 25 percent of all South African wine exports to China.  The cellar and maturation capacity are to be increased.

*   More storms, including hail, have hit the wine regions of France, especially the Génissac region last week, in which 30 – 100% of the crops were destroyed, reports Wine Spectator.

*   USA wine blogger Joe Roberts, writing 1WineDude, will be the keynote speaker at the Nederburg Auction, an interesting reflection of the growing influence of wine bloggers!

*   Interesting news is that Minister of Tourism Marthinus van Schalkwyk has promulgated draft legislation to have one united set of legislation relating to tourism nationally, Continue reading →