Tag Archives: Sebastian Zuccardi

Restaurant Review: Don Julio Parrilla in Buenos Aires earns its 34th World Best Restaurant ranking with exceptional service!

Whilst visiting Buenos Aires, I was very fortunate to be able to reserve a table each at Tegui (86th Best) and at Don Julio Parrilla (34th Best) on the World’s 50 Best Restaurant List. The two Argentinian restaurants swopped rankings this year, Don Julio having previously played second fiddle to Tegui, and the steak specialist restaurant jumped an incredible twenty one places to make it into the World’s 50 Best List, whilst Tegui dropped 31 places. My Tegui Review is on my Blog, and explains why the restaurant lost its standing this year. Continue reading →

A first introduction to Argentinian wines!

Before arriving in Buenos Aires on this my second visit to the city, I had not prepared for my visit from a wine perspective, my main goal in spending a month in Argentina being to learn to dance the Tango. I have planned to visit Mendoza, renowned for its Malbec, have attended a wine tasting and food pairing evening at COWI in Buenos Aires, drunk three wines at the dinner at Buenos Aires’ Tegui, 86th Best Restaurant in the World, one wine at Don Julio, the 34th Best Restaurant in the World and Best in Argentina, and two wines at dinner at 1884 Restaurant in Mendoza. I have summarised my initial knowledge about the wine industry of Argentina, the fifth largest in the world, to which I have added some research information too. Continue reading →