Entries tagged with “Singita”.


The 34th Cape Winemakers Guild Auction achieved a record R10,6 million in sales on Saturday, held at the Spier Conference Centre, with wines of the wine industry greats sold and bid for by top wine collectors, including a mix of hospitality and private buyers.  (more…)

The 33rd Nedbank Cape Winemakers Guild Auction held at Spier yesterday raised R13,2 million, and set a new record price for red wine, Kaapzicht Estate The Ultimate Vision Red Blend 2015 made by Danie Steytler, achieving R16600 for a case of six.  (more…)

opendoor-entranceYesterday I attended two tastings of the Robertson-based Springfield Estate wines at OpenWine Pair Shop on Wale Street, a central tasting facility offering a selection of South African wines. I was impressed with the personality of co-owner Jeanette Bruwer, which came through in the evening tasting in particular! She introduced her wines in a consumer-friendly fun and natural manner. (more…)

imageOn Thursday I attended a function in the Cape Town Harbour, and spontaneously called ceramicist Diana Ferreira, to ask her if I could visit her studio in Paarden Eiland close by. Diana is one of our country’s leading ceramicists, specializing  in restaurant dinnerware. (more…)

imageI love seeing how restaurants can reinvent themselves, and often a new chef can be the catalyst. Chef Archie Maclean has been at Catharina’s for about four months, and has gone back to the history and origin of Steenberg wine estate and its first owner Catharina Ras for inspiration for his creative new menu. (more…)

imageAllée Bleue has new heads of wine and hospitality, and I met with them yesterday to find out about their proposed changes at the estate, which is on the outskirts of Franschhoek.  The dedication of the new managers is giving new energy to Allée Bleue. (more…)

imageThe turnout at the Twelve Apostles Hotel & Spa this afternoon, for the farewell tribute to its Executive Director Horst Frehse, was testament to his popularity and the respect in which he is held, it was clear to see by all who attended. He is one of two iconic hoteliers to retire this year.

Mr Frehse‘, as he has always been respectfully addressed by his (more…)

imageLast night I attended a Communal Dinner at Salushi Asian restaurant in Claremont, the first trial dinner to which 20 writers had been invited. They will be held every Wednesday evening, and are called #WolftrapWednesdays, the wine being sponsored by Boekenhoutskloof’ Winery’s The Wolftrap.

Coming from the other side of the mountain, I struggled to find Salushi, which I could not see from Protea Road, being set back.   (more…)

Cape Winemaker Guild bottleThe 31st Nedbank Cape Winemakers Guild (CWG) Auction 2015 held at the Spier Conference Centre today achieved almost the same total as last year, at R11,8 million, despite 264 fewer cases having been sold today. Record prices for red and white wines were achieved, with an increase in the average price per case of 10%. The average price per case was R4599, or R767 per bottle. The 2015 revenue generated by the Auction was about R 100000 lower than that of 2014.

The 55 wines sold at the Auction today were 34 red wines, 17 white wines, 3 Méthode Cap Classique, and a dessert wine. The highest price achieved at the Auction was for the Kanonkop CWG (more…)

imageTwo iconic hotel leaders, Clive Bennett from the One & Only Cape Town and Horst Frehse from the Twelve Apostles Hotel & Spa, are going into retirement, a massive loss for the Cape Town hotel industry. Both Hotel GMs crossed paths when Frehse took over Bennett’s job at the Twelve Apostles in 2010.

Cigar-smoking Horst Frehse was synonymous with the Grande Roche in Paarl (more…)