Tag Archives: Woodstock

Restaurant Review: Bones Kitchen & Bar old school restauranting, yet totally modern!

Yesterday my Parisian friend and I ate at Bones Kitchen and Bar, in the Palms Design Centre in Woodstock, having read rave reviews about it, and knowing its owner Rudi Minnaar from his co-owned restaurant Morton’s on the Wharf in the Waterfront from the ‘Nineties, long before I started writing reviews. It was a fantastic experience, with superb service, starting from the top with passionate restaurateur Rudi in sharing so much information with us, always fabulous for my writing, guiding us what to eat, and offering surprising value for money.  Continue reading →

Ben Weí Sweet Service Award; Sour Service Award goes to the V&A Waterfront!

The Sweet Service Award goes to Ben Weí Asian fusion sushi restaurant in Wembley Square, which spoilt my guest Stephanie Neubauer on her birthday. I had met Stephanie and her partner Jörg an hour before at the Gernan Embassy, and overheard their sad tale about a mugging in Woodstock they were subjected to, losing their valuables and passports. I took them with me, to fetch a spare cellphone at my home, to help them find an ATM to draw cash from an extra credit card they had, and spontaneously invited them to a birthday lunch at Ben Wei. I mentioned this to the waiter when I ordered a glass of bubbly for Stephanie, and the kitchen brought out a plate of salmon roses for the birthday girl. It was a lovely touch to make the couple feel much better after a traumatic 24 hours.  Continue reading →

New Lost Frequencies music video ‘Crazy’ sings the praises of Cape Town’s Beauty!

How refreshing and uplifting to see Cape Town and its beauty presented in a new music video by Lost Frequencies, a joint production by Belgian DJ and producer Felix De Laet, with Dutch DJ duo Zonderling, for their new song ‘Crazy’, in the midst of our city making headlines for all the wrong reasons currently! It already has close to 19 million views, and is enjoying great hit success. Continue reading →

Harbour House Group uses panel to blind-taste wines for its restaurant winelists!

As a restaurant writer in the main, and focusing on the food side mostly, it was an honour to be invited by Harbour House Group Brand Manager Stuart Bailey to participate in a blind-tasting of more than 500 wines over four days, to select those rated best for the winelists of the 25 or so restaurants in the Harbour House Group. Continue reading →

Restaurant Review 2: Pot Luck Club Tapas Bar & Eatery food disappoints, service excellent!

On Monday evening a friend and I ate dinner at Pot Luck Club in the Biscuit Mill, it being one of very few quality restaurants which are open on Monday evenings. He challenged me to leave my note book at home, to just enjoy the evening, and to have fun. This was my first review written from memory, and the photographs were sourced from the restaurant’s website, and the internet. Very few photographs of the dishes we ate could be found. Continue reading →

Las Paletas launches largest most colourful artisan ice lolly range!

‘Refreshing’ is a word one associates with Las Paletas artisan lollies, not only with its range of fruit and chocolate lollies, but also how it hosted its media event recently.  Las Paletas has attracted the attention of the Cape, and is now stocked in all Pick ‘n Pays in the Western Cape. The range will soon be exported to Holland, and is already sold in Colombia!  Continue reading →

UberEats launches in Cape Town, restaurant meals delivered faster!

On Thursday afternoon I attended the launch of UberEATS in a private home in Willesden Road in Camps Bay, with the backdrop of a beautiful sunset. The launch follows that in Johannesburg four months ago, the city having seen 200000 downloads of the UberEATS App in the first two months of its launch.  Continue reading →