Tag Archives: World’s 50 Best Restaurants

Corona Virus: Lockdown Journey Journal, Day 11 of Level 3, 11 June 2020.

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11 June 2020, Day 11 of Level 3, after 66 days of Lockdown Levels 5 and 4. 😷

Corona Gratitude 🙏

#Grateful for hordes of rain overnight and today, accompanied by thunderstorms and lightning, but not as dramatic as it sounded, expected for the whole morning, but it was short-lived; for the comfort of my bed, in which I wrote this morning, with Minsky lying next to me to keep warm; for the size of our garage here, allowing me to do a good number of steps before the sun came out for a while, so that I could do a walk to the Beachfront and back, not getting as wet on my walk as I did yesterday; for the brandy I have in my home to add to my tea to warm myself up inside; for having my own home-made soup in the fridge, sharing some with Henry at lunchtime; for feeling happy and healthy. 🙏💙 Continue reading →

Corona Virus Pandemic: What is happening at the World’s 50 Best Restaurants?

 

I took a walk through Instagram today, to get an idea of what the top ten chefs and restaurants of the World’s 50 Best Restaurants List are dong right now, many are lucky enough to be getting ready to open up for service again, while others remain closed for sit-down Service, and are cooking for their communities.

The World’s 50 Best Restaurant awards will not be held in 2020, having been scheduled to take place in Antwerp last week. The awards have been postponed to 2021. In our country Eat Out has announced that it too will postpone its Award ceremony.

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Chilling in Chile, Santiago: an excerpt from ‘SwitchBitch: my journey in travelling Solo, step by step’!

 

I had no plans to visit Santiago in Chile. The Chileans are very friendly, maybe a little like South Africans. Two Chilean couples I met on my trip, unrelated to each other, invited me to come and visit them in their city, and stay over. As I only had four days in Chile before a last day in Buenos Aires, at the end of my trip, I split the visits into two two-day stays.  I am so happy I took up their invitations, getting to know more about their wine industry, and being able to eat at Boragó, the 26th Best Restaurant in the world! Continue reading →

23 SA Restaurants make it onto the 50BEST Discovery restaurant and bar list, but does it really mean anything?

 

It is the season of Restaurant Awards and accolades, and the newest one is 50 BEST Discovery, launched just two weeks ago by the World’s 50 Best, a credible ranked list of the best restaurants in the world. In total, 27 South African establishments appear on this new list, of which 23 are restaurants, ten in Cape Town, and with some strange inclusions. I had to ask myself what this is all about, reading the motivation for and description of this newest accolade. Continue reading →

Eat Out blah-blah response to the withdrawal of two top restaurants from its Awards reflects panic!

 

It was a rough day for New Media Publishing on Tuesday, when The Test Kitchen announced that it is withdrawing from the Eat Out Awards, just two weeks after Restaurant Mosaic at the Orient had announced the same decision from the Eat Out stage, when Chef Chantel Dartnall collected her 9th-ranked Eat Out statue.   Both restaurants have sounded gracious in stating that their restaurants are stepping back, to allow younger chefs to get onto the Eat Out Top List. Continue reading →

Restaurant Review: Boragó in Santiago in Chile has the worst Wine Service, despite 26th Best on the World’s 50 Best Restaurant list!

 

On my trip to Cuba and South America in our winter 2019, I had tremendous luck in the top international restaurants I was able to get a table to eat at, not planned as part of my trip initially, but just evolving during my travels, and often booked at very short notice. One of the most disappointing dining experience relative to its 26th rank on the World’s 50 Best Restaurant list was at Boragó (meaning Borage) in Santiago in Chile, at the end of August. Continue reading →

40th edition of Platter’s by Diners Club International 2020 South African Wine Guide launched, with a record of 125 5-star wines!

On Friday evening I attended the launch of the 40th edition of the Diners Club International 2020 South African Wine Guide, at the Table Bay Hotel in the Waterfront, an event that is pretty much the same in format every year, yet was different this year, in the interest of making the event shorter.   

More than 8000 wines from more than 900 producers were rated for the 2020 Platter’s Wine Guide edition. Of the 125 5-star wines awarded, 26 went to Chenin Blanc brands, 18 to Shiraz/Syrah, and 11 to Chardonnay brands. 

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Returning home to Cape Town after three months on the (European and South American) road as a Solo traveler !

My post below comes from Facebook, a post I wrote in the last few days of my journey through eight countries, walking and dancing 1,2 million steps and just under 1000 km in three months. It was a tongue in cheek story about my journey, motivated in writing my third SwitchBitch Book, but also to share with my Blog readers the World’s 50 Best Restaurants I ate at in Lima, Buenos Aires, Santiago in Chile, Rio de Janeiro, and a Michelin star restaurant in Lisbon, with other great and not so great restaurants, and the interesting Mendoza wine region in Argentina, synonymous with Malbec and the largest in the country. I will be posting stories as soon as I have settled in again and got over the jet lag. Continue reading →

South African wineries rub shoulders with other international wine estates, in inaugural 2019 Best Vineyard in the World Awards!

It was a Google search on Mendoza Winery Zuccardi through which I discovered a brand new Winery Award, the World’s Best Vineyards 2019, presented by the same publisher William Reed Business Media as the World’s 50 Best Restaurants List, which I have been using to eat my way through South American countries. The Zuccardi winery in Uco Valley in Mendoza in Argentina was named the Best Vineyard in the World in the inaugural ranking of a Top 50 List.  I was delighted to see that a number of our country’s Wineries feature on the list too. Continue reading →

Restaurant Review: Don Julio Parrilla in Buenos Aires earns its 34th World Best Restaurant ranking with exceptional service!

Whilst visiting Buenos Aires, I was very fortunate to be able to reserve a table each at Tegui (86th Best) and at Don Julio Parrilla (34th Best) on the World’s 50 Best Restaurant List. The two Argentinian restaurants swopped rankings this year, Don Julio having previously played second fiddle to Tegui, and the steak specialist restaurant jumped an incredible twenty one places to make it into the World’s 50 Best List, whilst Tegui dropped 31 places. My Tegui Review is on my Blog, and explains why the restaurant lost its standing this year. Continue reading →