The most exciting news for the South African restaurant industry is that Interlude, at Leonardslee Lakes & Gardens in the UK, was crowned with a 2020 Michelin star today, the kitchen headed up by South African Chef Jean Delport, formerly of Benguela on Main in Somerset West. It follows in the footsteps of JAN restaurant … Continue reading Chef Jean Delport becomes second SA Chef to head up a Michelin star restaurant, at Interlude at Leonardslee in the UK!