Now that Chef Liam Tomlin’s planned Russian restaurant in Moscow is unlikely to see the light of day for some time to come, he is putting all his energy into the renovations of an historic three-storey Tintswalo-owned building across the road from his first-ever Chefs Warehouse in Heritage Square, now called Pinchos. It is … Continue reading The Bailey new Bakery, Brasserie, and Bars on Bree Street, to be opened by Chef Liam Tomlin!