{"id":2980,"date":"2009-07-02T06:17:29","date_gmt":"2009-07-02T04:17:29","guid":{"rendered":"http:\/\/www.whalecottage.com\/blog\/?p=2980"},"modified":"2009-07-10T12:43:44","modified_gmt":"2009-07-10T10:43:44","slug":"colcaccio-pizza-goes-gourmet","status":"publish","type":"post","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/","title":{"rendered":"Col&#8217;cacchio pizza goes gourmet"},"content":{"rendered":"<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><span style=\"font-family: Arial;\"><span style=\"font-size: small;\"><a href=\"https:\/\/i0.wp.com\/www.whalecottage.com\/blog\/wp-content\/uploads\/2009\/07\/colcacchio.gif\"><img decoding=\"async\" loading=\"lazy\" class=\"alignleft size-thumbnail wp-image-2985\" title=\"colcacchio\" src=\"https:\/\/i0.wp.com\/www.whalecottage.com\/blog\/wp-content\/uploads\/2009\/07\/colcacchio-150x150.gif?resize=150%2C150\" alt=\"\" width=\"150\" height=\"150\" srcset=\"https:\/\/i0.wp.com\/www.chrisvonulmenstein.com\/blog\/wp-content\/uploads\/2009\/07\/colcacchio.gif?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/www.chrisvonulmenstein.com\/blog\/wp-content\/uploads\/\/usr\/www\/users\/whalec\/blog\/wp-content\/uploads\/2009\/07\/colcacchio.gif?zoom=2&amp;resize=150%2C150&amp;ssl=1 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" data-recalc-dims=\"1\" \/><\/a>Col&#8217;cacchio is collaborating with six top chefs in raising funds for the Red Cross Children&#8217;s Hospital.<span style=\"mso-spacerun: yes;\"> <\/span>For every \u00e2\u20ac\u02dcdesigner&#8217; pizza sold, created by a different chef each month, R 5 goes to the Hospital fund.<span style=\"mso-spacerun: yes;\"> <\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\">\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><span style=\"font-family: Arial;\"><span style=\"font-size: small;\">Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais\u00a0(in August).<span style=\"mso-spacerun: yes;\"> <\/span><\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\">\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><span style=\"font-family: Arial;\"><span style=\"font-size: small;\">Other top chefs include Philippe Wagenfuhrer, chef patron of Top Ten restaurant Roots in Johannesburg; Mike Bassett, owner of Myogo, Ginja and Shoga restaurants in Cape Town; Citrum Khumalo (owner and chef at Asidle catering in Johannesburg); and Rudi Liebenberg (new executive chef at the Mount Nelson Hotel in Cape Town).<\/span><\/span><\/p>\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\">\n<p class=\"MsoNormal\" style=\"margin: 0cm 0cm 0pt;\"><span style=\"font-size: small; font-family: Arial;\">Whale Cottage Portfolio: <a href=\"http:\/\/www.whalecottage.com\">www.whalecottage.com<\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Col&#8217;cacchio is collaborating with six top chefs in raising funds for the Red Cross Children&#8217;s Hospital. For every \u00e2\u20ac\u02dcdesigner&#8217; pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais\u00a0(in [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_jetpack_memberships_contains_paid_content":false},"categories":[14,20,21],"tags":[1611,1610,317,32369,141,549,1604,1607,1326,1608,1605,1603,1347,41,1606,1612,1609,32373],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.1.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Col&#039;cacchio is collaborating with six top chefs in raising funds for the Red Cross Children&#039;s Hospital. For every \u00e2\u20ac\u02dcdesigner&#039; pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Chris von Ulmenstein\"\/>\n\t<meta name=\"google-site-verification\" content=\"FOZfqG1pc6c1E1bLQEkzw_0ksOX1yKCJGk6GX6G0lNc\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.1.1\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"WhaleTales Blog by Chris von Ulmenstein | Blog about Restaurants and Tourism in Cape Town and the Western Cape\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Col\u2019cacchio pizza goes gourmet\" \/>\n\t\t<meta property=\"og:description\" content=\"Col&#039;cacchio is collaborating with six top chefs in raising funds for the Red Cross Children&#039;s Hospital. For every \u00e2\u20ac\u02dcdesigner&#039; pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2009-07-02T04:17:29+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2009-07-10T10:43:44+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Col\u2019cacchio pizza goes gourmet\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Col&#039;cacchio is collaborating with six top chefs in raising funds for the Red Cross Children&#039;s Hospital. For every \u00e2\u20ac\u02dcdesigner&#039; pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#article\",\"name\":\"Col\\u2019cacchio pizza goes gourmet\",\"headline\":\"Col&#8217;cacchio pizza goes gourmet\",\"author\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"http:\\\/\\\/www.whalecottage.com\\\/blog\\\/wp-content\\\/uploads\\\/2009\\\/07\\\/colcacchio-150x150.gif\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#articleImage\"},\"datePublished\":\"2009-07-02T06:17:29+02:00\",\"dateModified\":\"2009-07-10T12:43:44+02:00\",\"inLanguage\":\"en-ZA\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#webpage\"},\"articleSection\":\"Franschhoek, Restaurant news, Whale Cottage Portfolio, Asidle, Citrum Khumalo, Col'caccio, Franschhoek, Ginja, Le Quartier Francais, Margot Janse, Mike Bassett, Mount Nelson Hotel, Myogo, Philippe Wagenfuhrer, Red Cross Children's Hospital, Reuben Riffel, Reubens, Roots, Rudi Liebenberg, Shoga, Whale Cottage Portfolio\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/franschhoek\\\/#listItem\",\"name\":\"Franschhoek\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/franschhoek\\\/#listItem\",\"position\":2,\"name\":\"Franschhoek\",\"item\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/franschhoek\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#listItem\",\"name\":\"Col&#8217;cacchio pizza goes gourmet\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#listItem\",\"position\":3,\"name\":\"Col&#8217;cacchio pizza goes gourmet\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/franschhoek\\\/#listItem\",\"name\":\"Franschhoek\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\",\"name\":\"WhaleTales Blog by Chris von Ulmenstein\",\"description\":\"Blog about Restaurants and Tourism in Cape Town and the Western Cape\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/\",\"name\":\"Chris von Ulmenstein\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8a4507300ac9608549525fc292a4bf6f?s=96&r=pg\",\"width\":96,\"height\":96,\"caption\":\"Chris von Ulmenstein\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#webpage\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/\",\"name\":\"Col\\u2019cacchio pizza goes gourmet\",\"description\":\"Col'cacchio is collaborating with six top chefs in raising funds for the Red Cross Children's Hospital. For every \\u00e2\\u20ac\\u02dcdesigner' pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in\",\"inLanguage\":\"en-ZA\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/franschhoek\\\/colcaccio-pizza-goes-gourmet\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"datePublished\":\"2009-07-02T06:17:29+02:00\",\"dateModified\":\"2009-07-10T12:43:44+02:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/\",\"name\":\"Whale Tales Blog\",\"description\":\"Blog about Restaurants and Tourism in Cape Town and the Western Cape\",\"inLanguage\":\"en-ZA\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"Col\u2019cacchio pizza goes gourmet","description":"Col'cacchio is collaborating with six top chefs in raising funds for the Red Cross Children's Hospital. For every \u00e2\u20ac\u02dcdesigner' pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in","canonical_url":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"google-site-verification":"FOZfqG1pc6c1E1bLQEkzw_0ksOX1yKCJGk6GX6G0lNc","miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#article","name":"Col\u2019cacchio pizza goes gourmet","headline":"Col&#8217;cacchio pizza goes gourmet","author":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"publisher":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization"},"image":{"@type":"ImageObject","url":"http:\/\/www.whalecottage.com\/blog\/wp-content\/uploads\/2009\/07\/colcacchio-150x150.gif","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#articleImage"},"datePublished":"2009-07-02T06:17:29+02:00","dateModified":"2009-07-10T12:43:44+02:00","inLanguage":"en-ZA","mainEntityOfPage":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#webpage"},"isPartOf":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#webpage"},"articleSection":"Franschhoek, Restaurant news, Whale Cottage Portfolio, Asidle, Citrum Khumalo, Col'caccio, Franschhoek, Ginja, Le Quartier Francais, Margot Janse, Mike Bassett, Mount Nelson Hotel, Myogo, Philippe Wagenfuhrer, Red Cross Children's Hospital, Reuben Riffel, Reubens, Roots, Rudi Liebenberg, Shoga, Whale Cottage Portfolio"},{"@type":"BreadcrumbList","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog#listItem","position":1,"name":"Home","item":"https:\/\/www.chrisvonulmenstein.com\/blog","nextItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/#listItem","name":"Franschhoek"}},{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/#listItem","position":2,"name":"Franschhoek","item":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#listItem","name":"Col&#8217;cacchio pizza goes gourmet"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#listItem","position":3,"name":"Col&#8217;cacchio pizza goes gourmet","previousItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/#listItem","name":"Franschhoek"}}]},{"@type":"Organization","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization","name":"WhaleTales Blog by Chris von Ulmenstein","description":"Blog about Restaurants and Tourism in Cape Town and the Western Cape","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/"},{"@type":"Person","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/","name":"Chris von Ulmenstein","image":{"@type":"ImageObject","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/8a4507300ac9608549525fc292a4bf6f?s=96&r=pg","width":96,"height":96,"caption":"Chris von Ulmenstein"}},{"@type":"WebPage","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#webpage","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/","name":"Col\u2019cacchio pizza goes gourmet","description":"Col'cacchio is collaborating with six top chefs in raising funds for the Red Cross Children's Hospital. For every \u00e2\u20ac\u02dcdesigner' pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in","inLanguage":"en-ZA","isPartOf":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#website"},"breadcrumb":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/#breadcrumblist"},"author":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"creator":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"datePublished":"2009-07-02T06:17:29+02:00","dateModified":"2009-07-10T12:43:44+02:00"},{"@type":"WebSite","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#website","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/","name":"Whale Tales Blog","description":"Blog about Restaurants and Tourism in Cape Town and the Western Cape","inLanguage":"en-ZA","publisher":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization"}}]},"og:locale":"en_US","og:site_name":"WhaleTales Blog by Chris von Ulmenstein | Blog about Restaurants and Tourism in Cape Town and the Western Cape","og:type":"article","og:title":"Col\u2019cacchio pizza goes gourmet","og:description":"Col'cacchio is collaborating with six top chefs in raising funds for the Red Cross Children's Hospital. For every \u00e2\u20ac\u02dcdesigner' pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in","og:url":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/","article:published_time":"2009-07-02T04:17:29+00:00","article:modified_time":"2009-07-10T10:43:44+00:00","twitter:card":"summary","twitter:title":"Col\u2019cacchio pizza goes gourmet","twitter:description":"Col'cacchio is collaborating with six top chefs in raising funds for the Red Cross Children's Hospital. For every \u00e2\u20ac\u02dcdesigner' pizza sold, created by a different chef each month, R 5 goes to the Hospital fund. Franschhoek chefs who are supporting this worthy cause are Reuben Riffel (in July) and Margot Janse from Le Quartier Francais (in"},"aioseo_meta_data":{"post_id":"2980","title":null,"description":null,"keywords":null,"keyphrases":null,"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":null,"og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"","isEnabled":true},"graphs":[],"defaultGraph":"","defaultPostTypeGraph":""},"schema_type":null,"schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":null,"robots_max_videopreview":null,"robots_max_imagepreview":"large","priority":null,"frequency":null,"location":null,"local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2020-12-20 23:38:11","updated":"2022-09-16 00:34:23","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.chrisvonulmenstein.com\/blog\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/\" title=\"Franschhoek\">Franschhoek<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">&raquo;<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tCol\u2019cacchio pizza goes gourmet\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.chrisvonulmenstein.com\/blog"},{"label":"Franschhoek","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/franschhoek\/"},{"label":"Col&#8217;cacchio pizza goes gourmet","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/franschhoek\/colcaccio-pizza-goes-gourmet\/"}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p5Gxfs-M4","_links":{"self":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/2980"}],"collection":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/comments?post=2980"}],"version-history":[{"count":8,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/2980\/revisions"}],"predecessor-version":[{"id":3094,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/2980\/revisions\/3094"}],"wp:attachment":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/media?parent=2980"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/categories?post=2980"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/tags?post=2980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}