{"id":49754,"date":"2013-10-15T17:02:31","date_gmt":"2013-10-15T15:02:31","guid":{"rendered":"http:\/\/www.whalecottage.com\/blog\/?p=49754"},"modified":"2013-10-15T17:02:31","modified_gmt":"2013-10-15T15:02:31","slug":"whaletales-tourism-food-and-wine-news-headlines-15-october","status":"publish","type":"post","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/","title":{"rendered":"WhaleTales Tourism, Food, and Wine news headlines: 15 October"},"content":{"rendered":"<p><span style=\"text-decoration: underline; color: #000080;\"><strong><a href=\"https:\/\/i0.wp.com\/www.whalecottage.com\/blog\/wp-content\/uploads\/2013\/07\/WhaleTales1.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"alignleft size-full wp-image-45053\" alt=\"WhaleTales\" src=\"https:\/\/i0.wp.com\/www.whalecottage.com\/blog\/wp-content\/uploads\/2013\/07\/WhaleTales1.jpg?resize=275%2C183\" width=\"275\" height=\"183\" data-recalc-dims=\"1\" \/><\/a>Tourism, Food, and Wine news headlines<\/strong><\/span><\/p>\n<p>* \u00a0 The fourth largest game reserve, the 120000 ha<a href=\"http:\/\/www.news24.com\/Green\/News\/SAs-4th-biggest-game-reserve-on-the-cards-20131013\"><span style=\"text-decoration: underline;\"><strong> Central Escarpment Reserve<\/strong><\/span><\/a> in Mpumalanga is to be developed, and stocked with the Big 5.<\/p>\n<p>* \u00a0 Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: &#8216;<em><span style=\"font-family: Georgia;\"><span>This is made to be fun, fruity &amp; fresh. The nose bursts with aromas of passion fruit, litchi, guava, pineapple, mango &amp; green apples. The palate is fresh &amp; fizzy with a fruit explosion. Sweet fruits linger on the aftertaste with a refreshing finish, perfect for a hot summer&#8217;s day&#8217;. \u00a0 <\/span><\/span><\/em><span style=\"font-family: Georgia;\">(Re<\/span><span style=\"font-family: Georgia;\">ceived via e-mail from Steenberg)\u00a0<\/span><\/p>\n<p>* \u00a0 Airlines will soon be able to obtain immediate <a href=\"http:\/\/www.tnooz.com\/article\/inflight-thales-survey?utm_source=Tnooz+Mailing+List&amp;utm_medium=email&amp;utm_campaign=26aa9e66cf-RSS_EMAIL_CAMPAIGN&amp;utm_term=0_c691357c44-26aa9e66cf-137074642\"><span style=\"text-decoration: underline;\"><strong>on-board feedback<!--more--> from their passengers<\/strong> <\/span><\/a>about their level of satisfaction, perhaps helping to prevent unhappy passengers from complaining via Social Media.<\/p>\n<p>* \u00a0 &#8216;<em>The Sound of Music<\/em>&#8216;, a childhood memory for many, is coming to Artscape from 19 February. (received via e-mail from The Theatre on the Bay)<\/p>\n<p>* \u00a0 Sounding like an article that may be relevant to South Africa too, James Conaway has written an article entitled\u00a0<a href=\"http:\/\/www.1winedude.com\/did-we-just-win-a-battle-in-the-war-over-wine\/?utm_source=feedburner&amp;utm_medium=email&amp;utm_campaign=Feed%3A+1winedude+%281WineDude%29\"><strong><span style=\"text-decoration: underline;\"><em>&#8216;The War over Wine&#8217;,<\/em><\/span><\/strong><\/a> and praises the role of wine bloggers in selling wine and informing its buyers, in a way that is more relevant than Parker scores.<\/p>\n<p>* \u00a0 Delheim is offering daily Green Picnics, to tie in with its\u00a0environmentally sustainable wine production, until the end of April, under the oaks at the Klip River on the wine estate. Eco-friendly bamboo packaging is used for picnic items such as\u00a0pickled pumpkin, cream cheese salmon rolls, ostrich steak salad, pork rillettes, and farm bread. \u00a0Delheim was one of the first wine farms to become a Biodiversity and Wine Initiative (BWI) member, and has since achieved BWI Championship status. \u00a0The picnic cost is R149 per person, and includes a\u00a0bottle of Delheim Heerenwijn or Delheim Pinotage Ros\u00e9 per couple. \u00a0(received via media release from Random Hat Communications)<\/p>\n<p>* \u00a0 Holden Manz is hosting a Winemaker Dinner on 26 October, in conjunction with La Bri and Glenwood wines, at R350 per head. (received via e-mail from Holden Manz)<\/p>\n<p>* \u00a0 Three Ships is running a unique auction on Facebook, in which one must comment on the auction post, and pledge the number of days one is prepared to keep the Three Ships image on one&#8217;s profile page. \u00a0A bottle of limited-edition Three Ships 10 year old single malt whisky will go the winner having the image on the Facebook page for longest. \u00a0The promotion is hosted on Tuesday and Thursdays until 7 November. \u00a0 Additional prizes will be awarded too. \u00a0(received via media release from De Kock Communications)<\/p>\n<p>Chris von Ulmenstein, Whale Cottage Portfolio: <a href=\"http:\/\/www.whalecottage.com\">www.whalecottage.com<\/a> \u00a0Twitter: @WhaleCottage<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tourism, Food, and Wine news headlines * \u00a0 The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * \u00a0 Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: &#8216;This is made to be fun, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_jetpack_memberships_contains_paid_content":false},"categories":[3,124,1918,14,20,1590,22,21,19],"tags":[295,6876,21677,11676,21675,8667,21676,21669,32378,19280,2489,11963,2381,7608,30,2317,21674,9360,21673,13233,2316,7549,20346,32395,21671,21670,231,21672,1702,18673,5,32373,10,365,8131],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.4 - aioseo.com -->\n\t<meta name=\"description\" content=\"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: &#039;This is made to be fun,\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Chris von Ulmenstein\"\/>\n\t<meta name=\"google-site-verification\" content=\"FOZfqG1pc6c1E1bLQEkzw_0ksOX1yKCJGk6GX6G0lNc\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/\" \/>\n\t\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.4\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"WhaleTales Blog by Chris von Ulmenstein | Blog about Restaurants and Tourism in Cape Town and the Western Cape\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\" \/>\n\t\t<meta property=\"og:description\" content=\"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: &#039;This is made to be fun,\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2013-10-15T15:02:31+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2013-10-15T15:02:31+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary\" \/>\n\t\t<meta name=\"twitter:title\" content=\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: &#039;This is made to be fun,\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#article\",\"name\":\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\",\"headline\":\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\",\"author\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"publisher\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\"},\"image\":{\"@type\":\"ImageObject\",\"url\":\"http:\\\/\\\/www.whalecottage.com\\\/blog\\\/wp-content\\\/uploads\\\/2013\\\/07\\\/WhaleTales1.jpg\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#articleImage\"},\"datePublished\":\"2013-10-15T17:02:31+02:00\",\"dateModified\":\"2013-10-15T17:02:31+02:00\",\"inLanguage\":\"en-ZA\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#webpage\"},\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#webpage\"},\"articleSection\":\"Cape Town, Chris von Ulmenstein, Events, Franschhoek, Restaurant news, social media, Tourism news, Whale Cottage Portfolio, Wine news, airlines, Artscape, auction, Big 5, Biodiversity and Wine Iniative, BWI, BWI CHampionship, Central Escarpment Reserve, Chris von Ulmenstein, De Kock Communications, Delheim, eco-friendly, Facebook, feedback, Food, Glenwood, Green Picnics, Holden Manz, James Conaway, JD Pretorius, La Bri, Parker, Random Hat Communications, social media, Sound of Music, Sparkling Sauvignon Blanc, Steenberg, The War over Wine, Theatre on the Bay, Three Ships, tourism, Whale Cottage Portfolio, WhaleTales, Wine, wine bloggers\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#breadcrumblist\",\"itemListElement\":[{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#listItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/cape-town\\\/#listItem\",\"name\":\"Cape Town\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/cape-town\\\/#listItem\",\"position\":2,\"name\":\"Cape Town\",\"item\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/cape-town\\\/\",\"nextItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#listItem\",\"name\":\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\"},\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#listItem\",\"name\":\"Home\"}},{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#listItem\",\"position\":3,\"name\":\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\",\"previousItem\":{\"@type\":\"ListItem\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/category\\\/cape-town\\\/#listItem\",\"name\":\"Cape Town\"}}]},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\",\"name\":\"WhaleTales Blog by Chris von Ulmenstein\",\"description\":\"Blog about Restaurants and Tourism in Cape Town and the Western Cape\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/\",\"name\":\"Chris von Ulmenstein\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#authorImage\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/8a4507300ac9608549525fc292a4bf6f?s=96&r=pg\",\"width\":96,\"height\":96,\"caption\":\"Chris von Ulmenstein\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#webpage\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/\",\"name\":\"WhaleTales Tourism, Food, and Wine news headlines: 15 October\",\"description\":\"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: 'This is made to be fun,\",\"inLanguage\":\"en-ZA\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#website\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/cape-town\\\/whaletales-tourism-food-and-wine-news-headlines-15-october\\\/#breadcrumblist\"},\"author\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"creator\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/author\\\/chris\\\/#author\"},\"datePublished\":\"2013-10-15T17:02:31+02:00\",\"dateModified\":\"2013-10-15T17:02:31+02:00\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/\",\"name\":\"Whale Tales Blog\",\"description\":\"Blog about Restaurants and Tourism in Cape Town and the Western Cape\",\"inLanguage\":\"en-ZA\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.chrisvonulmenstein.com\\\/blog\\\/#organization\"}}]}\n\t\t<\/script>\n\t\t<!-- All in One SEO -->\n\n","aioseo_head_json":{"title":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","description":"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: 'This is made to be fun,","canonical_url":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/","robots":"max-image-preview:large","keywords":"","webmasterTools":{"google-site-verification":"FOZfqG1pc6c1E1bLQEkzw_0ksOX1yKCJGk6GX6G0lNc","miscellaneous":""},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#article","name":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","headline":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","author":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"publisher":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization"},"image":{"@type":"ImageObject","url":"http:\/\/www.whalecottage.com\/blog\/wp-content\/uploads\/2013\/07\/WhaleTales1.jpg","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#articleImage"},"datePublished":"2013-10-15T17:02:31+02:00","dateModified":"2013-10-15T17:02:31+02:00","inLanguage":"en-ZA","mainEntityOfPage":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#webpage"},"isPartOf":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#webpage"},"articleSection":"Cape Town, Chris von Ulmenstein, Events, Franschhoek, Restaurant news, social media, Tourism news, Whale Cottage Portfolio, Wine news, airlines, Artscape, auction, Big 5, Biodiversity and Wine Iniative, BWI, BWI CHampionship, Central Escarpment Reserve, Chris von Ulmenstein, De Kock Communications, Delheim, eco-friendly, Facebook, feedback, Food, Glenwood, Green Picnics, Holden Manz, James Conaway, JD Pretorius, La Bri, Parker, Random Hat Communications, social media, Sound of Music, Sparkling Sauvignon Blanc, Steenberg, The War over Wine, Theatre on the Bay, Three Ships, tourism, Whale Cottage Portfolio, WhaleTales, Wine, wine bloggers"},{"@type":"BreadcrumbList","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#breadcrumblist","itemListElement":[{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#listItem","position":1,"name":"Home","item":"https:\/\/www.chrisvonulmenstein.com\/blog\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/#listItem","name":"Cape Town"}},{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/#listItem","position":2,"name":"Cape Town","item":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/","nextItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#listItem","name":"WhaleTales Tourism, Food, and Wine news headlines: 15 October"},"previousItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#listItem","name":"Home"}},{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#listItem","position":3,"name":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","previousItem":{"@type":"ListItem","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/#listItem","name":"Cape Town"}}]},{"@type":"Organization","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization","name":"WhaleTales Blog by Chris von Ulmenstein","description":"Blog about Restaurants and Tourism in Cape Town and the Western Cape","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/"},{"@type":"Person","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/","name":"Chris von Ulmenstein","image":{"@type":"ImageObject","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#authorImage","url":"https:\/\/secure.gravatar.com\/avatar\/8a4507300ac9608549525fc292a4bf6f?s=96&r=pg","width":96,"height":96,"caption":"Chris von Ulmenstein"}},{"@type":"WebPage","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#webpage","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/","name":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","description":"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: 'This is made to be fun,","inLanguage":"en-ZA","isPartOf":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#website"},"breadcrumb":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/#breadcrumblist"},"author":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"creator":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/author\/chris\/#author"},"datePublished":"2013-10-15T17:02:31+02:00","dateModified":"2013-10-15T17:02:31+02:00"},{"@type":"WebSite","@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#website","url":"https:\/\/www.chrisvonulmenstein.com\/blog\/","name":"Whale Tales Blog","description":"Blog about Restaurants and Tourism in Cape Town and the Western Cape","inLanguage":"en-ZA","publisher":{"@id":"https:\/\/www.chrisvonulmenstein.com\/blog\/#organization"}}]},"og:locale":"en_US","og:site_name":"WhaleTales Blog by Chris von Ulmenstein | Blog about Restaurants and Tourism in Cape Town and the Western Cape","og:type":"article","og:title":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","og:description":"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: 'This is made to be fun,","og:url":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/","article:published_time":"2013-10-15T15:02:31+00:00","article:modified_time":"2013-10-15T15:02:31+00:00","twitter:card":"summary","twitter:title":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","twitter:description":"Tourism, Food, and Wine news headlines * The fourth largest game reserve, the 120000 ha Central Escarpment Reserve in Mpumalanga is to be developed, and stocked with the Big 5. * Steenberg has launched its first Sparkling Sauvignon Blanc, which its winemaker JD Pretorius describes as follows: 'This is made to be fun,"},"aioseo_meta_data":{"post_id":"49754","title":null,"description":null,"keywords":null,"keyphrases":null,"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":null,"og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"","isEnabled":true},"graphs":[],"defaultGraph":"","defaultPostTypeGraph":""},"schema_type":null,"schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":null,"robots_max_videopreview":null,"robots_max_imagepreview":"large","priority":null,"frequency":null,"location":null,"local_seo":null,"breadcrumb_settings":null,"limit_modified_date":false,"ai":null,"created":"2020-12-20 23:48:08","updated":"2022-09-15 16:43:00","seo_analyzer_scan_date":null,"focus_keyword":null,"additional_keywords":null,"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.chrisvonulmenstein.com\/blog\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/\" title=\"Cape Town\">Cape Town<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tWhaleTales Tourism, Food, and Wine news headlines: 15 October\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/"},{"label":"Cape Town","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/category\/cape-town\/"},{"label":"WhaleTales Tourism, Food, and Wine news headlines: 15 October","link":"https:\/\/www.chrisvonulmenstein.com\/blog\/cape-town\/whaletales-tourism-food-and-wine-news-headlines-15-october\/"}],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p5Gxfs-cWu","_links":{"self":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/49754"}],"collection":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/comments?post=49754"}],"version-history":[{"count":13,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/49754\/revisions"}],"predecessor-version":[{"id":49794,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/posts\/49754\/revisions\/49794"}],"wp:attachment":[{"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/media?parent=49754"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/categories?post=49754"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.chrisvonulmenstein.com\/blog\/wp-json\/wp\/v2\/tags?post=49754"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}