I’ve previously written about Chef Bertus Basson’s new kykNET series ‘In die Sop: RestaurantvEvolusie’, a weekly episode focusing on the transformation of country restaurants in the Western Cape.
The first two restaurants featured were Red Tin Roof in Riebeek Kasteel, owned by the now infamous journalist Jacques Pauw, and Evita se Perron, now run by owners Hentie van der Merwe and Frits van Reyneveld of Darling Sweet….. in Darling.
In this post I summarise the transformation of Readers Restaurant in Tulbagh and Backyard Café in Wellington.