Earlier this week I visited the Jackie Cameron School of Food & Wine in Hilton, and I was delighted to meet the School’s second intake of twelve chef students, and to see how Chef Jackie Cameron and her School is flourishing. Continue reading →
Category Archives: KwaZulu-Natal
The Gourmet Greek grows on Midlands Meander, adds The Blue Cow Deli!
Eleven months ago I visited the artisanal The Gourmet Greek cheese and yoghurt production facility on the Midlands Meander in KZN, meeting the hospitable Greek Dimitriades family. I returned to the cheesery on Thursday, and found that The Blue Cow Deli, which had opened eight months ago. Continue reading →
Hartford House Chef Constantijn Hahndiek exudes confidence in his third year in the Midlands, best KZN restaurant!
Chef Constantijn Hahndiek is a humble talented Chef, and he continues the standing of Hartford House as the best restaurant in KZN, initially created by Chef Jackie Cameron. In the three years that I have been visiting Hartford House by invitation in winter, his confidence has grown by leaps and bounds since he started working there. Continue reading →
Durban loses 2022 Commonwealth Games, blow for Africa!
It was announced by the Commonwealth Games Federation (CGF) yesterday that Durban has lost the rights to host the Commonwealth Games in 2022, it was reported in Business Day. Continue reading →