Tag Archives: 5Rooms

Alphen Hotel transforms 5Rooms into blanko contemporary gallery restaurant!

imageOn Thursday evening The Alphen hotel hosted hundreds of Constantia and Cape Town VIPs, to present its transformed blanko restaurant, previously 5Rooms, which was the name of the restaurant when the hotel was first taken over by the Kove Collection five years ago. Continue reading →

Cape Town and Winelands Restaurant Winter 2016 Specials (and winter closures)!

Winter Specials FireThe first restaurants are sending out their Winter Specials information, summarised below. The list is updated continuously. Please do not copy and paste our list. We welcome information about new specials:

Cape Town

*   Umi in Camps Bay: 2 course set menu R200, 3 courses R240.  Beef shortrib R120, fish & fries R80, Tataki Beef R75, sweet potato parcels R50, pork belly R130, and sticky chicken wings Tebaski R65. Half price sushi. Cocktails R40  Tel (021) 437-1802 (added 14/5/16) Continue reading →

Twelve Apostles Hotel & Spa High Tea goes pink for Women’s Month!

12 Apostles Pink High Tea No bubbly Whale Cottage (2)I am a fan of High Teas, and was delighted to receive an invitation from the Twelve Apostles Hotel & Spa communications agency FIVESTAR PR to try out their new Pink High Tea, which celebrates Women’s Month in August, and Breast Cancer Awareness month in September.

I invited my friend Whitney to join me, having recently joined me for the Alphen Hotel’s 5Rooms’ new Afternoon Tea, which we experienced as being very disappointing.  The first thing that impresses at the Twelve Apostles is the friendliness of the staff, from the time one enters the front door.  The High Tea was served in the Leopard Bar, and we were lucky that the sun had come out at the time we were there, giving us a lovely view of Lion’s Head. Phumlela looked after us perfectly, bringing more tea and cappuccino, and topping up our water.  The second impressive aspect is the time which management and the staff12 Apostles  Pink High Tea Lions Head Whale Cottage make to chat and to obtain feedback.  First to greet us was Assistant Food & Beverage Manager Dominic Berenato, who has moved across from The Westin, and who was very friendly and helpful in finding us the perfect table.  Next to pop by was Jill Wagner, who is in charge of Sales & Marketing for the Red Carnation hotels in our country, including The Oyster Box and Bushman’s Kloof Wilderness Reserve.  Then GM Michael Nel came to greet us, clearly enjoying his new role at the hotel.

Phumlela talked us through the Pink High Tea.  She told us that it costs R160 per person, and it includes Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 24 June

WhaleTalesTourism, Food, and Wine news headlines

*  Ticket sales for Opulent Living’s black-tie event ‘Chefs who Share’ 2014, to be held on 11 September in the City Hall, open from tomorrow.  A total of 14 local chefs, 7 international chefs, and 7 local sommeliers will be in attendance.  Tickets cost R3000, and the proceeds go to the MADD Charity and to Laureus Sport for Good Foundation. (received via media release from Opulent Living).

*   SA National Parks (SANParks) is to invest R50 million in enhancing the tourism infrastructure of Table Mountain National Park, including Cape Point (receiving 860000 visitors per year) and Boulders’ Beach (receiving 680000 visitors every year), making them important tourism assets for Cape Town.  The announcement comes as the Park celebrates its 16th anniversary.  Improved roads and services can be expected at Cape Point.

*   The latest Reserve Bank’s Quarterly Bulletin reflects household consumption growing at a mere 1,8%, the slowest growth rate since the global economic crisis commenced in 2009.  Growth in food and drink expenditure in particular declined for the first time in the past five years.

*  Namaqua  wines, one of the Top 5 South African wine brands distributed in the UK by Raisin Continue reading →