On Thursday I was one of a number of writers who was invited to taste samplers of the new Summer 2017/18 Menu at Shimmy Beach Club. It was a meal prepared for us by new Head Chef Mike Keaton, working alongside Executive Chef Adrian Cook. Continue reading →
Tag Archives: Adrian Cook
Shimmy Beach Club keeps chill outside, warms up with chili inside!
On a cold winter evening a number of invited guests was kept hot and spicy at Shimmy Beach Club, with a chili-themed evening of eating foods containing chili, drinking Bloemendal wines and Sir Thomas beers, tasting tequila, and having an Eat Out ‘MeetOut’, a novel event concept, the first of four ‘MeetOut’ events planned for the next few months. Continue reading →
Shimmy Beach Club introduces its new 2017 Winter Menu, paired with Bloemendal wines!
It is ironic that Shimmy Beach Club introduced its Winter Menu with a media lunch on an almost ‘summery’ day, for the second year running! It was a sociable event, and the food served in taster portions was a step up from previous Winter Menu launch lunches I have attended in the past. Continue reading →
Hot summer ahead at Shimmy Beach Club, new summer menu launched, with hot music!
Last week a number of writers was invited to experience the new Summer Lunch Menu at Shimmy Beach Club, prepared by Chef Adrian Cook and his team. We were also informed about the exciting Summer Music program planned at Shimmy Beach Club, which has been operating at the outskirts of the V&A Waterfront for the past four years. Continue reading →