I cannot remember when an Eat Out Awards event was so exciting in its Top 10 countdown, with so many surprise restaurants on this year’s list, reflecting how more daring the Eat Out judging team has become, no longer playing it safe, which is highly commended. Since Chef Margot Janse took over in heading the Eat Out Awards judging panel in 2018, she has been ruthless in her restaurant recognition, which we already noticed when Eat Out announced its Top 30 nomination shortlist for this year, in some of the top restaurants it excluded! Continue reading →
With rating agencies giving our economy a thumbs down, and our Minister of Finance Tito Mboweni painting a bleak picture of our economy last week, it is no surprise that there are few, if any, restaurant openings planned for the rest of the 2019/2020 summer season.
Exhibit A of Chefs Rikku O’Donnchü and Warwick King opened on Bree Street on Friday. La Chêne opened at Leeu Estates in Franschhoek two weeks ago. Cowboys & Cooks is running late in opening its planned new restaurant in De Waterkant.
Cape Town restaurant openings
It was a Facebook post by Chef Jan-Hendrik van der Westhuizen of South African/French restaurant JAN in Nice that alerted me to the Hospitality Counsel 2019 ranking of our countries top ten Restaurants as well as Chefs, when he thanked them for being included in the Top 10 Chef List. No other restaurant or chef on the two lists appears to have announced the accolades from the Hospitality Counsel, awarded at an event called the 2019 Luxury Tourism Awards! Continue reading →
The poor economic conditions in our country currently is manifesting in the very few new restaurants opening for the new summer season, most such new openings usually taking place in September. Where many new restaurants are opening, they are changing the name and concept of existing ones, rather than being brand new, or adding other restaurants in a restaurant group’s portfolio.
Two exciting top-end restaurant openings are those of Exhibit A (owned by highly acclaimed Chef Rikku O’Donnchü and Chef Warwick King, who left Gåte restaurant earlier this year), opening in the city centre on 1 November; and of La Chêne at Leeu Estates in Franschhoek. Interesting is that a number of new restaurants have opened on Kloof Street, our former Cape Town Restaurant Street before Bree Street took over, Continue reading →