Tag Archives: Delft

Restaurant Review: Boschendal The Werf Restaurant expensive farm foraged food, not yet perfect!

Boschendal Werf Paintd tile mural Whale CottageIn December I visited Boschendal Farm, to try their new Deli, and had been fortunate to be shown around the revitalised wine estate by Events Manager Aldo du Plessis and Chef Christiaan Campbell.  The highlight of what was to come was the new The Werf Restaurant, to be established in the transformed building in which the Buffet used to be served. My expectations of the restaurant were therefore high, and the disappointment great after my lunch there ten days ago.

As it was the Franschhoek Literary Festival weekend, and I expected guests to check-in, I called ahead to make a reservation for an early 12h00 lunch. I was surprised that on a Wednesday morning the phone to the restaurant was not answered, and that one had to leave a message, the answering machine informing one that the restaurant is open from Wednesdays – Sundays.  I called back Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 20/21 August

WhaleTalesTourism, Food, and Wine news headlines

*   Western Cape Premier Helen Zille and Minister of Tourism Alan Winde will launch three wifi hotspots next week, in Atlantis, George, and Robertson, with Delft to follow two months later, connecting 50000  residents in the province to the internet. (received via media release from Minister Winde’s office)

*   Minister of Public Enterprises Lynne Brown is talking about collapsing’ SAA, SA Express, and Mango into one airline, which would have one Board of Directors, and create a ‘leaner and meaner‘ airline.   Privatisation is not being considered.

*   Western Cape Minister of Tourism Alan Winde has issued a media statement regarding the new Immigration Regulations and their effect on Tourism for the first time.  Acting on feedback from hoteliers, travel agents and tour operators in the province, he Continue reading →

Cape Town to be connected via web of cycle and pedestrian lanes!

Cape Town Bicycle Lane City of Cape TownA R20 million project by the City of Cape Town will expand cycle and walking lanes in the Cape Town city centre to new lanes to be developed in suburbs outside the city centre, reports the Cape Times.

Cycle lanes will be developed in Athlone, Rondebosch, Mowbray, and Salt River, and will lead to the green cycling lanes already seen on city centre roads, such as Bree Street and Somerset Road.  In addition, walking paths and cycling lanes will be developed in Khayelitsha, Gugulethu, Nyanga, Philippi, Steenberg, Atlantis, Delft, Kuils River, and Bonteheuwel.  The linkage between the city centre lanes and the Liesbeek Parkway cycle route, as well as from Observatory and Woodstock, will commence next week.

The Pedal Power Association has welcomed the planned additional cycle routes, stating that the Argus Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 13 March

WhaleTalesTourism, Food, and Wine news headlines

*   Cape Town will be jazzing it up on the last weekend of the month, with not only the sold-out Cape Town International Jazz Festival taking place at the Cape Town International Convention Centre from 28 – 30 March, but the inaugural Sounds Fringe Festival will offer 60 performances between 27 – 30 March.  The list of performers includes  The Rudimentals, Spencer Mbadu, Dan Shout, Gerald Clark, Beatenberg, Sterling EQ, Saudiq Khan, Blackie Tempi, and Touchwood. Norwegian trumpeter Arne Hiorth will perform with a choir of 100 singers.  Venues are concentrated around Wale Street, at Mandela Rhodes Place, The Twankey Bar, The Reserve at The Taj, Motherland Coffee Company, The Crypt Jazz Restaurant, the Iziko Slave Lodge, and Inn on the Square. The goal of Festival founder Frank Gormley is to position Cape Town as a city of musical note.

*   Anna Trapido has been appointed as Editor of Rossouw’s Restaurants, the guide started by JP Rossouw but which he cannot continue with due to his duties as recently appointed Publisher of Platter’s wine guide, and will also handle this role for Rossouw’s Restaurants.  Diners Club bought both the Platter’s and Rossouw’s Restaurants guides last year. Trapido is a former Eat Out Top 10 Restaurant judge, and wrote ‘Hunger for Freedom’ about the food which the late Nelson Mandela liked to eat.  (received via media release from Africa Sky)

*   Cape Town restaurant prices are not increasing because there are more tourists in town, but because food prices Continue reading →