Tourism, Food, and Wine news headlines
* Morgenster Extra Virgin Olive Oil achieved a score of 98 out of 100 at the international Flos Olei 2014 competition, one of only eleven in the world and the only South African brand, and was named one of 20 ‘Made with Love‘ best olive farms in the world. Morgenster owner Giulio Bertrand says that his Italian olive trees and expertise, the exceptional South African terroir, and a focus on quality throughout the production process has led to their success. Flos Olei’s described the Morgenster olive oil as follows: ‘We recommend the Extra Virgin Morgenster, which is an intense limpid golden yellow colour with slight green hues. Its aroma is definite and elegant, rich in vegetal hints of freshly mown grass, artichoke and chicory, together with distinct notes of mint and rosemary. Its taste is full and strong, with a flavour of thistle, lettuce and black pepper. Bitterness and pungency are distinct and balanced, with a sweet almond finish’. (received via media release from North & South PR)
* The central information centre for Cape Town’s reign as World Design Capital 2014 will open its doors this week at The Clocktower in the V&A Waterfront. (received via newsletter from Cape Town Design NPC)
* The Queen Mary will be docking in Cape Town next year, on its 10th anniversary world cruise.
* British Airways is increasing the number of its flights to Cape Town during our winter compared to previous years, it announced in Cape Town yesterday. The airline will increase its services from Continue reading →