Tag Archives: Jo Sinfield

La Residence lays on a feast for a good cause!

On Sunday La Residence impressed with the fundraising lunch it hosted to raise monies for the Stuart McFarlane Foundation, to assist in finding a cure for Motor Neuron Disease, a disease which Stuart McFarlane, previous GM of La Residence, suffers from (as does Joost van der Westhuizen), and for which there is no cure currently.

La Residence GM Edward Morton and events manager Chantell Viljoen created the Stuart McFarlane Foundation, and sent out a mailer to encourage support for the Foundation, by attending a lunch in honour of Stuart, for which we paid R500 a head.  The grand entrance room, which is a lounge and dining room all in one, looked magnificent, with one long table set for 45 persons.  I was lucky to sit next to Jo Sinfield, the co-owner of Deluxe Coffeeworks in Franschhoek and who has hospitality interests too, and opposite Ali Macfarlane from Inspirational Places, and her fiancé Carl.  Many guests present were from the hospitality industry, having worked with Stuart at La Residence, its sister property Birkenhead House in Hermanus, Singita, and at Ellerman House. Fireplaces were lit and made the room cosy, on a grey winter’s day.  Guest of honour, Kfm’s Elana Afrika, was her bubbly self, and was amazing in networking around the table, and remembering the names of almost all the guests present.  She reminded us that ‘giving is a must’, and mentioned her radio station’s ‘Random Acts of Kindness’ campaign it runs regularly, making one realise that there are others with bigger problems than those that we have.

A few speeches were made, donations were auctioned to raise further funds, and a good time was had by all, the saxophonist adding a high note to the event.  Wines were from the Felicité range from Newton Johnson in Hermanus, at which wine estate Stuart works now, and we were offered a choice of Chardonnay 2011 and Pinot Noir 2011, the latter being an excellent example of one of the wine varieties that the Hemel en Aarde valley is famous for.

Chef Leonard Marais went to great lengths to serve a feast, canapés having been served with the Rosé sparkling wine on arrival.  On sitting down, we were served a free-range chicken, pistachio nut and asparagus terrine, served with a fine salad, spiced apple chutney, as well as melba toast, and a basket of home-baked breads and rolls.   This was followed by a Corn Chowder, a colourful warm soup for a cold day.

For the main course we were served a generous portion of oven-roasted leg of lamb, garlic and herb potato gratin, cumin glazed young carrots, fine beans, beetroot sprouts, and a rosemary jus.  For dessert we had a baked pear pudding, which was served with a delicious home-made Fererro Rocher ice cream.

La Residence, and The Royal Portfolio owners Phil and Liz Biden, impressed with their generosity in hosting the lunch and donating some of the prizes for the auction.  The elite boutique hotel, at which Elton John stays when he performs in Cape Town, is the best of its kind in Franschhoek, and showed its friendliness and demonstrated its heart for others in organising the lunch and in creating the Foundation for their ex-colleague Stuart McFarlane.  Everyone attending not only enjoyed Chef Leonard’s excellent lunch but also felt good about doing good for someone else.

La Residence, Elandskloof Road, Franschhoek.  Tel ()21) 876-4100   www.laresidence.co.za Twitter: @LaResidence  Lunch and dinner on request and subject to availability for outside guests.

Chris von Ulmenstein, Whale Cottage Portfolio: www.whalecottage.com Twitter: @WhaleCottage

Deluxe Coffeeworks expands, one of leading restaurant coffee brands!

Listening to Carl Wessel, co-owner of Deluxe Coffeeworks, it sounds as if their successful coffee roasting business has just evolved over time, with little business planning and marketing, its satisfied loyal customers doing the word of mouth marketing and being repeat buyers.  Deluxe Coffeeworks, known for its tiny outlets in Church Street in Cape Town and next to Reubens in Franschhoek, has opened its new roastery in The Yard in Gardens, in a building which will also house its head office.

It was difficult finding the new Deluxe Coffeeworks outlet, being on Roodehek Street (and not Roodehoek Terrace, where the German Club is), which connects Buitenkant and Hope Streets.  As no signage nor street number (6) is visible, one assumes that an opening down an alley must be it. Parking is almost non-existent in the street, and one should park on Buitenkant Street.  One walks through the alley, without signage guiding one, to enter the spacious Deluxe Coffeeworks with its massive coffee bar counter, made from a solid piece of bluegum, and matching wooden bar chairs, putting an alien tree to good use, Carl said.  Olaf Nel was the architect and interior designer.

Against the wall is the trademark piece of ‘art’, which is a ‘deconstructed’ motorcycle.  There are motorcycles standing around inside the warehouse-style building, appearing to be a passion shared by most of the staff. In Franschoek the space is tiny, and they have a ‘deconstructed’ bicycle on the wall, while in the Church Street branch it is a ‘deconstructed’ Vespa.  Carl and his colleagues serve clients, and he was more than willing to serve a frothy cappuccino, even though I was under the impression that this was not encouraged (it is Truth and Origin that are strict about serving a cappuccino as a flat white).  Carl told me that he had got tired of his job in the film business, and his partner Judd Francis, a New Zealander who had been involved in the coffee business while he lived there and who joined Origin when he came to Cape Town, got together, and started Deluxe Coffeeworks in Church Street.   After being quiet for 18 months (there was no marketing that one was aware of, and they are not visible on Social Media either), their business suddenly took off, with more and more restaurants serving their coffee, and more customers coming into their coffee shop, to taste their unbelievably low priced coffee – they charged R10 a cup for the first year, and now charge R12, by far the cheapest cup of quality coffee in Cape Town.

I asked about serving food, and Carl laughed, saying that his gentleman’s agreement with Judd in running their business partnership had one rule only – no food! However, on a Friday they pick up 20 croissants from Jason’s on Bree Street, and the first twenty customers get them for free.  The alley has tables and chairs, and a central food preparation area, which started off as the Dog’s Bollocks, serving only 50 hamburger portions per evening, said to be the best hamburgers in Cape Town. Nigel Wood, the owner of the whole building, of which Deluxe is using more than half of the space, has attracted two new day-time food businesses, serving ‘deconstructed’ breakfasts, in that one pays for each individual ingredient (R7 per egg, R12 for bacon, R8 for sausage and for baked beans), which is served on a ‘hubcap’ (flatbread, costing R10). From 12h00 one can order sandwiches, being a selection of world-famous mainly American-style sandwiches, it was explained (I had not heard of any of them before, but then I have not been to the USA in years). Costing R45 each, one can order Geno’s Philly Cheese Steak (from Philadelphia), or Lo Priore Bro’s Meatball Hero (from New York) sandwiches, for example. Soup costs R25 with vegetables and R30 with meat. Gilbert Plumbers is in the front of the building, and may vacate sometime, which will make more space available for related businesses.

A brightly painted coffee roaster, twice as big as the one in the Church Street branch, stands in a corner, and bags of green coffee beans lie on the floor.  The beans have been sourced from Brazil, Guatemala, Ethiopia, Burundi, and Nicaragua via a local importer up to now, but it appears that they will source and import directly soon. They will soon offer a grinding service too.  It is the ‘optimum roasting’ of the beans, small quantities at a time to keep the coffee as fresh as possible, the creation of special blends, and the method of preparation that makes one coffee better than another, Carl said.  They prepare all coffees off a double espresso base, including cappuccino, flat white, Americano, Macchiato, Decaffeinated, Latte and Piccolo Latte (the last three cost R15). Restaurants serving Deluxe coffees include Jason’s, Power & Glory, Clarke’s, Red Sofa, Pulp Kitchen, La Mouette, La Boheme, Frankie Fenner Meat Merchants, Fork, Superette, El Burro, Van Hunk’s, Café Mozart, Skinny Legs & All, Tokara, Café Paradiso, Maria’s, KOS, Don Pedro, Yours Truly, Pezula Resort in Knysna, Hola Café in Plettenberg Bay, and more.

I was the only female customer at Deluxe Coffeeworks, and it has a male persona with all the motorcycle ‘props’, yet I felt at home, and enjoyed chatting to Carl, getting information from him first-hand.  He says they are not good at technology, explaining their low key Social Media presence, and Carl almost seems surprised that they are doing so well.  They have a 20% share in the Franschhoek branch, which is co-owned by Steve Grey and Jo Sinfield.  They were invited to participate in setting up a coffee roastery in the foyer of two Lux* group hotels, one each in Mauritius and Maldives, which hotel group is managed by Paul Jones, who once worked for Sol Kerzner.  This has led to the likelihood of a next project with Harvey Nichols, which company wants to set up coffee shops in Kuwait, and then expand throughout the Middle East.  They also have a partnership with a similar business called Brew Coffeeworks in Istanbul, and the Deluxe staff is regularly flying to that city to work there for short stints.

The success of Deluxe Coffeeworks clearly is focus, doing what they do well and doing it with passion. Signage is due to come next month.  They plan to print a fun little paper, which will offer Soduko puzzles. Not only is the price excellent value, explaining its popularity, but its coffee tastes good too.

Deluxe Coffeeworks, The Yard, 6 Roodehek Street, off Buitenkant Street, Gardens.  Cell 0826815740. www.deluxecoffeeworks. co.za Twitter:@CarlWessel. Also in Franschhoek, and Church Street, Cape Town. Monday – Friday 7h00 – 17h00, Saturday 9h00 – 14h00.  Twitter:@Yard_CT

Chris von Ulmenstein, Whale Cottage Portfolio: www.whalecottage.com Twitter: @WhaleCottage