Tag Archives: Neethlingshof

Vrede en Lust showcases its white wine portfolio, luscious lunch at Lust Bistro & Bakery!

V&L Entrance Whale Cottage PortfolioYesterday we were invited to a first media event at Vrede en Lust at the outskirts of Franschhoek, with the specific purpose to expose the wine estate’s ten white wines, making up about one-third of its production, given that Vrede en Lust is perceived as a predominantly red wine producing wine farm.

The origin of Vrede en Lust dates back to 1688, owned by French Huguenot Jacques de Savoye, who planted 10000 vines in 1691.  The Buys family bought the farm in 1996, modernising it by building on its 320 year heritage. Former Nederburg winemaker Günter Brözel helped them build the cellar, and acts as a consultant when needed.  About 36 ha of the 55 ha farm is planted to vines.  They have recently bought Ricton close by, with a capacity of 60 ha.  In addition, they own Casey’s Ridge in the Kogelberg Biosphere in Elgin, with 54 ha of vineyards.  Vrede en Lust produces 30000 9 litre cases of wines per year, made from 800 tonnes of grapes.  Of their production, 68% is sold via their Tasting Room and at shows, while 15% is exported.  They have 1200 Wine Club members.

We met in the tasting room, having to do the tasting inside due to the unexpected rain and cooler weather. We were welcomed by Etienne Buys, brother of farm owner Dana Buys, who has taken over the management and viticulture of V&L Etienne Buys Whale Cottage PortfolioVrede en Lust, so that Dana can spend more time with his first love, being IT.

Charming winemaker Susan Erasmus, expecting her second child in May and previously at Neethlingshof (and having done harvests at Groot Constantia, Zevenwacht, and St Emilion), was a confident presenter of her white wine ‘babies‘, although she used technical terminology at times, where some of us got lost.  Interesting was observing the tastings continue in the Tasting Room, Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 17 January

WhaleTalesTourism, Food, and Wine news headlines

*   Cape Town will see the opening of a new chefs school in February, the Sense of Taste Culinary Arts Cooking School being set up by chefs Peter Ayub and Angie Boyd.  They plan to become the leading cookery school in Africa in the next five years, and want to prepare their students for the hard-working, non-glamorous, non-MasterChef SA side of being a chef.

*   SAA has increased its business class and economy class fares to the UK and Germany by between 2 – 10%.

*   ‘Ordinary Love’, the U2 song for the movie ‘Mandela: Long Walk to Freedom‘ has received an Oscar nomination for Best Original Song, the only nomination for the movie.  It won a Golden Globe for the same category earlier this week.   The movie cost $35 million to produce, and is South Africa’s highest grossing movie at R20 million to date.

*   Brenaissance has opened a new Wine Deck for wine tasting in its plum orchard Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 6 November

WhaleTalesTourism, Food, and Wine news headlines

*   Angola and Nigeria will be the two African countries on which Wines of South Africa (WOSA) will focus its attention, says new CEO Siobhan Thompson

*   Jancis Robinson chose two South African cultivars, out of a total of seven,  at a New York tasting of  ‘unusual grape varieties that typify an ongoing trend in wine to re-visit traditional grapes in their historical homes around the world‘, being Chenin Blanc and Cabernet Franc.

*   The price of petrol has decreased by 28 cents a liter.

*   Huffington Post Travel recommends ten wine destinations around the world, and includes ‘Cape Town’, but elaborates that the Cape Winelands is meant, and Stellenbosch, Paarl, and Franschhoek in particular. Groot Constantia is recommended for a visit.   The other destinations are the Yarra Valley in Australia, Napa and Sonoma in the USA, Okanagan in Canada, Bordeaux in France, Finger Lakes in the USA, Mendoza in Argentina, Willamette Valley in the USA, Tuscany in Italy, and Barcelona in Spain.

*   New World wines from New Zealand, Australia, Chile, Argentina and South Africa make up 30% of world wine exports, states the Morgan Stanley report.

*  A bottle made from recycled paper and weighing only 65 Continue reading →