On Saturday evening I was invited by Chef Matt Manning to attend the One Ingredient dinner, each of the magical five courses containing mushrooms, and each course paired with Vondeling wines. The highlight was the use of porcini in the dessert! Continue reading →
Tag Archives: Neill Anthony Vaughn
Chef Neill Anthony Vaughn’s #PrivateChef launches on Food Network on 7 April!
Today I attended the launch of Food Network‘s ‘Private Chef’ Season 1, which will be broadcast internationally at 20h00 from 7 April. The TV series is presented by Chef Neil Anthony Vaughn, who is a Private Chef operating in Cape Town. Continue reading →