The publishers of the Gourmet Guide 2020 have made it really difficult to write this post, in that it is not revealing its full list of 36 restaurants that received its one, two, or three plate awards on Monday, until January 2020, its website states. One can surmise that it wants the Gourmet Guide 2020 to be bought so that it can generate income. By January these Awards will have long been forgotten! Continue reading →
Tag Archives: Paarden Eiland
Carrol Boyes adds fine Chocolate Collection, ‘inspired by her art’, to its vast range of ‘embracing conversation’ artisanal products!
Yesterday I visited the Carrol Boyes head office in Paarden Eiland, and was shown around its extensive and impressive Showroom, and Chocolate and Sugar Confectionery production facility by its CEO Craig Ludwig. Continue reading →
Diana Ceramics ‘fires’ up SA restaurants to excellence!
On Thursday I attended a function in the Cape Town Harbour, and spontaneously called ceramicist Diana Ferreira, to ask her if I could visit her studio in Paarden Eiland close by. Diana is one of our country’s leading ceramicists, specializing in restaurant dinnerware. Continue reading →
Restaurant Review: Excellent coffee at Folk Coffee Anthropology, food could improve!
It was a quiet Human Rights Day when I drove along Bree Street from one end to the other, to update my Blogpost about Cape Town’s famous food street, and saw a board outside Folk Coffee Anthropology, signaling that it was open. Continue reading →