A number of restaurants feel that the Government should allow its clients to collect their food orders from outside the restaurant, in the car park or on a drive-by basis, for example, deeming the risk of a Corona Virus infection to be far reduced in this manner.  It also cuts out the costs of the delivery service, borne by the client ultimately, companies like Uber Eats and Mr D taking up to 30% in fees. They are supported in this call by Wendy Alberts, CEO of the Restaurant Association of South Africa (RASA). Continue reading →