Tag Archives: Pink Floyd

Wacky Wine Weekend 2017: 1 – 4 June Media Visit Tasting Day 2!

Yesterday I posted an overview of the Media Visit day we spent in McGregor for Wacky Wine Weekend, my first taste of the wine event covering the Robertson Wine Valley, which continues until the end of today. It is the 14th Wacky Wine Weekend. I was unable to ascertain where the ‘Wacky’ part of the event name comes from! Continue reading →

McGregor ‘Weekend with Leonard Cohen’ a tremendous tribute of song, food, and poem!

I have returned from a special weekend in McGregor. A ‘Weekend with Leonard Cohen’ was exactly that, filled with four documentaries of his concert tours, and two live concerts, held at Wahnfried, and a magnificent lunch at Tebaldi’s restaurant at the spiritual retreat Temenos. The weekend Festival was well attended.

I have special memories of listening to LM Radio in the Sixties on Sunday evenings, whilst doing my homework for the week ahead. There was always one or more melancholy Cohen songs on the hit parade, balancing the upbeat songs by the Beatles, Rolling Stones, Beach Boys, and many others. Cohen moved us with the poignant poetry in his music.  Continue reading →

Restaurant Review: Latitude33 making waves in Cape Town!

I travel along fashionable Bree Street regularly, and noticed the new Latitude33, a mixed venue selling clothing, artwork, some deli items, and is a restaurant.  Its name reflects Cape Town’s geographical location, and its interior is dedicated to the oceans surrounding our city, and surfing in particular.  Its striking ceiling in the coffee preparation area reflects that this new Cape Town eatery is set to make waves!

I found the venue open last week, and was told that they close the kitchen at 15h00, and the venue at 15h30, as they open early in the morning.  I had never driven past Latitude33 before its closing time, and therefore never previously had found it open and operating.  Arriving just at closing time then, I was still made to feel welcome, was served an iced coffee (R25), and co-owner Charles Post came to chat, to share background information.  The venue was previously a nightclub which had burnt down, and the building was extensively renovated.  Charles lived in New Zealand, where he was a rugby player, but not quite at All Black level, he admitted. While he is not a surfer himself, he loves the surfing lifestyle, and that is what they have brought into the venue decor, with big surfing posters from Australia, and surfboards on some of the walls, some painted by Glen Roe, with tributes to Pink Floyd, Jimi Hendrix, and more.  A sports corner with big leather couches and a flatscreen TV will serve rugby lovers.  The interesting wave-like ceiling, seemingly flowing out of the shelving unit behind the coffee machine, was inspired by photographs which Charles saw on a website for Melbourne-based Baker D Chirico.  Wooden chairs and tables fill the venue, and also are on the pavement, interspersed with wine vats.  The chairs have blue and red stripes on them, almost giving them an Indian touch. Cutlery is by Fortis Hotelware, and blue paper serviettes are offered. Cape Herb & Spice Atlantic Sea Salt and Extra Bold Peppercorn grinders are on the table.  The multi-use venue was inspired by a shop which Charles saw in Bali. His girlfriend Olivia Franklin runs the upstairs section, with clothing for sale, as is her artwork.

The Chef is Gerald Walford, a friend of Charles from Johannesburg, and he said he enjoys the ‘change of pace in Cape Town’, although he expected it to be slower than it is!  He is aware of Cape Town’s reputation for less good service, and they want to ‘bring Johannesburg service flair’ to their restaurant, and have chosen staff to achieve this. Value for money is important, and they are striving to offer the best possible quality. The feedback they have received is that their portions are too big, and they have reduced them.  The menu changes regularly, and is ‘client-friendly‘.  Suppliers have been ‘hit and miss’, Gerald said, but he seems satisfied with them now.  They stock an interesting selection of unusual jam ‘blends’, supplied by Die Ou Pastorie in Pretoria, including Rooibos Sweet Chilli, Balsamic Pinotage Jelly, and Vanilla Plum. Chef Gerald worked with MasterChef SA judge Andrew Atkinson at the Michelangelo Hotel in Johannesburg, and calls him his mentor.  He also worked with MasterChef SA Culinary Producer Arnold Tanzer during Season 1 last year. His philosophy is to make his customers as happy as possible, and to offer consistency, and therefore he is hands-on in preparing the food.  I was impressed that he came to check on my feedback about the excellent Salmon Eggs Benedict (R65), which I had ordered from their all-day breakfast menu, a good enough reason to go back again.  The bread range which is offered is rye, bagels, sour dough, white, wholewheat and panini, baked in-house. Eggs Benedict is also available with bacon and spinach. A full cooked breakfast costs R65, and a mini breakfast R50. Omelettes start at R20, and one can select sixteen ingredients to add, the price of each specified.  French Toast sounds delicious, at R45, with a choice of bacon and syrup, Nutella and caramelized banana, berry compote and whipped cream, or chorizo and roasted coconut!  Lunch is served from 12h00, and consists simply of salads (cous cous, grilled chicken, and steak, ranging from R55 – R65), burgers (beef, chicken, or ostrich, at R65), sandwiches (with schnitzel, Asian Pork belly or Club, ranging from R50 – R65) and wraps (mushrooms, grilled chicken, and beef, at R35 – R40).

Andrea Maskew is the Pastry Chef, having owned a catering company previously, and has been a freelance food stylist for Woolworths’ Taste magazine, working with Food editor Abigail Donnelly and assistant Hannah Lewry.  She bakes fresh pastries and confectionery every day, including cupcakes, muffins, triple Lindt chocolate cookies, white chocolate mousse cake, and fudge.  She studied at the SA Chefs’ Academy.

Coffee is by Truth, and they have borrowed a barista from the coffee supplier.  Their iced coffee is good and strong.  Service is friendly, but seemed slow, given that I was the only customer eating at the time.  I returned yesterday, to try one of the dishes, and to photograph the interior, the chairs already having been placed on the tables on my previous visit, not making the eating section of Latitude33 photographable then. The food is excellent, but the paper menu, the paper serviettes, the menu offering, and the service all have potential for improvement.  A liquor licence will be applied for, and therefore clients are encouraged to bring their own wine.  No corkage is charged.

Latitude33, 165 Bree Street, Cape Town. Tel (021) 4249520. www.lat33.co.za Twitter: @Latitude33_Cpt.  Monday – Friday 7h00 – 15h30, Saturday 8h30 – 14h00.  Free WiFi.

Chris von Ulmenstein, Whale Cottage Portfolio:  www.whalecottage.com Twitter: @WhaleCottage

Fugard Theatre transforms into Bioscope with Classic Film Festival!

I was impressed with the screening of the film of the Fugard play “The Road to Mecca” at the Fugard Theatre two weeks ago, given not only the content of the 1970’s movie, but also how well The Fugard Theatre had been transformed into the Fugard Theatre Bioscope.

The Fugard Theatre opened about a year ago, and its service teething problems have been largely sorted, other than the slowness of the ticket buying procedure if one has not pre-booked.  A few months ago the management fall-out was widely documented.  But all seems to have settled down now, and the management cleverly has transformed the theatre into what it calls a Bioscope, and even sells popcorn now, to fit the theme!   In addition, one will be able to buy soup and Thelema wines. The Theatre now has proper individual and most comfortable seats, having originally had benches, which did not allow one to book a specific seat, and seating then was on a first come first grabbed basis.  The movies are projected onto a giant screen on the stage.  One may take one’s popcorn and drinks into the theatre, showing a huge relaxation of the management in its attitude to its clients relative to when it opened.

Earlier this month the Fugard Bioscope kicked off with a week of films made about Fugard plays, a different film every night.  I enjoyed ‘The Road to Mecca’, starring Yvonne Bryceland, Athol Fugard and the very youthful Kathy Bates and Soli Philander.  It told the story of Helen, the owner of the now National Monument Owl House in Nieu Bethesda, with superb acting by Bryceland in particular.  Fugard received the Special Tony Award for Lifetime Achievement in the Theatre in New York last week, ironic that his recognition should come from outside the country.

From today, running for four weeks, the Fugard Theatre Bioscope is running a themed Winter Classic Film Festival, costing R40 per ticket, and screenings start at 8 pm on Mondays – Saturdays, as follows:

20 – 25 June : Award-winning German and French Thrillers: Z, The Baader Meinhof Complex, The Lives of Others, Carlos, A Prophet, Mesrine

27 June – 2 July: Classic Political Thrillers: Seven Days in May, The Day of the Jackal, The Conversation, Three Days of the Condor, All the President’s Men, Network

4 – 9 July: Gay Movies: Brokeback Mountain, Dog Day Afternoon, Philadelphia, Bad Education, Sunday Bloody Sunday, Milk

12 – 16 July: Rock Concerts: Woodstock, Pink Floyd live in Berlin, Simon & Garfunkel – Concert in Central Park, The Last Waltz – The Band, Bob Dylan and Neil Young, Gimme Shelter – The Rolling Stones 

Winter Classic Film Festival, The Fugard Theatre Bioscope, Caledon Street, Cape Town.  Tel (021) 461-4554. Book at Theatre or at www.computicket.com

Chris von Ulmenstein, Whale Cottage Portfolio: www.whalecottage.com  Twitter:@WhaleCottage