Tag Archives: pinotage

WhaleTales Tourism, Food, and Wine news headlines: 5 June

WhaleTalesTourism, Food, and Wine news headlines 

*   The Cape Town International Convention Centre has appointed Julie-May Ellingson as its new CEO.  Ms Ellingson has been CEO of the Durban Convention Centre for the past three years.

*   With the assistance of Wesgro and the Department of Trade & Industry, local wine exporters Robinson & Sinclair have secured a national listing with Walmart Sams Club Brazil.  The company represents 18 family-owned wine estates.

*   TripAdvisor ‘reviewers’ have voted Cape Town second best in the world in the categories ‘Best for Restaurants‘ (after New York) and ‘Helpful Locals‘ (after Tokyo), in its World City Survey 2014.  Helena Egan, Head of TripAdvisor Destination Marketing for Europe, Middle East and Africa, said about our country and its people: Everyone is friendly and it’s a genuine friendliness. It comes from the heart. It’s natural. The joy and happiness of the people are key to your destination success’. Velma Corcoran, Executive for Marketing at Cape Town Tourism, added: ‘Any accolade awarded by destination users is a fantastic barometer for us. The fact that we have been voted second to New York as one of the world’s top restaurant cities is truly a testament to Cape Town’s talented and visionary chefs and restaurateurs. It is a moment to celebrate, and luckily Capetonians and visitors can do this at great value this winter as excellent specials abound. On behalf of the destination I would also like to thank each and every person who smiled at, assisted or shared their stories with our visitors. We are so proud to be Capetonian‘.

*   The image of Pinotage is improving, as its association with ‘burnt rubber’ and bitterness is being addressed by the Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 6 May

WhaleTalesTourism, Food, and Wine news headlines

*   The City of Cape Town has developed a new parking policy based on transport trends in Cape Town, including increasing numbers of delivery vehicles, and traffic congestion in peak times.  The City plans to discourage parking of 2 hours and longer, by encouraging parking outside the city centre and then to use a different form of transport (the MyCiTi Bus no doubt) to reach the city centre. Demand-based pricing is to be introduced, the bays in higher demand areas having higher charges, and higher demand times of the day attracting higher charges.   Smartcard payment is being considered yet again.  The cost of the first phase of the parking policy is R15 million.

*   SA Tourism is running a massive #MeetSouthAfrica blogger campaign at the moment, 14 local and international bloggers having arrived in Johannesburg last Friday, and heading in different directions in groups, to discover various parts of our country, until they meet up again in Durban at Indaba this coming weekend.

*   The Palm Beach Daily News has chosen Glenelly Lady May 2009, a Cabernet Sauvignon and Petit Verdot blend, as one of its ten top picks for the coming American summer season.  It is the only South African wine selected.

*   SA Tourism has appointed Risuna Mayimele as its Global Manager Communications. She previously Continue reading →

WhaleTales Tourism, Food, and Wine news headlines: 27 March

WhaleTalesTourism, Food, and Wine news headlines

*   Good news for long-haul travellers from the UK is the announcement by its government that from April 2015 the Air Passenger Duty will decrease, with the tax falling away on all flights with a destination less than 2000 miles from London, and the tax to be levied on destinations 2000+ miles from London will be at a lower rate. The UK has the highest departure tax ‘in the Western world‘, which has increased by 470% since 2007!  It also is the country with the second worst rated air tax and airport charges in the world!

*   Metrorail is to receive R233 million from the Transport Ministry to address its commuters complaints: too few trains, not frequent enough, not punctual, dirty, broken carriage windows, infrastructure problems at Cape Town station, lack of security, and no communication about delays, reports the Cape Times.   Upgrades to track infrastructure will also be addressed.

*   Lufthansa, Condor, TUIFly, and Air Berlin are cancelling flights and expecting delays due to public sector ground Continue reading →

First signs of winter as first Cape Town/Winelands restaurants close down!

Chef's Warehouse Bree Street Whale Cottage Portfolio (2)Many restaurants opened this summer, but the industry is taking its first toll, with restaurants closing down.  It may be a tough winter ahead, given the poor state of the economy.  Yet Neil Grant and Barry Engelbrecht (Burrata), Clayton Howard and Mico Botha (I Love my Laundry), and Michael Townsend (La Parada, Lucky Fish, Harbour House) are expanding their portfolios.

This list of restaurant openings and closings is updated continuously, as we receive new information:

Restaurant Openings

*    Chef’s Warehouse & Cookery School has moved to Bree Street, in the Cape Heritage hotel building, where Awestruck/Caveau used to be, and is now called Chef’s Warehouse & Canteen, with Chef Liam Tomlin in the kitchen.  Street Food has also opened as a take-away outlet (7h00 – 15h00)

*   Diesel & Creme, a diner, restaurant, and coffee shop, has opened on the R62 in Barrydale.

*   Idiom Wines is said to be opening a restaurant.

*   The Tap Room has opened at Devils’ Peak Brewery

*   I  my Laundry has opened another (its third) branch on Buitenkant Street.

*   Jordan Wines has launched a Deli and Bakery.

*   Lucky Fish & Chips has opened on Bree Street, on Regent Road in Sea Point, on Long Street, in Kalk Bay, and in Muizenberg, belonging to Michael Townsend of the Harbour House group.

  Tümi has opened as a health food café in St John’s Piazza in Sea Point, being part of the Col’Cocchia group. Continue reading →