Last year I visited Hartford House for the first time, better known to me over the years as the leading award-winning restaurant in KwaZulu-Natal (KZN) when it was headed up by Chef Jackie Cameron. I found a young passionate chef in Constantijn Hahndiek, and an excellently run boutique hotel by GM Duncan Bruce. On my return visit this month, I found that the bar had been raised even higher at Hartford House.
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The Gourmet Greek artisinal cheese and yoghurt producers on Midlands Meander!
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On Friday I was introduced to artisinal cheese and yoghurt producers The Gourmet Greek, and its owners the hands-on Greek Dimitriades family, on the Midlands Meander.
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