Tag Archives: Sebastian Beaumont

Chenin Blanc Winter Showcase: Chenin ‘most dynamic wine category’ in SA!

Chenin Winter Showcase Banners Whale Cottage PortfolioYesterday we attended the Chenin Blanc Winter Showcase, held at Delaire Graff, at which 22 Chenin Blanc wines were presented for tasting.  The feedback was that Chenin Blanc is ‘flying‘, and the recent announcement that Standard Bank is sponsoring the Association has added a lot of confidence for both the producers and even drinkers of Chenin Blanc.  It was commented that the Chenin Blanc Association is the leader relative to other varietal associations in our country. Chenin Blanc is not only the largest wine cultivar in South Africa, but also is the ‘most dynamic wine category’ in South Africa, said Ken Forrester, Chairman of the Chenin Blanc Association.

Standard Bank was visible through its branding on banners, pens, note pads, and tasting note sheets. CEO Ben Kruger, head of Business Banking in the Western Cape Willie du Plessis, and Western Cape marketing executive Ntombi Kulati attended too.  The total value of the sponsorship is R1,2 million over a three year period, starting at R300000 this year, and growing by R100000 each year.  The contract contains an option to renew the sponsorship.  The marketing muscle of the bank was seen as the major benefit for the Association’s winemakers, whose brands are likely to receive far more visibility in future.  The sponsorship also contains prize monies for an annual Chenin Blanc competition, the top ten Chenin Blanc winemakers being rewarded with a R20000 prize each, which is to go to the development of their staff. Continue reading →

WOSA Sommelier World Cup clever way to market South African wines!

WOSA Sommelier Cup Will Predhomme Whale Cottage PortfolioYesterday I spent a most entertaining afternoon at the Grande Roche hotel in Paarl, to observe the last phase of the Wines of South Africa (WOSA) Sommelier World Cup competition, the announcement and evaluation of the Top 3, and the awarding of the prize to the winning sommelier Will Predhomme.

The invited guests were the twelve finalists for the Sommelier World Cup, media representatives from the USA (I sat next to Rebecca Canan from the Terroirist Blog), Sweden, and Belgium, local writers, the local and international sommelier judges, and WOSA staff from its international offices as well as from its head office in Stellenbosch.   After a welcome glass of wine, we sat down for lunch at Bosman’s, and it was clear to see why this Continue reading →

“A Passion for Wine & Surf”:great marketing of the Cape

A Danish photographer’s love-affair with Cape Town, and its wine, people and food, led to Linda Suhr publishing “A Passion for Wine & Surf”.

The book contains beautiful photographs of seafood, the ocean, surfers, wine-makers, winelands, and a restaurateur, with his recipes.  

 

Wine-makers Miles Mossop from Tokara, Sebastian Beaumont from Beaumont Winery, Rudi Schulz from Thelema, Duncan Savage from Cape Point Winery,  and Italian Luca Castilione, owner of Lemoncello, are featured in the book, both as passionate surfers, and as passionate wine-makers.   Other wine-makers who are profiled are Adi Badenhorst of A.A. Badenhorst, and Sebastiaan Klaasen from Vuurberg.

“A Passion for Wine and Surf is the portrait of a lifestyle.  It’s about wine-making, summertime and wide open spaces.  A beach, togetherness, a country of hope and dreams. It’s about a group of friends with roots deep in South African soils who are riding the wave of the country’s transformation.  It’s also a brief, indulgent journey into some of life’s simpler pleasures – fresh tuna on the braai, a cold glass of Chenin Blanc and the luminous beauty of vineyards on an autumn afternoon”, says the author.

“This book is my love affair with South Africa and the spirit and soul of this country.  It’s about great wines, irresistible food, soul-living and love.   It’s about hauling a battered cooler-box down to the beach sharing a bottle of wine with friends while the sun slowly sets.  These are some of the special moments that make life worth living.  It’s a celebration of spirit and an expression of my gratitude.   I hope one day you get to visit this extra-ordinary country, taste its wines, savour its food and experience its magic for yourself” she adds.

Once a year about 40 wine-makers meet at Stilbaai for a long weekend, and participate in a surfing competition, drawing parallels with wine competitions that they participate in throughout the year.

“A Passion for Wine & Surf”, Linda Suhr, www.suhrphotography.com. Available at Exclusive Books.

Chris von Ulmenstein, Whale Cottage Portfolio www.whalecottage.com