Category Archives: JAN Restaurant Collection

JAN opens long-awaited restaurant in the Cape, 8 years after opening in Nice!

 

About six years ago, when Chef Jan-Hendrik van der Westhuizen launched his JAN series on Showmax, I asked him when he would open a branch of JAN Restaurant in Cape Town or in the Cape. He was evasive in answering at the time.

After opening KLEINJAN Restaurant at Tswalu Game Reserve a year ago, and his JAN Innovation Studio in Cape Town, Chef Jan-Hendrik has finally Continue reading →

Kloof Street in Cape Town named one of the Coolest Streets in the World by TImeOut!

 

Kloof Street in Gardens in Cape Town is making a comeback, once known for having the largest number of restaurants in one street in Cape Town, until Bree Street took over the accolade.

Now Kloof Street has been named as one of 33 coolest streets in the world by TimeOut, ranked at number 26.

The Street has a large number of eateries (including Chef Jan-Hendrik van der Westhuizen’s JAN Continue reading →

Utopia nominated as 2022 Top Rooftop Restaurant in Africa by World Culinary Awards!

 

Utopia Cape Town, Life Grand Café, Wolfgat, Clara’s Barn, ëlgr, Pier, Restaurant KLEIN JAN, and Post & Pepper Restaurant are eight restaurants that have been nominated in various 2022 Best Restaurant categories in Africa, presented by the World Culinary Awards.

All the restaurants nominated as Best in South Africa by the same Awards are all from the Cape!

Continue reading →

Michelin inspectors: dining detectives or normal diners?

 

South Africa does not have the Michelin Star Restaurant rating system, because there are not enough Michelin tyres sold in our country, it is said.

Yet when travelling overseas, eating at Michelin one, two or three starred restaurants has an intrigue,  because they appear to be far better than our own local best restaurants, which is not necessarily the case at all.

We are proud to have two South African chefs linked to two Michelin star restaurants: Chef Jan-Hendrik van der Westhuizen owns one star JAN Restaurant in Nice, awarded for the seventh time earlier this year, and Chef Jean Delport heads up the one star Restaurant Interlude at Leonardslee Gardens in the UK, the star having been awarded for three years running. Co-incidentally both chefs studied at the former Chefs School at Zevenwacht.  Continue reading →