The likelihood of Capetonians experiencing Restaurant KLEIN JAN in the Tswalu Private Game Reserve, the newest restaurant in the JAN Collection by Chef Jan-Hendrik van der Westhuizen, is small, unless one is lucky enough to be Jo Pentz, whose daughter Jess is a chef at the new restaurant.
Jo has given me permission to post some of her photographs, mainly of the interior. I am still missing seeing information and photographs of the dishes served at KLEIN JAN.
Restaurant KLEIN JAN opened at Tswalu in April, to Tswalu guests initially,and since the beginning of May to day visitors too. Continue reading →