Tag Archives: Porky Hefer

Babylonstoren celebrates 3rd anniversary with Long Table in the Garden!

Babylonstoren Long Table early Whale Cottage PortfolioThe invitation I received from new Babylonstoren Food & Beverage Manager Simoné Rossouw did not reveal what a special honour it was to be invited to the third anniversary celebration of the innovative wine estate, with a top restaurant, boutique hotel, wellness spa, wine tasting and shop, and retail outlet.

We met outside the retail area, which has been expanded to add the shop which originally was located opposite Babel restaurant.  Owner Karen Roos (with husband Koos Bekker) has created the most amazing transformation of the wine estate, which had commenced behind the scenes three years prior to their opening, with their GM Terry de Waal and his team planning and implementing their future direction. Karen is one of the most stylish South Africans, having won most stylish dress awards when they were still awarded, and having been the editor of  Elle Decor.

We were welcomed with three drink options, being home-madeBabylonstoren Bread Sticks Whale Cottage Portfolio ice tea with waterblommetjie, mint and lime; melon and mint cordial with fresh thyme; and strawberry and rose geranium with lavender and lime.  Alternatively one could drink the Babylonstoren wines.  On the table was the most interesting ‘pick up sticks’ presentation of smoked salmon and Serrano ham bread sticks.  The new Spa will be the reason for a future visit, as I never saw it, being distracted with the extensions to the retail building. Continue reading →

Cape Town framed for World Design Capital 2014!

World Design Capital 2014 FrameCape Town Tourism is confident that our city’s designation as World Design Capital 2014 will attract more tourists to our city next year, reported Southern Africa Tourism Update earlier this month.  The year-long event will also position Cape Town on a different platform, and already the first signs of the event are to be seen in Cape Town.

‘World Design Capital provides us with an opportunity to showcase Cape Town as a caring, innovative city in a double-decade-old democracy. The tourism industry has a vital role to play in demonstrating the living story of Cape Town through experiences, tours and our collective destination knowledge. We need to think beyond our traditional tours and packages to offer something that speaks to an evolving and exciting urban brand – not just for World Design Capital 2014 but beyond‘, said Enver Duminy, new CEO of Cape Town.

The International Advisory Committee (which includes Ravi Naidoo of Continue reading →

Garden of Babylonstoren is its heart, reflects passion of owner Koos Bekker!

I have previously written about the new Babel Tea House and also about Babel Restaurant at Babylonstoren.  On each of these visits I did not fully comprehend the wealth of work that has gone into planning, developing and maintaining the extensive 3,5 ha fruit and vegetable garden, with 350 edible fruit and vegetable varieties.

Wishing to spoil my parents, I invited them for a visit to the wine estate, and we were taken around by head gardener Liesel van der Walt, a charming and passionate ambassador for the garden, providing lots of information, and picking edible flowers (Day lilies) and berries for us to eat, and vegetable flowers (carrot and onion) for us to keep.  Liesel was at Kirstenbosch for 20 years, and originally did some contract gardening on the estate before joining Babylonstoren a year ago, managing a team of 15 gardeners.  She showed us the Babylonstoren, a hill after which the estate has been named, and laughingly said that soon they too can have the ‘Hanging Gardens of Babylon’! There are three ponds closest to the shop, and we started the garden tour here. A dam each contains waterblommetjies, tilapia fish, and rainbow trout. Continue reading →