When I saw a link on Facebook to an article ‘10 Best Restaurants in Cape Town 2017′ I was intrigued enough to read it. I found it an interesting reflection of restaurant and chef politics, in that ’14 of SA’s top chefs‘ fed back where ‘they go for a bite when they are not whipping up feasts in their own kitchens’. Continue reading →
Tag Archives: Reuben Riffel
Tokara named 2016 Best Wine Tourism Restaurant in SA, reflects trend to local cuisine!
At the conclusion of The Business of Wine & Food Tourism Conference held at Spier over the past two days, the seven South African winners of the 2016 Great Wine Capitals Best of Wine Tourism Awards were announced. Continue reading →
Reuben Riffel new ‘Recipe for Success’, has much on his plate!
I spent the past four days in Franschhoek, and was able to meet with Chef Reuben Riffel for a coffee, to catch up on his new restaurant in Franschhoek, his new TV show ‘Recipe for Success‘, and the other activities in which he is involved.
Reuben’s restaurant launches new menu at One&Only Cape Town!
Last night a number of food writers joined Reuben Riffel at the One&Only Cape Town hotel, to try out the new menu of Reuben’s restaurant, at the invitation of Manley Communications.